butyric acid and lactic acid

butyric acid has been researched along with lactic acid in 104 studies

Research

Studies (104)

TimeframeStudies, this research(%)All Research%
pre-19908 (7.69)18.7374
1990's20 (19.23)18.2507
2000's23 (22.12)29.6817
2010's39 (37.50)24.3611
2020's14 (13.46)2.80

Authors

AuthorsStudies
Beck, U; Giesecke, D; Stangassinger, M; Wiesmayr, S1
Chow, JC; Jesse, BW1
Boehms, SI; Heitmann, RN; Quigley, JD; Steen, TM1
Ben, RA; Bustos Fernández, L; de Paolo, MI; Ogawa, K; Pons, S1
Granitzer, M; Steels, P1
Faulkner, A; Pollock, HT1
Benzi, L; Brunetti, P; Cecchetti, P; Di Carlo, A; Di Cianni, G; Giannarelli, R; Gregorio, F; Marchetti, P; Navalesi, R; Villani, G1
Bhattacharyya, A; Hoskins, DD; Vijayaraghavan, S1
Crichlow, EC1
Amendt, BA; Cloherty, J; Greene, C; Moon, A; Rhead, WJ; Shih, V; Sweetman, L; Teel, L1
Gálfi, P; Kutas, F; Neogrády, S; Veresegyházy, T1
Derr, M; Derr, RF; Draves, K1
Bide, RW1
Meola, E; Panciroli, A; Piva, A1
Hojo, S; Komatsu, M; Okuda, R; Takahashi, N; Yamada, T1
Tang, MJ; Tannen, RL1
Besson, C; Demigne, C; Morand, C; Remesy, C1
Bernard, F; Blachier, F; Cherbuy, C; Darcy-Vrillon, B; Duee, PH; Meslin, JC; Morel, MT; Posho, L1
Cheng, G; Dong, X; Su, J; Tu, X1
Kashket, S; Niederman, R; Zhang, J1
Kaiser, E; Weiss, K1
Krishnan, S; Rajan, DP; Ramakrishna, BS1
Krishnan, S; Ramakrishna, BS1
Chapkin, RS; Lupton, JR; Wu, G; Zhang, J1
Benno, Y; Cai, Y; Kumai, S; Ogawa, M1
Fujieda, M; Kojima, T; Miyakozawa, M; Sakata, T; Takahashi, M; Ushida, K1
Kaiser, E; Milimonka, A; Weiss, K1
Kamiya, S; Osaki, T; Taguchi, H; Takahashi, M; Yamaguchi, H1
Aikawa, K; Fujisawa, T; Kubota, Y; Miyaoka, M; Takahashi, T; Watanabe, K; Yamai, S1
Heo, TR; Lee, KY; So, JS1
Hamad, SH; Sherfi, SA1
Leblebicioglu, B; Stehle, HW; Walters, JD1
Izco, JM; Jiménez-Flores, R; Tormo, M1
Cibis, E; Garncarek, B; Garncarek, Z; Kent, CA; Krzywonos, M; Miśkiewicz, T1
Akalin, AS; Akbaş, Y; Gönç, S1
Kung, L; Mills, JA1
Babyatsky, MW; Chauvin, SN; Holzman, IR; Lin, J; Magid, MS; Nafday, SM; Pabbatireddy, S1
Du, G; Yu, J1
Baillon, ML; Gibson, GR; Goulas, AK; Rastall, RA; Tzortzis, G1
Alrefai, WA; Dudeja, PK; Gill, R; Hadjiagapiou, C; Mansour, F; Ramaswamy, K; Saksena, S; Tyagi, S1
Penninckx, MJ; Thierie, J1
Adesogan, AT; Dean, DB; Krueger, N; Salawu, MB; Staples, CR1
Bourriaud, C; Cherbut, C; Kozlowski, F; Martin, L; Michel, C; Robins, RJ; Tenailleau, E1
Abe, K; Gomi, K; Hasegawa, F; Ishioka, R; Machida, M; Maeda, H; Nakajima, T; Yamagata, Y1
Liong, MT; Shah, NP1
Lee, JH; Lee, SJ; Park, YW1
Barker, HA; Bhat, JV1
Cheeti, S; Lee, CH; Warrier, BK1
Nagata, S; Ohtsuka, Y; Sato, H; Shimizu, T; Shoji, H; Wang, C; Yamashiro, Y1
Caillet, S; Denoncourt, P; Lacroix, M1
Berger, R; de Sain-van der Velden, MG; Dorland, L; Ruiter, JP; Spliet, WG; Testerink, N; van der Kolk, JH; Votion, DM; Wanders, RJ; Westermann, CM; Wijnberg, ID1
McFeeters, RF; Pérez-Díaz, I1
Berger, C; Lettat, A; Martin, C; Morgavi, DP; Nozière, P; Silberberg, M1
Kiely, PD; Logan, BE; Regan, JM1
Aggelis, G; Chatzifragkou, A; Komaitis, M; Papanikolaou, S; Zeng, AP1
Li, Y; Nishino, N; Parvin, S; Wang, C1
Cai, Y; Chen, M; Liu, Q; Shi, S; Zhang, J1
Lehmann, D; Lütke-Eversloh, T; Radomski, N1
Fratianni, F; Nazzaro, F; Nicolaus, B; Orlando, P; Poli, A1
Franco, W; Pérez-Díaz, IM2
Harada, K; Iguchi, T; Inoue, J; Kato, N; Ohnishi, N; Okazaki, Y; Sato, S; Sitanggang, NV; Tomotake, H; Watanabe, T1
Breidt, F; Franco, W; Huang, HY; Johanningsmeier, SD; Kim, JH; Medina, E; Pérez-Díaz, I; Wafa, D1
Gu, X; Han, H; Nishino, N; Wang, C; Yu, Z1
Matsumoto, H; Miyamoto, H; Okugawa, Y; Pramod, P; Sakai, K; Tashiro, Y1
Arijs, I; Ballet, V; Claes, K; De Preter, V; Eeckhaut, V; Ferrante, M; Joossens, M; Machiels, K; Rutgeerts, P; Sabino, J; Van Immerseel, F; Verbeke, K; Verhaegen, J; Vermeire, S1
de Theije, CG; Garssen, J; Knol, J; Kraneveld, AD; Lambert, J; Oozeer, R; Ramadan, M; van Eijndthoven, T; Wopereis, H1
Dareioti, MA; Kornaros, M; Vavouraki, AI1
Ellis, JT; Miller, CD; Sims, RC1
Feng, X; Gao, X; Lu, R; Meng, H; Xu, L1
Baroukh, C; Fouilland, E; Latrille, E; Steyer, JP; Trably, E; Turon, V1
Kubiak, P; Szymanowska-Powałowska, D1
Cottier, F; Pavelka, N; Tan, AS; Wang, Y; Xu, X1
Batista, FR; Cardoso, VL; de Souza Ferreira, J; Moreira, LR; Silva, FT1
Hu, X; Jin, H; Li, X; Tang, Q; Tao, Y; Xu, Z; Zhu, X1
Albuquerque, R; Burbarelli, MF; CarÃo, AC; Cruz-Polycarpo, VC; Dadalt, JC; Maganha, SR; Merseguel, CE; Polycarpo, GV; Sousa, RL1
De Vuyst, L; Moens, F; Verce, M1
Endo, A; Kitaura, Y; Nakamura, S; Shimomura, Y; Sugawa, C; Takahashi, M; Tochio, T1
Millat, T; Winzer, K1
Jiang, D; Niu, DZ; Xu, CC; Zheng, ML; Zuo, SS1
Bai, S; Li, D; Li, P; Shen, Y; Yan, J; You, M; Zhang, Y1
Camps-Bossacoma, M; Castell, M; Franch, À; Martín-Peláez, S; Massot-Cladera, M; Pérez-Cano, FJ; Rigo-Adrover, M1
Asahara, T; Ebata, T; Igami, T; Mizuno, T; Nagino, M; Nomoto, K; Sugawara, G; Yokoyama, Y1
Pandey, A1
Junfeng, L; Sao, T; Shah, AA; Xianjun, Y; Zhihao, D1
Junfeng, L; Shah, AA; Shao, T; Xianjun, Y; Zhihao, D1
Coquery, N; Formal, M; Guérin, S; Guilloteau, P; Lallès, JP; Le Normand, L; Malbert, CH; Meurice, P; Nogret, I; Parnet, P; Randuineau, G; Romé, V; Segain, JP; Val-Laillet, D1
Behrendt, CL; Chanin, RB; Furtado de Carvalho, T; Gillis, CC; Hooper, LV; Hughes, ER; Santos, RL; Spiga, L; Winter, MG; Winter, SE; Zhu, W1
Fu, Y; Yin, DT; Zhao, XH1
Baeyen, S; Courtin, CM; Ducatelle, R; Haegeman, A; Haesebrouck, F; Van Immerseel, F; Vermeulen, K; Verspreet, J1
Kalsoom, UE; Liu, Z; Qian, C; Shah, AA; Wu, J; Zhong, X1
Han, D; Huang, S; Pang, J; Wang, J; Wang, S; Wu, Y; Wu, Z; Zhang, S1
Brandolini-Bunlon, M; Centeno, D; Durand, S; Hellard, P; Pla, R; Pujos-Guillot, E; Pyne, DB; Toussaint, JF1
Han, C; Jiang, YH; Li, W; Liu, Y1
Dong, Z; Kaka, NA; Li, J; Nazar, M; Shao, T; Wang, S; Zhao, J1
Choińska, R; Dekowska, A; Kupryś-Caruk, M; Piasecka-Jóźwiak, K1
Cai, Y; Du, Z; Lin, Y; Sun, L; Yang, F1
Ciszewski, WM; Kania, KD; Paradowska, E; Sobierajska, K; Wagner, W1
Lin, Y; Liu, L; Wang, Z; Zeng, H; Zhang, Y; Zheng, B1
Tian, J; Yin, X; Zhang, J1
Dong, ZH; Li, JF; Shao, T; Wang, SR; Yin, XJ; Zhao, J1
Chang, X; Chen, M; Dong, X; Fang, S; Jin, X; Ling, L; Mao, H; Yin, X1
Dong, Y; Duan, X; Jin, X; Li, J; Li, Y; Liu, Q; Wang, Y; Wang, Z; Yan, N; Yu, Y1
Biagini, D; Di Francesco, F; Ghimenti, S; Lenzi, A; Lomonaco, T; Salvo, P; Vivaldi, FM1

