Page last updated: 2024-09-02

cafestol and chlorogenic acid

cafestol has been researched along with chlorogenic acid in 12 studies

Compound Research Comparison

Studies
(cafestol)
Trials
(cafestol)
Recent Studies (post-2010)
(cafestol)
Studies
(chlorogenic acid)
Trials
(chlorogenic acid)
Recent Studies (post-2010) (chlorogenic acid)
1199523,276762,241

Protein Interaction Comparison

ProteinTaxonomycafestol (IC50)chlorogenic acid (IC50)
Aldo-keto reductase family 1 member B10Homo sapiens (human)7.9
Aldo-keto reductase family 1 member B1Rattus norvegicus (Norway rat)0.95
Aldo-keto reductase family 1 member B1Homo sapiens (human)1.05
Tyrosine-protein phosphatase non-receptor type 1Homo sapiens (human)0.1
large T antigenBetapolyomavirus macacae14.67

Research

Studies (12)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (16.67)29.6817
2010's9 (75.00)24.3611
2020's1 (8.33)2.80

Authors

AuthorsStudies
Batista-Gonzalez, A; Brunhofer, G; Fallarero, A; Gopi Mohan, C; Karlsson, D; Shinde, P; Vuorela, P1
Gregersen, S; Hermansen, K; Jeppesen, PB; Mellbye, FB1
Frei, B; Higdon, JV1
Cao, DY; Dou, KF; Li, YQ; Tao, KS; Wang, L; Wang, W; Wu, SX1
Ashihara, H; Clifford, MN; Crozier, A; Lean, ME; Ludwig, IA1
Lai, YC; Schwartz, RA; Yew, YW1
Lima, DR; Santos, RM1
Bruns, RE; Guizellini, FC; Marcheafave, GG; Rakocevic, M; Scarminio, IS; Soares, PK1
Bizzo, HR; de Aguiar, PF; Godoy, RLO; Leite, SGF; Pacheco, S; Rezende, CM; Tinoco, NAB1
Barbosa, MSG; Benassi, MT; Kitzberger, CSG; Scholz, MBDS1
Bruns, RE; de Almeida, AG; Marcheafave, GG; Ortiz, MCV; Pauli, ED; Rakocevic, M; Scarminio, IS; Tormena, CD1

Reviews

4 review(s) available for cafestol and chlorogenic acid

ArticleYear
Coffee and health: a review of recent human research.
    Critical reviews in food science and nutrition, 2006, Volume: 46, Issue:2

    Topics: Adult; Caffeine; Carcinoma, Hepatocellular; Cardiovascular Diseases; Child; Chlorogenic Acid; Coffee; Colorectal Neoplasms; Diabetes Mellitus, Type 2; Diterpenes; Female; Glucose Intolerance; Health; Health Promotion; Hip Fractures; Humans; Insulin Resistance; Liver Cirrhosis; Liver Neoplasms; Osteoporosis; Parkinson Disease; Pregnancy; Suicide Prevention

2006
Coffee: biochemistry and potential impact on health.
    Food & function, 2014, Volume: 5, Issue:8

    Topics: Alkaloids; Animals; Antioxidants; Caffeine; Cardiovascular Diseases; Chlorogenic Acid; Coffee; Diabetes Mellitus, Type 2; Disease Models, Animal; Diterpenes; Humans; Maillard Reaction; Meta-Analysis as Topic; Neoplasms; Parkinson Disease; Polymers

2014
Coffee Consumption and Melanoma: A Systematic Review and Meta-Analysis of Observational Studies.
    American journal of clinical dermatology, 2016, Volume: 17, Issue:2

    Topics: Caffeine; Chemoprevention; Chlorogenic Acid; Coffee; Diterpenes; Humans; Male; Melanoma; Observational Studies as Topic; Publication Bias; Quinic Acid; Risk Factors; Skin; Skin Neoplasms; Ultraviolet Rays

2016
Coffee consumption, obesity and type 2 diabetes: a mini-review.
    European journal of nutrition, 2016, Volume: 55, Issue:4

