caffeic acid has been researched along with propylparaben in 16 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 3 (18.75) | 18.2507 |
2000's | 3 (18.75) | 29.6817 |
2010's | 9 (56.25) | 24.3611 |
2020's | 1 (6.25) | 2.80 |
Authors | Studies |
---|---|
Du, Y; Ge, J; Hu, Y; Huang, F; Kang, J; Zhou, G | 1 |
Fernández, MA; García, MD; Sáenz, MT | 1 |
Abo-Zaid, MA; Aziz, NH; Farag, SE; Mousa, LA | 1 |
Ghosh, S; Mitra, A; Sachan, A; Sen, SK | 1 |
Brieva, A; Caamano-Somoza, M; Garcia, F; Gonzalez, S; Guerrero, A; Martinez-Alcazar, MP; Pivel, JP | 1 |
Mahoney, NE; O'Keeffe, TL; Palumbo, JD | 1 |
Guo, DA; Han, J; Li, HF; Liang, YH; Wang, BR; Ye, M; Zhang, LZ | 1 |
Gao, CH; Ge, JH; Qi, SH; Wang, P; Wen, LJ | 1 |
Chen, J; Qiao, L; Shen, Y; Sun, Y; Ye, X; Ying, J | 1 |
Leow, SS; Sambanthamurthi, R; Sekaran, SD; Sundram, K; Tan, Y | 1 |
Baltas, N; Can, Z; Dincer, B; Kolayli, S; Sahin, H; Yildiz, O | 1 |
Bosscher, D; Breynaert, A; Claeys, M; Cos, P; Hermans, N; Kahnt, A; Pieters, L | 1 |
Dong, LM; Jia, XC; Liu, WB; Luo, B; Luo, QW; Tan, JW; Xu, QL; Zhang, Q; Zhang, X | 1 |
Fu, XM; Liu, DH; Liu, J; Pei, JG; Sun, YC; Wu, ZG | 1 |
Arruda, HS; Eberlin, MN; Pastore, GM; Pereira, GA; Rodrigues, AP; Tomé, PHF | 1 |
Elkhatib, WF; Elleboudy, NS; Hassouna, NA; Singab, RA; Yassein, MA | 1 |
16 other study(ies) available for caffeic acid and propylparaben
Article | Year |
---|---|
Assessment of chromatographic peak purity by means of artificial neural networks.
Topics: Algorithms; Caffeic Acids; Chromatography; Hydrogen-Ion Concentration; Hydroxybenzoates; Neural Networks, Computer; Parabens; Salicylates; Salicylic Acid | 1996 |
Antibacterial activity of the phenolic acids fractions of Scrophularia frutescens and Scrophularia sambucifolia.
Topics: Anti-Bacterial Agents; Bacillus; Caffeic Acids; Chemical Fractionation; Coumaric Acids; Escherichia coli; Free Radical Scavengers; Gallic Acid; Gentisates; Hydroxybenzoates; Moraxella; Parabens; Plant Extracts; Plants, Medicinal; Propionates; Salmonella typhimurium; Serratia marcescens; Structure-Activity Relationship; Vanillic Acid | 1996 |
Comparative antibacterial and antifungal effects of some phenolic compounds.
Topics: Aflatoxin B1; Anti-Bacterial Agents; Anti-Infective Agents; Antifungal Agents; Antioxidants; Aspergillus; Aspergillus flavus; Bacillus cereus; Bacteria; Caffeic Acids; Chromatography, High Pressure Liquid; Coumaric Acids; Escherichia coli; Fruit; Gallic Acid; Hydroxybenzoates; Iridoid Glucosides; Iridoids; Klebsiella pneumoniae; Parabens; Phenols; Propionates; Pyrans; Quercetin; Vanillic Acid | 1998 |
Co-production of caffeic acid and p-hydroxybenzoic acid from p-coumaric acid by Streptomyces caeruleus MTCC 6638.
Topics: Caffeic Acids; Chromatography, High Pressure Liquid; Coumaric Acids; Culture Media; Mass Spectrometry; Parabens; Propionates; Streptomyces | 2006 |
Phenolic components and antioxidant activity of Fernblock, an aqueous extract of the aerial parts of the fern Polypodium leucotomos.