Reviews

2 review(s) available for butyric acid and lactic acid

ArticleYear
Short-chain carboxylic-acid-stimulated, PMN-mediated gingival inflammation.
    Critical reviews in oral biology and medicine : an official publication of the American Association of Oral Biologists, 1997, Volume: 8, Issue:3

    Topics: Bacteria, Anaerobic; Butyrates; Butyric Acid; Cytokines; Dental Caries; Endothelium; Epithelium; Fibroblasts; Gene Expression Regulation; Gingival Diseases; Gingivitis; Humans; Lactic Acid; Leukocytes; Neutrophils; Periodontitis; Propionates

1997
Mathematical modelling of clostridial acetone-butanol-ethanol fermentation.
    Applied microbiology and biotechnology, 2017, Volume: 101, Issue:6

    Topics: 1-Butanol; Acetic Acid; Acetone; Batch Cell Culture Techniques; Butyric Acid; Clostridium acetobutylicum; Computer Simulation; Ethanol; Fermentation; Hydrogen-Ion Concentration; Lactic Acid; Metabolic Networks and Pathways; Models, Theoretical; Solvents

2017

Trials

1 trial(s) available for butyric acid and lactic acid

ArticleYear
Experimental feed induction of ruminal lactic, propionic, or butyric acidosis in sheep.
    Journal of animal science, 2010, Volume: 88, Issue:9

    Topics: Acidosis; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Beta vulgaris; Butyric Acid; Diet; Lactic Acid; Male; Propionates; Rumen; Sheep; Sheep Diseases; Triticum; Zea mays

2010

Other Studies

101 other study(ies) available for butyric acid and lactic acid

ArticleYear
The effect of rumen epithelial development on metabolic activities and ketogenesis by the tissue in vitro.
    Comparative biochemistry and physiology. B, Comparative biochemistry, 1979, Volume: 62, Issue:4

    Topics: 3-Hydroxybutyric Acid; Acetoacetates; Aging; Animals; Butyrates; Butyric Acid; Epithelium; Glucose; Hydroxybutyrates; Ketone Bodies; Lactates; Lactic Acid; Oxygen Consumption; Rumen; Sheep

1979
Interactions between gluconeogenesis and fatty acid oxidation in isolated sheep hepatocytes.
    Journal of dairy science, 1992, Volume: 75, Issue:8

    Topics: Animals; Butyrates; Butyric Acid; Caproates; Carnitine O-Palmitoyltransferase; Epoxy Compounds; Fatty Acids; Gluconeogenesis; Lactates; Lactic Acid; Liver; Mitochondria, Liver; Oxidation-Reduction; Propionates; Pyruvates; Pyruvic Acid; Sheep

1992
Effects of lasalocid on selected ruminal and blood metabolites in young calves.
    Journal of dairy science, 1992, Volume: 75, Issue:8