    Topics: Animals; Blood Glucose; Caffeine; Chlorogenic Acid; Coffee; Diabetes Mellitus, Type 2; Disease Models, Animal; Diterpenes; Gastrointestinal Microbiome; Humans; Lipid Metabolism; Metabolomics; Obesity; Polymers; Risk Factors

2016

Other Studies

8 other study(ies) available for cafestol and chlorogenic acid

ArticleYear
Exploration of natural compounds as sources of new bifunctional scaffolds targeting cholinesterases and beta amyloid aggregation: the case of chelerythrine.
    Bioorganic & medicinal chemistry, 2012, Nov-15, Volume: 20, Issue:22

    Topics: Acetylcholinesterase; Amyloid beta-Peptides; Benzophenanthridines; Binding Sites; Butyrylcholinesterase; Catalytic Domain; Cholinesterase Inhibitors; Humans; Isoquinolines; Kinetics; Molecular Docking Simulation; Structure-Activity Relationship

2012
Cafestol, a Bioactive Substance in Coffee, Stimulates Insulin Secretion and Increases Glucose Uptake in Muscle Cells: Studies in Vitro.
    Journal of natural products, 2015, Oct-23, Volume: 78, Issue:10

    Topics: Alkaloids; Animals; Butylene Glycols; Caffeic Acids; Chlorogenic Acid; Coffee; Diabetes Mellitus, Type 2; Diterpenes; Glucose; Guinea Pigs; Humans; Insulin; Insulin Secretion; Insulin-Secreting Cells; Lignans; Muscle, Skeletal

2015
The multifaceted mechanisms for coffee's anti-tumorigenic effect on liver.
    Medical hypotheses, 2008, Volume: 71, Issue:5

    Topics: Animals; Anticarcinogenic Agents; Antioxidants; Caffeine; Chlorogenic Acid; Coffee; Diterpenes; Humans; Intracellular Signaling Peptides and Proteins; Kelch-Like ECH-Associated Protein 1; Liver; Liver Neoplasms; Models, Biological; NF-E2-Related Factor 2; Response Elements

2008
What is it about coffee? Research is showing benefits for everything from depression to liver disease. Is it just the caffeine?
    Harvard health letter, 2012, Volume: 37, Issue:3

    Topics: Antioxidants; Caffeine; Central Nervous System Stimulants; Chlorogenic Acid; Cholesterol; Coffee; Diterpenes; Filtration; Humans; Trace Elements; Vitamins

2012
PARAFAC HPLC-DAD metabolomic fingerprint investigation of reference and crossed coffees.
    Food research international (Ottawa, Ont.), 2018, Volume: 113

    Topics: Acetates; Alkaloids; Chlorogenic Acid; Chromatography, High Pressure Liquid; Coffea; Diterpenes; Ethanol; Hexanes; Mass Spectrometry; Metabolomics; Methylene Chloride; Plant Extracts; Seeds; Solvents; Species Specificity

2018
Reduction of
    Food research international (Ottawa, Ont.), 2019, Volume: 115

    Topics: Beverages; Caffeine; Coffee; Diterpenes; Fermentation; Food Handling; Hydrogen-Ion Concentration; Quinic Acid; Saccharomyces cerevisiae; Temperature; Time Factors

2019
Correlation between the composition of green Arabica coffee beans and the sensory quality of coffee brews.
    Food chemistry, 2019, Sep-15, Volume: 292

    Topics: Caffeine; Chlorogenic Acid; Cluster Analysis; Coffee; Diterpenes; Food Quality; Principal Component Analysis; Spectroscopy, Near-Infrared

2019
Factorial design fingerprint discrimination of Coffea arabica beans under elevated carbon dioxide and limited water conditions.
    Talanta, 2020, Mar-01, Volume: 209

    Topics: Biosynthetic Pathways; Caffeine; Carbon Dioxide; Chlorogenic Acid; Coffea; Diterpenes; Droughts; Metabolome; Seeds; Water

2020