Topics: Antioxidants; Caffeic Acids; Chromatography, High Pressure Liquid; Coumaric Acids; Electrochemistry; Ferric Compounds; Mass Spectrometry; Oxidation-Reduction; Parabens; Phenols; Plant Components, Aerial; Plant Extracts; Polypodium; Propionates; Vanillic Acid | 2006 |
Inhibition of ochratoxin A production and growth of Aspergillus species by phenolic antioxidant compounds.
Topics: Antioxidants; Aspergillus; Aspergillus ochraceus; Caffeic Acids; Catechin; Chlorogenic Acid; Gallic Acid; Hydroxybenzoates; Ochratoxins; Parabens; Phenols; Species Specificity; Vanillic Acid | 2007 |
[Two new phenolic acids from Drynariae rhizoma].
Topics: Benzoates; Caffeic Acids; Cinnamates; Gallic Acid; Glycerol; Hydroxybenzoates; Imines; Lauric Acids; Molecular Conformation; Molecular Structure; Parabens; Plants, Medicinal; Polypodiaceae; Rhizome | 2010 |
[Study on the chemical constituents of Antipathes dichotoma].
Topics: Animals; Anthozoa; Benzaldehydes; Caffeic Acids; Catechols; Cholesterol; Magnetic Resonance Spectroscopy; Molecular Structure; Parabens | 2010 |
Sonochemical effects on free phenolic acids under ultrasound treatment in a model system.
Topics: Caffeic Acids; Coumaric Acids; Hydroxybenzoates; Models, Molecular; Parabens; Propionates; Sonication; Temperature; Vanillic Acid | 2013 |
Oil palm phenolics confer neuroprotective effects involving cognitive and motor functions in mice.
Topics: Animals; Antioxidants; Brain; Brain Chemistry; Caffeic Acids; Cognition; Diet; Gene Expression; Hydroxybenzoates; Male; Maze Learning; Mice; Mice, Inbred BALB C; Microarray Analysis; Motor Activity; Neuroprotective Agents; Palm Oil; Parabens; Phenols; Plant Oils; Real-Time Polymerase Chain Reaction; Reverse Transcriptase Polymerase Chain Reaction | 2013 |
Polyphenol oxidase activity and antioxidant properties of Yomra apple (Malus communis L.) from Turkey.
Topics: Antioxidants; Ascorbic Acid; Biphenyl Compounds; Caffeic Acids; Catechin; Catechol Oxidase; Chlorogenic Acid; Coumaric Acids; Enzyme Inhibitors; Fruit; Kinetics; Levodopa; Malus; Oxidation-Reduction; Parabens; Phenylpropionates; Picrates; Plant Extracts; Plant Proteins; Polyphenols; Propionates; Quercetin; Sulfites | 2014 |
Development and Validation of an in vitro Experimental GastroIntestinal Dialysis Model with Colon Phase to Study the Availability and Colonic Metabolisation of Polyphenolic Compounds.
Topics: Biological Availability; Caffeic Acids; Chlorogenic Acid; Colon; Cresols; Dialysis; Digestion; Feces; Gastrointestinal Tract; Humans; Ileostomy; Microbiota; Models, Biological; Parabens; Phenols; Phenylpropionates; Polyphenols | 2015 |
Phenolics from Mikania micrantha and Their Antioxidant Activity.
Topics: Antioxidants; Ascorbic Acid; Caffeic Acids; Free Radical Scavengers; Mikania; Parabens; Phenols; Plant Extracts | 2017 |
[Chemical Constituents from Xanthium mongolicum].
Topics: Caffeic Acids; Chlorogenic Acid; Hydroxybenzoates; Parabens; Quinic Acid; Vanillic Acid; Xanthium | 2016 |
Chemical Composition and Antioxidant Activity of Monguba (Pachira aquatica) Seeds.
Topics: Antioxidants; Bombacaceae; Caffeic Acids; Chemical Phenomena; Chromans; Coumaric Acids; Fatty Acids; Fruit; gamma-Tocopherol; Nuts; Palmitic Acid; Parabens; Phenols; Plant Extracts; Plant Oils; Potassium; Raffinose; Seeds; Tandem Mass Spectrometry | 2019 |
Improvement of caffeic acid biotransformation into para-hydroxybenzoic acid by Candida albicans CI-24 via gamma irradiation and model-based optimization.
Topics: Biotransformation; Caffeic Acids; Candida albicans; COVID-19; Fermentation; Parabens; SARS-CoV-2 | 2022 |