    Topics: 3-Hydroxybutyric Acid; Acetoacetates; Animals; Butyrates; Butyric Acid; Carboxylic Acids; Cattle; Fatty Acids, Nonesterified; Hydrogen-Ion Concentration; Hydroxybutyrates; Ketones; Lactates; Lactic Acid; Lasalocid; Male; Rumen

1992
Volatile fatty acids, lactic acid, and pH in the stools of breast-fed and bottle-fed infants.
    Journal of pediatric gastroenterology and nutrition, 1992, Volume: 15, Issue:3

    Topics: Acetates; Acetic Acid; Animals; Bottle Feeding; Breast Feeding; Butyrates; Butyric Acid; Fatty Acids, Volatile; Feces; Humans; Hydrogen-Ion Concentration; Infant; Infant, Newborn; Lactates; Lactic Acid; Milk; Milk, Human; Propionates

1992
Role of Na+/K+ exchange and organic acids in base induced hyperpolarization of renal proximal amphibian tubule.
    Biochimica et biophysica acta, 1991, Jul-01, Volume: 1066, Issue:1

    Topics: Amino Acids; Animals; Biological Transport; Butyrates; Butyric Acid; Ion Exchange; Kidney Tubules, Proximal; Lactates; Lactic Acid; Male; Membrane Potentials; Necturus; Potassium; Sodium; Sodium-Potassium-Exchanging ATPase

1991
Effect of lactation on gluconeogenesis and ketogenesis in ovine hepatocytes.
    Comparative biochemistry and physiology. B, Comparative biochemistry, 1991, Volume: 98, Issue:2-3

    Topics: Animals; Butyrates; Butyric Acid; Carnitine; Female; Gluconeogenesis; Ketone Bodies; Kinetics; Lactates; Lactation; Lactic Acid; Liver; Palmitic Acid; Palmitic Acids; Propionates; Pyruvates; Pyruvic Acid; Sheep

1991
Diurnal pattern of plasma metformin concentrations and its relation to metabolic effects in type 2 (non-insulin-dependent) diabetic patients.
    Diabete & metabolisme, 1990, Volume: 16, Issue:6

    Topics: Alanine; Blood Glucose; Butyrates; Butyric Acid; Circadian Rhythm; Diabetes Mellitus, Type 2; Glycerol; Humans; Lactates; Lactic Acid; Metformin; Pyruvates; Pyruvic Acid

1990
Calcium uptake by bovine epididymal spermatozoa is regulated by the redox state of the mitochondrial pyridine nucleotides.
    Biology of reproduction, 1989, Volume: 40, Issue:4

    Topics: 3-Hydroxybutyric Acid; Adenosine Triphosphate; Animals; Ascorbic Acid; Butyrates; Butyric Acid; Calcium; Caproates; Cattle; Digitonin; Epididymis; Hydroxybutyrates; Lactates; Lactic Acid; Male; Mitochondria; NAD; Oxidation-Reduction; Pentanoic Acids; Pyruvates; Pyruvic Acid; Rotenone; Spermatozoa; Tetramethylphenylenediamine

1989
Ruminal lactic acidosis: forestomach epithelial receptor activation by undissociated volatile fatty acids and rumen fluids collected during loss of reticuloruminal motility.
    Research in veterinary science, 1988, Volume: 45, Issue:3

    Topics: Acetates; Acetic Acid; Acidosis, Lactic; Animals; Butyrates; Butyric Acid; Fatty Acids, Volatile; Lactates; Lactic Acid; Propionates; Reticulum; Rumen; Sensory Receptor Cells; Sheep; Sheep Diseases

1988
Short-chain acyl-coenzyme A dehydrogenase deficiency. Clinical and biochemical studies in two patients.
    The Journal of clinical investigation, 1987, Volume: 79, Issue:5

    Topics: 3-Hydroxybutyric Acid; Acyl-CoA Dehydrogenases; Adipates; Adult; Butyrates; Butyric Acid; Female; Fibroblasts; Humans; Hydroxybutyrates; Lactates; Lactic Acid; Lipid Metabolism, Inborn Errors; Malonates; Succinates

1987
Keratinization of cultured ruminal epithelial cells treated with butyrate and lactate.
    Zentralblatt fur Veterinarmedizin. Reihe A, 1983, Volume: 30, Issue:10

    Topics: Animals; Butyrates; Butyric Acid; Culture Techniques; Epithelium; Keratins; Lactates; Lactic Acid; Microscopy, Phase-Contrast; Rumen

1983
Suppression of an ethanol withdrawal syndrome in rats by butyrate, lactate and beta-hydroxybutyrate.
    Life sciences, 1983, May-30, Volume: 32, Issue:22

    Topics: 3-Hydroxybutyric Acid; Alcoholism; Animals; Butyrates; Butyric Acid; Citric Acid Cycle; Humans; Hydroxybutyrates; Lactates; Lactic Acid; Male; Rats; Rats, Inbred Strains; Substance Withdrawal Syndrome

1983
Excess rumen product anions in cattle. I. Blood clearance rates and reduced liver function from sublethal doses of volatile fatty acids, lactate and succinate.
    Canadian journal of comparative medicine : Revue canadienne de medecine comparee, 1983, Volume: 47, Issue:2

    Topics: Animals; Butyrates; Butyric Acid; Cattle; Cattle Diseases; Edible Grain; Fatty Acids, Volatile; Lactates; Lactic Acid; Liver; Male; Metabolic Clearance Rate; Succinates; Succinic Acid; Sulfobromophthalein

1983
Effect of Pediococcus pentosaceus FBB61, pediocin A producer strain, in caecal fermentations.
    The Journal of applied bacteriology, 1995, Volume: 78, Issue:6

    Topics: Ammonia; Animals; Bacteria; Bacteriocins; Butyrates; Butyric Acid; Cecum; Fatty Acids, Volatile; Fermentation; Hemiterpenes; Isobutyrates; Lactates; Lactic Acid; Mutation; Pediocins; Pediococcus; Pentanoic Acids; Swine

1995
Acid profiles and pH of carious dentin in active and arrested lesions.
    Journal of dental research, 1994, Volume: 73, Issue:12

    Topics: Acetates; Adolescent; Adult; Aged; Butyrates; Butyric Acid; Caproates; Child; Dental Caries; Dental Caries Activity Tests; Dentin; Dentin, Secondary; Humans; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Middle Aged; Propionates; Recurrence; Valerates

1994
Metabolic substrates alter attachment and differentiated functions of proximal tubule cell culture.
    Journal of the American Society of Nephrology : JASN, 1994, Volume: 4, Issue:11

