caffeic acid has been researched along with cynaropicrin in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Colantuono, A; Ferracane, R; Vitaglione, P | 1 |
1 other study(ies) available for caffeic acid and cynaropicrin
Article | Year |
---|---|
Potential bioaccessibility and functionality of polyphenols and cynaropicrin from breads enriched with artichoke stem.
Topics: Antioxidants; Biological Availability; Bread; Caffeic Acids; Cynara scolymus; Digestion; Food, Fortified; Humans; Lactones; Plant Stems; Polyphenols; Sesquiterpenes | 2018 |