    Topics: Alanine; Animals; Butyrates; Butyric Acid; Cell Adhesion; Cell Differentiation; Cell Division; Cells, Cultured; Culture Media; Kidney Tubules, Proximal; Lactates; Lactic Acid; Rabbits

1994
Importance of the modulation of glycolysis in the control of lactate metabolism by fatty acids in isolated hepatocytes from fed rats.
    Archives of biochemistry and biophysics, 1994, Volume: 309, Issue:2

    Topics: Acetyl Coenzyme A; Animals; Butyrates; Butyric Acid; Caprylates; Citrates; Citric Acid; Fatty Acids; Fructosediphosphates; Glycolysis; Ketone Bodies; Lactates; Lactic Acid; Liver; Male; Oleic Acid; Oleic Acids; Pyruvates; Pyruvic Acid; Rats; Rats, Wistar

1994
Metabolic characteristics of pig colonocytes after adaptation to a high fiber diet.
    The Journal of nutrition, 1993, Volume: 123, Issue:2

    Topics: 3-Hydroxybutyric Acid; Animals; Butyrates; Butyric Acid; Colon; Dietary Fiber; Epithelium; Female; Glucose; Glutamine; Glycolysis; Hexokinase; Hydroxybutyrates; Ketone Bodies; Lactates; Lactic Acid; Oxidation-Reduction; Phosphofructokinase-1; Pyruvate Kinase; Swine

1993
[Isolation and reassociation of acetogen and methanogen in a syntrophobic coculture degrading butyrate anaerobically].
    Wei sheng wu xue bao = Acta microbiologica Sinica, 1995, Volume: 35, Issue:6

    Topics: Butyrates; Butyric Acid; Culture Media; Escherichia coli; Euryarchaeota; Food Preservation; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Lactococcus lactis; Salmonella typhimurium; Staphylococcus aureus

1995
[Fermentation process during the ensiling of green forage low in nitrate. 2. Fermentation process after supplementation of nitrate, nitrite, lactic acid bacteria and formic acid].
    Archiv fur Tierernahrung, 1997, Volume: 50, Issue:2

    Topics: Animal Nutritional Physiological Phenomena; Animals; Butyrates; Butyric Acid; Enterococcus faecium; Fabaceae; Fermentation; Food, Fortified; Formates; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillus; Nitrates; Nitrites; Plants, Medicinal; Poaceae; Time Factors

1997
The ability of enteric diarrhoeal pathogens to ferment starch to short-chain fatty acids in vitro.
    Scandinavian journal of gastroenterology, 1998, Volume: 33, Issue:3

    Topics: Butyrates; Butyric Acid; Diarrhea; Fatty Acids, Volatile; Fermentation; Humans; In Vitro Techniques; Intestinal Mucosa; Lactic Acid; Starch

1998
Butyrate and glucose metabolism in isolated colonocytes in the developing rat colon.
    Journal of pediatric gastroenterology and nutrition, 1998, Volume: 26, Issue:4

    Topics: 3-Hydroxybutyric Acid; Acetoacetates; Aging; Animals; Animals, Newborn; Butyrates; Butyric Acid; Carbon Radioisotopes; Colon; Epithelial Cells; Glucose; Hydroxybutyrates; Lactic Acid; Oxidation-Reduction; Rats

1998
Energy metabolism of rat colonocytes changes during the tumorigenic process and is dependent on diet and carcinogen.
    The Journal of nutrition, 1998, Volume: 128, Issue:8

    Topics: 3-Hydroxybutyric Acid; Animals; Azoxymethane; Butyrates; Butyric Acid; Carcinogens; Cellulose; Colon; Colonic Neoplasms; Diet; Energy Metabolism; Glucose; Glutamine; Hydroxybutyrates; Ketone Bodies; Kinetics; Lactic Acid; Male; Oxidation-Reduction; Pectins; Rats; Rats, Sprague-Dawley

1998
Effect of applying lactic acid bacteria isolated from forage crops on fermentation characteristics and aerobic deterioration of silage.
    Journal of dairy science, 1999, Volume: 82, Issue:3

    Topics: Aerobiosis; Ammonia; Butyric Acid; Edible Grain; Fermentation; Food Preservation; Hydrogen-Ion Concentration; Lactic Acid; Lacticaseibacillus casei; Lactobacillus; Lolium; Medicago sativa; Propionates; Silage; Yeasts

1999
Probiotic preparations dose-dependently increase net production rates of organic acids and decrease that of ammonia by pig cecal bacteria in batch culture.
    Digestive diseases and sciences, 1999, Volume: 44, Issue:7

    Topics: Acetic Acid; Acid-Base Equilibrium; Ammonia; Animals; Bifidobacterium; Butyric Acid; Cecum; Enterococcus; Fatty Acids, Volatile; Hemiterpenes; Lactic Acid; Lactobacillus; Pentanoic Acids; Probiotics; Propionates; Succinic Acid; Swine

1999
[Investigations on the fermentation quality of silage from low-nitrate green forage].
    Archiv fur Tierernahrung, 1999, Volume: 52, Issue:1

    Topics: Acetic Acid; Ammonia; Butyric Acid; Ethanol; Fatty Acids, Nonesterified; Fermentation; Lactic Acid; Nitrates; Poaceae; Silage; Species Specificity

1999
Studies of the effect of Clostridium butyricum on Helicobacter pylori in several test models including gnotobiotic mice.
    Journal of medical microbiology, 2000, Volume: 49, Issue:7

    Topics: 2-Pyridinylmethylsulfinylbenzimidazoles; Animals; Antibiosis; Bacterial Adhesion; Butyric Acid; Clostridium; Female; Germ-Free Life; Helicobacter Infections; Helicobacter pylori; Lactic Acid; Lansoprazole; Mice; Omeprazole; Spores, Bacterial; Stomach

2000
Influence of butyric and lactic acids on the beta-glucuronidase activity of Clostridium perfringens.
    Letters in applied microbiology, 2001, Volume: 32, Issue:3

    Topics: Butyric Acid; Clostridium perfringens; Feces; Glucuronidase; Humans; Intestines; Lactic Acid

2001
Thin layer chromatographic determination of organic acids for rapid identification of bifidobacteria at genus level.
    Journal of microbiological methods, 2001, Volume: 45, Issue:1

    Topics: Acetic Acid; Bifidobacterium; Butyric Acid; Chromatography, Thin Layer; Citric Acid; Fatty Acids, Volatile; Lactic Acid; Propionates; Succinic Acid

2001
Microbiological and biochemical studies on Gergoush fermentation.
    International journal of food microbiology, 2001, Aug-05, Volume: 67, Issue:3

    Topics: Acetic Acid; Animals; Bacillus; Butyric Acid; Clostridium; Colony Count, Microbial; Fabaceae; Fermentation; Flour; Food Microbiology; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillus; Milk; Plants, Medicinal; Sudan; Triticum

2001
Short-chain carboxylic acids produced by gram-negative anaerobic bacteria can accelerate or delay polymorphonuclear leukocyte apoptosis in vitro.
    Journal of periodontology, 2001, Volume: 72, Issue:8

    Topics: Analysis of Variance; Apoptosis; Bacteria, Anaerobic; Butyric Acid; Carboxylic Acids; Caspase 3; Caspase Inhibitors; Caspases; Cells, Cultured; Dose-Response Relationship, Drug; Gram-Negative Bacteria; Humans; Lactic Acid; Neutrophils; Propionates; Succinic Acid

2001
Development of a CE method to analyze organic acids in dairy products: application to study the metabolism of heat-shocked spores.
    Journal of agricultural and food chemistry, 2002, Mar-27, Volume: 50, Issue:7

    Topics: Acetic Acid; Animals; Butyric Acid; Carboxylic Acids; Citric Acid; Dairy Products; Electrophoresis, Capillary; Formates; Hot Temperature; Hydrogen-Ion Concentration; Lactic Acid; Orotic Acid; Oxalic Acid; Propionates; Pyruvic Acid; Reproducibility of Results; Sensitivity and Specificity; Spores, Bacterial; Succinic Acid; Uric Acid

2002
Biodegradation of potato slops from a rural distillery by thermophilic aerobic bacteria.
    Bioresource technology, 2002, Volume: 85, Issue:1

    Topics: Acetic Acid; Alcoholic Beverages; Bacillus; Bacteria, Aerobic; Biodegradation, Environmental; Bioreactors; Biotechnology; Butyrates; Butyric Acid; Culture Media; Glycerol; Hydrogen-Ion Concentration; Industrial Waste; Isobutyrates; Lactic Acid; Malates; Oxygen; Poland; Propionates; Reducing Agents; Solanum tuberosum; Succinic Acid; Temperature; Time Factors; Waste Disposal, Fluid; Waste Management; Water Pollutants

2002
Variation in organic acids content during ripening of pickled white cheese.
    Journal of dairy science, 2002, Volume: 85, Issue:7

    Topics: Acetic Acid; Acids, Heterocyclic; Butyric Acid; Carboxylic Acids; Cheese; Chromatography, High Pressure Liquid; Citric Acid; Fermentation; Food Technology; Formates; Lactic Acid; Orotic Acid; Propionates; Pyruvic Acid; Regression Analysis; Time Factors; Uric Acid

2002
The effect of delayed ensiling and application of a propionic acid-based additive on the fermentation of barley silage.
    Journal of dairy science, 2002, Volume: 85, Issue:8

    Topics: Acetic Acid; Air; Ammonia; Buffers; Butyric Acid; Carbohydrates; Fermentation; Food Handling; Hordeum; Hydrogen-Ion Concentration; Lactic Acid; Nitrogen; Propionates; Silage; Time Factors

2002
Variable effects of short chain fatty acids and lactic acid in inducing intestinal mucosal injury in newborn rats.
    Journal of pediatric gastroenterology and nutrition, 2002, Volume: 35, Issue:4

    Topics: Acetic Acid; Animals; Animals, Newborn; Butyric Acid; Colon; Disease Models, Animal; Dose-Response Relationship, Drug; Fatty Acids, Volatile; Hydrogen-Ion Concentration; Intestinal Mucosa; Lactic Acid; Random Allocation; Rats; Rats, Sprague-Dawley

2002
Green technology for conversion of food scraps to biodegradable thermoplastic polyhydroxyalkanoates.
    Environmental science & technology, 2002, Dec-15, Volume: 36, Issue:24

    Topics: Acetic Acid; Anaerobiosis; Biodegradation, Environmental; Bioreactors; Butyric Acid; Conservation of Natural Resources; Cupriavidus necator; Food Analysis; Hydroxy Acids; Lactic Acid; Polymers; Propionates; Waste Products

2002
In vitro evaluation of the fermentation properties of galactooligosaccharides synthesised by alpha-galactosidase from Lactobacillus reuteri.
    Applied microbiology and biotechnology, 2004, Volume: 64, Issue:1

    Topics: Acetic Acid; alpha-Galactosidase; Anaerobiosis; Animals; Bacteria; Butyric Acid; Colony Count, Microbial; Dogs; Fatty Acids; Feces; Fermentation; Lactic Acid; Lactobacillus; Melibiose; Oligosaccharides; Propionates; Raffinose

2004
Regulation of butyrate uptake in Caco-2 cells by phorbol 12-myristate 13-acetate.
    American journal of physiology. Gastrointestinal and liver physiology, 2004, Volume: 286, Issue:2

    Topics: Adenocarcinoma; Butyric Acid; Caco-2 Cells; Carcinogens; Colonic Neoplasms; Drug Administration Schedule; Humans; Hydrocortisone; Lactic Acid; Monocarboxylic Acid Transporters; Symporters; Tetradecanoylphorbol Acetate

2004
Possible occurrence of a Crabtree effect in the production of lactic and butyric acids by a floc-forming bacterial consortium.
    Current microbiology, 2004, Volume: 48, Issue:3

    Topics: Bacteria; Biomass; Bioreactors; Butyric Acid; Clostridium; Ecosystem; Enterobacter; Escherichia coli; Fermentation; Flocculation; Glucose; Industrial Microbiology; Lactic Acid; Lactobacillus; Models, Biological; Oxygen Consumption; Proteus vulgaris; Pseudomonas aeruginosa

2004
The influence of treatment with dual purpose bacterial inoculants or soluble carbohydrates on the fermentation and aerobic stability of bermudagrass.
    Journal of dairy science, 2004, Volume: 87, Issue:10

    Topics: Acetic Acid; Aerobiosis; alpha-Amylases; Ammonia; Bacteria; Butyric Acid; Carbohydrates; Colony Count, Microbial; Cynodon; Endo-1,4-beta Xylanases; Fermentation; Glycoside Hydrolases; Lactic Acid; Lactobacillus; Molasses; Nitrogen; Pediococcus; Silage; Solubility; Time Factors

2004
Lactate is mainly fermented to butyrate by human intestinal microfloras but inter-individual variation is evident.
    Journal of applied microbiology, 2005, Volume: 99, Issue:1

    Topics: Adult; Butyric Acid; Colon; Fatty Acids, Volatile; Feces; Female; Fermentation; Gas Chromatography-Mass Spectrometry; Humans; Lactic Acid; Magnetic Resonance Spectroscopy; Male; Middle Aged

2005
Purification and characterization of a biodegradable plastic-degrading enzyme from Aspergillus oryzae.
    Applied microbiology and biotechnology, 2005, Volume: 67, Issue:6

    Topics: Adipates; Aspergillus oryzae; Biodegradation, Environmental; Butylene Glycols; Butyric Acid; Carboxylic Ester Hydrolases; Culture Media; Emulsions; Hexanols; Lactic Acid; Molecular Weight; Plastics; Polymers; Substrate Specificity; Succinates

2005
Production of organic acids from fermentation of mannitol, fructooligosaccharide and inulin by a cholesterol removing Lactobacillus acidophilus strain.
    Journal of applied microbiology, 2005, Volume: 99, Issue:4

    Topics: Acetates; Acids, Acyclic; Butyric Acid; Cholesterol; Dose-Response Relationship, Drug; Fermentation; Formates; Humans; Hydrolysis; Intestines; Inulin; Lactic Acid; Lactobacillus acidophilus; Mannitol; Models, Biological; Oligosaccharides; Probiotics; Propionates

2005
Effects of frozen and refrigerated storage on organic acid profiles of goat milk plain soft and Monterey Jack cheeses.
    Journal of dairy science, 2006, Volume: 89, Issue:3

    Topics: Acetic Acid; Animals; Butyric Acid; Carboxylic Acids; Cheese; Chromatography, High Pressure Liquid; Cold Temperature; Food Preservation; Freezing; Goats; Hydrogen-Ion Concentration; Lactic Acid; Time Factors

2006
Clostridium lacto-acetophilum Nov. Spec. and the Role of Acetic Acid in the Butyric Acid Fermentation of Lactate.
    Journal of bacteriology, 1947, Volume: 54, Issue:3

    Topics: Acetates; Acetic Acid; Butyrates; Butyric Acid; Clostridium; Fermentation; Lactic Acid

1947
The role of monocarboxylate transporters in uptake of lactic acid in HeLa cells.
    International journal of pharmaceutics, 2006, Nov-15, Volume: 325, Issue:1-2

    Topics: Biological Transport; Butyric Acid; Carbonyl Cyanide p-Trifluoromethoxyphenylhydrazone; Cell Survival; Coumaric Acids; Dose-Response Relationship, Drug; HeLa Cells; Humans; Hydrogen-Ion Concentration; Ionophores; Lactic Acid; Monocarboxylic Acid Transporters; Nicotinic Acids; p-Chloromercuribenzoic Acid; Protein Isoforms; Reverse Transcriptase Polymerase Chain Reaction

2006
Effects of oral administration of bifidobacterium breve on fecal lactic acid and short-chain fatty acids in low birth weight infants.
    Journal of pediatric gastroenterology and nutrition, 2007, Volume: 44, Issue:2

    Topics: Administration, Oral; Bifidobacterium; Butyric Acid; Dietary Supplements; Fatty Acids, Volatile; Feces; Humans; Infant, Low Birth Weight; Infant, Newborn; Lactic Acid

2007
Bacteriological and chemical changes occurring in Bunker-stored silage covered with biodegradable coating.
    Journal of applied microbiology, 2007, Volume: 103, Issue:2

    Topics: Acetic Acid; Bacteria, Anaerobic; Biodegradation, Environmental; Butyric Acid; Carbohydrates; Colony Count, Microbial; Equipment Design; Food Microbiology; Food Preservation; Fungi; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillus; Phleum; Propionates; Silage; Solubility; Yeasts

2007
Acquired multiple Acyl-CoA dehydrogenase deficiency in 10 horses with atypical myopathy.
    Neuromuscular disorders : NMD, 2008, Volume: 18, Issue:5

    Topics: Acyl-CoA Dehydrogenase; Acyl-CoA Dehydrogenases; Animals; Butyric Acid; Butyryl-CoA Dehydrogenase; Carnitine; Chromatography, High Pressure Liquid; Female; Gas Chromatography-Mass Spectrometry; Glutarates; Horse Diseases; Horses; Isovaleryl-CoA Dehydrogenase; Lactic Acid; Male; Microscopy, Electron; Microscopy, Fluorescence; Muscles; Muscular Diseases; Riboflavin

2008
Fermentation of cucumbers brined with calcium chloride instead of sodium chloride.
    Journal of food science, 2010, Volume: 75, Issue:3

    Topics: Butyric Acid; Calcium Chloride; Chemical Phenomena; Cucumis sativus; Diet, Sodium-Restricted; Fermentation; Food Microbiology; Food Preservation; Hexoses; Hydrogen-Ion Concentration; Industrial Waste; Lactic Acid; Lactobacillus plantarum; Osmolar Concentration; Propionates; Quality Control; Salts; Sodium Chloride; Time Factors; Vegetables

2010
The electric picnic: synergistic requirements for exoelectrogenic microbial communities.
    Current opinion in biotechnology, 2011, Volume: 22, Issue:3

    Topics: Acetic Acid; Bioelectric Energy Sources; Biofilms; Butyric Acid; Cellulose; Electricity; Electrochemical Techniques; Electrodes; Ethanol; Fermentation; Formates; Geobacter; Glucose; Lactic Acid; Microbial Consortia; Propionates; Water Pollutants

2011
Impact of anaerobiosis strategy and bioreactor geometry on the biochemical response of Clostridium butyricum VPI 1718 during 1,3-propanediol fermentation.
    Bioresource technology, 2011, Volume: 102, Issue:22

    Topics: Anaerobiosis; Batch Cell Culture Techniques; Biomass; Bioreactors; Biotechnology; Butyric Acid; Clostridium butyricum; Fermentation; Glycerol; L-Lactate Dehydrogenase; Lactic Acid; Metabolic Networks and Pathways; Propylene Glycols; Time Factors

2011
Effects of wilting and molasses addition on fermentation and bacterial community in guinea grass silage.
    Letters in applied microbiology, 2012, Volume: 54, Issue:3

    Topics: Acetic Acid; Bacteria; Butyric Acid; Colony Count, Microbial; Denaturing Gradient Gel Electrophoresis; Fermentation; Lactic Acid; Molasses; Poaceae; Silage

2012
Characteristics of isolated lactic acid bacteria and their effectiveness to improve stylo (Stylosanthes guianensis Sw.) silage quality at various temperatures.
    Animal science journal = Nihon chikusan Gakkaiho, 2012, Volume: 83, Issue:2

    Topics: Acetic Acid; Ammonia; Butyric Acid; Fermentation; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillus; Nitrogen; Pediococcus; Poaceae; Silage; Temperature

2012
New insights into the butyric acid metabolism of Clostridium acetobutylicum.
    Applied microbiology and biotechnology, 2012, Volume: 96, Issue:5

    Topics: 1-Butanol; Acetates; Acetone; Butyric Acid; Clostridium acetobutylicum; Culture Media; Ethanol; Fermentation; Gene Deletion; Gene Knockout Techniques; Glucose; Hydrogen-Ion Concentration; Lactic Acid; Metabolic Engineering; Metabolic Networks and Pathways; Phosphate Acetyltransferase

2012
The prebiotic source influences the growth, biochemical features and survival under simulated gastrointestinal conditions of the probiotic Lactobacillus acidophilus.
    Anaerobe, 2012, Volume: 18, Issue:3

    Topics: Acetic Acid; Bacterial Proteins; Butyric Acid; Culture Media; Electrophoresis, Gel, Two-Dimensional; Fatty Acids; Gastric Juice; Gastrointestinal Tract; Glucose; Hydrogen-Ion Concentration; Intestinal Secretions; Inulin; Lactic Acid; Lactobacillus acidophilus; Microbial Viability; Pectins; Probiotics; Proteome

2012
Development of a model system for the study of spoilage associated secondary cucumber fermentation during long-term storage.
    Journal of food science, 2012, Volume: 77, Issue:10

    Topics: Acetic Acid; Butyric Acid; Calcium Chloride; Cucumis sativus; DNA, Bacterial; Fermentation; Food Contamination; Food Preservation; Food Storage; Fruit; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillus plantarum; Models, Theoretical; Propionates; Salts; Sodium Chloride; Yeasts

2012
Microbial interactions associated with secondary cucumber fermentation.
    Journal of applied microbiology, 2013, Volume: 114, Issue:1

    Topics: Acetic Acid; Bacteria; Butyric Acid; Cucumis sativus; Fermentation; Food Preservation; Hydrogen-Ion Concentration; Lactic Acid; Microbial Interactions; Propionates; Salts; Yeasts

2013
Burdock fermented by Aspergillus awamori elevates cecal Bifidobacterium, and reduces fecal deoxycholic acid and adipose tissue weight in rats fed a high-fat diet.
    Bioscience, biotechnology, and biochemistry, 2013, Volume: 77, Issue:1

    Topics: Acetic Acid; Adipose Tissue; Animals; Arctium; Aspergillus; Bifidobacterium; Butyric Acid; Cecum; Deoxycholic Acid; Diet, High-Fat; Dietary Supplements; Eating; Feces; Fermentation; Immunoglobulin A; Lactic Acid; Male; Mucins; Obesity; Powders; Propionates; Rats; Rats, Sprague-Dawley

2013
Characterization of cucumber fermentation spoilage bacteria by enrichment culture and 16S rDNA cloning.
    Journal of food science, 2013, Volume: 78, Issue:3

    Topics: Butyric Acid; Cloning, Molecular; Cucumis sativus; DNA, Bacterial; Fermentation; Food Contamination; Food Microbiology; Hydrogen-Ion Concentration; Lactic Acid; Pectinatus; Propionates; Propionibacterium; RNA, Ribosomal, 16S

2013
A survey of fermentation products and bacterial communities in corn silage produced in a bunker silo in China.
    Animal science journal = Nihon chikusan Gakkaiho, 2014, Volume: 85, Issue:1

    Topics: 1-Propanol; Acetic Acid; Acetobacter; Butyric Acid; China; Denaturing Gradient Gel Electrophoresis; Fermentation; Lactic Acid; Lactobacillus; Propylene Glycol; Silage; Zea mays

2014
A novel production process for optically pure L-lactic acid from kitchen refuse using a bacterial consortium at high temperatures.
    Bioresource technology, 2013, Volume: 146

    Topics: Bacillus; Biodegradation, Environmental; Butyric Acid; Denaturing Gradient Gel Electrophoresis; DNA; Fermentation; Garbage; Hydrogen-Ion Concentration; L-Lactate Dehydrogenase; Lactic Acid; Microbial Consortia; Refuse Disposal; RNA, Ribosomal, 16S; Sequence Analysis, DNA; Temperature; Time Factors

2013
A decrease of the butyrate-producing species Roseburia hominis and Faecalibacterium prausnitzii defines dysbiosis in patients with ulcerative colitis.
    Gut, 2014, Volume: 63, Issue:8

    Topics: Adult; Bacterial Load; Butyric Acid; Case-Control Studies; Colitis, Ulcerative; Denaturing Gradient Gel Electrophoresis; Dysbiosis; Feces; Female; Gram-Negative Anaerobic Straight, Curved, and Helical Rods; Humans; Lactic Acid; Male; Middle Aged; Propionates; Real-Time Polymerase Chain Reaction; Severity of Illness Index

2014
Altered gut microbiota and activity in a murine model of autism spectrum disorders.
    Brain, behavior, and immunity, 2014, Volume: 37

    Topics: Acetic Acid; Animals; Butyric Acid; Child Development Disorders, Pervasive; Disease Models, Animal; Female; Intestine, Large; Lactic Acid; Male; Mice; Mice, Inbred BALB C; Microbiota; Sex Factors; Valproic Acid

2014
Effect of pH on the anaerobic acidogenesis of agroindustrial wastewaters for maximization of bio-hydrogen production: a lab-scale evaluation using batch tests.
    Bioresource technology, 2014, Volume: 162

    Topics: Agriculture; Anaerobiosis; Batch Cell Culture Techniques; Biodegradation, Environmental; Biofuels; Butyric Acid; Carbohydrate Metabolism; Carboxylic Acids; Ethanol; Fatty Acids, Volatile; Hydrogen; Hydrogen-Ion Concentration; Industrial Waste; Kinetics; Lactic Acid; Wastewater

2014
Microbial bioproducts from cheese whey through fermentation with wastewater sludge Clostridium isolates.
    Canadian journal of microbiology, 2014, Volume: 60, Issue:7

    Topics: Acetic Acid; Biofuels; Biological Products; Butyric Acid; Cheese; Clostridium; Ethanol; Fermentation; Hydrogen; Lactic Acid; Lactose; Phylogeny; RNA, Ribosomal, 16S; Sewage; Wastewater

2014
Effect of non-surgical periodontal treatment on short chain fatty acid levels in gingival crevicular fluid of patients with generalized aggressive periodontitis.
    Journal of periodontal research, 2014, Volume: 49, Issue:5

    Topics: Acetic Acid; Adult; Aggregatibacter actinomycetemcomitans; Aggressive Periodontitis; Butyric Acid; Case-Control Studies; Electrophoresis, Capillary; Fatty Acids, Volatile; Female; Follow-Up Studies; Formates; Fusobacterium nucleatum; Gingival Crevicular Fluid; Hemiterpenes; Humans; Lactic Acid; Male; Pentanoic Acids; Periodontal Debridement; Periodontium; Porphyromonas gingivalis; Prevotella intermedia; Propionates; Succinic Acid; Treponema denticola; Young Adult

2014
Use of fermentative metabolites for heterotrophic microalgae growth: Yields and kinetics.
    Bioresource technology, 2015, Volume: 175

    Topics: Acetates; Biomass; Butyric Acid; Carbon; Carbon Dioxide; Chlorella; Fermentation; Heterotrophic Processes; Kinetics; Lactic Acid; Lipids; Metabolome; Microalgae

2015
Effect of 1,3-propanediol, organic acids, and ethanol on growth and metabolism of Clostridium butyricum DSP1.
    Applied microbiology and biotechnology, 2015, Volume: 99, Issue:7

    Topics: Acetic Acid; Bacterial Proteins; Biomarkers; Butyric Acid; Clostridium butyricum; Ethanol; Fermentation; Lactic Acid; Propylene Glycols; Stress, Physiological

2015
MIG1 Regulates Resistance of Candida albicans against the Fungistatic Effect of Weak Organic Acids.
    Eukaryotic cell, 2015, Volume: 14, Issue:10

    Topics: Acetic Acid; Antifungal Agents; Butyric Acid; Candida albicans; Candidiasis; Drug Resistance, Fungal; Fungal Proteins; Lactic Acid; Microbial Sensitivity Tests; Propionates; Repressor Proteins

2015
Replacement of sugars to hydrogen production by Rhodobacter capsulatus using dark fermentation effluent as substrate.
    Bioresource technology, 2016, Volume: 200

    Topics: Biofuels; Biomass; Biotechnology; Butyric Acid; Fermentation; Glucose; Hydrogen; Lactic Acid; Lactose; Rhodobacter capsulatus; Wastewater

2016
Production of Butyrate from Lactate by a Newly Isolated Clostridium sp. BPY5.
    Applied biochemistry and biotechnology, 2016, Volume: 179, Issue:3

    Topics: Acetates; Alcoholic Beverages; Butyric Acid; Clostridium; Fermentation; Humans; Lactic Acid; Phylogeny; RNA, Ribosomal, 16S

2016
Effects of lipid sources, lysophospholipids and organic acids in maize-based broiler diets on nutrient balance, liver concentration of fat-soluble vitamins, jejunal microbiota and performance.
    British poultry science, 2016, Volume: 57, Issue:6

    Topics: Acetic Acid; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Butyric Acid; Chickens; Diet; Dietary Supplements; Fats; Jejunum; Lactic Acid; Liver; Lysophospholipids; Male; Random Allocation; Soybean Oil

2016
Lactate- and acetate-based cross-feeding interactions between selected strains of lactobacilli, bifidobacteria and colon bacteria in the presence of inulin-type fructans.
    International journal of food microbiology, 2017, Jan-16, Volume: 241

    Topics: Acetates; Bifidobacterium; Butyric Acid; Colon; Fermentation; Fructose; Humans; Inulin; Lactic Acid; Lactobacillus; Oligosaccharides

2017
An Alteration in the Cecal Microbiota Composition by Feeding of 1-Kestose Results in a Marked Increase in the Cecal Butyrate Content in Rats.
    PloS one, 2016, Volume: 11, Issue:11

    Topics: Animal Feed; Animals; Biomarkers; Body Weight; Butyric Acid; Cecum; Eating; Gastrointestinal Microbiome; Lactic Acid; Male; Rats; Trisaccharides

2016
Dynamics of microbial community during ensiling direct-cut alfalfa with and without LAB inoculant and sugar.
    Journal of applied microbiology, 2017, Volume: 122, Issue:6

    Topics: Acetic Acid; Butyric Acid; Clostridium; Fermentation; Lactic Acid; Lactobacillus plantarum; Medicago sativa; Metagenomics; Silage

2017
Effect of grape pomace on fermentation quality and aerobic stability of sweet sorghum silage.
    Animal science journal = Nihon chikusan Gakkaiho, 2017, Volume: 88, Issue:10

    Topics: Acetic Acid; Aerobiosis; Ammonia; Butyric Acid; Dietary Carbohydrates; Dietary Proteins; Fermentation; Food Quality; Hydrogen-Ion Concentration; Lactic Acid; Nitrogen; Polyphenols; Silage; Sorghum; Vitis

2017
Effect of cocoa's theobromine on intestinal microbiota of rats.
    Molecular nutrition & food research, 2017, Volume: 61, Issue:10

    Topics: Animals; Bifidobacterium; Butyric Acid; Cacao; Clostridium histolyticum; Colony Count, Microbial; Diet; DNA, Bacterial; Escherichia coli; Fatty Acids, Volatile; Feces; Fermentation; Gastrointestinal Microbiome; Immunoglobulin A; In Situ Hybridization, Fluorescence; Lactic Acid; Metagenomics; Rats; Rats, Inbred Lew; RNA, Ribosomal, 16S; Streptococcus; Theobromine

2017
Profile of preoperative fecal organic acids closely predicts the incidence of postoperative infectious complications after major hepatectomy with extrahepatic bile duct resection: Importance of fecal acetic acid plus butyric acid minus lactic acid gap.
    Surgery, 2017, Volume: 162, Issue:4

    Topics: Acetic Acid; Adult; Aged; Aged, 80 and over; Bile Duct Neoplasms; Bile Ducts, Extrahepatic; Butyric Acid; Cohort Studies; Feces; Female; Hepatectomy; Humans; Incidence; Lactic Acid; Male; Middle Aged; Predictive Value of Tests; Surgical Wound Infection

2017
Exploitation of dark fermented effluent of cheese whey by co-culture of Rhodobacter sphaeroides and Bacillus firmus for photo-hydrogen production.
    Cellular and molecular biology (Noisy-le-Grand, France), 2017, Jul-31, Volume: 63, Issue:6

    Topics: Bacillus firmus; Butyric Acid; Carbon; Cheese; Coculture Techniques; Fermentation; Hydrogen; Hydrogen-Ion Concentration; Lactic Acid; Nitrogen; Rhodobacter sphaeroides; Whey

2017
Microbiological and chemical profiles of elephant grass inoculated with and without Lactobacillus plantarum and Pediococcus acidilactici.
    Archives of microbiology, 2018, Volume: 200, Issue:2

    Topics: Acetic Acid; Animals; Butyric Acid; Ethanol; Fermentation; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillus plantarum; Pediococcus acidilactici; Poaceae; Silage; Yeasts

2018
Isolation and molecular identification of lactic acid bacteria from King grass and their application to improve the fermentation quality of sweet Sorghum.
    World journal of microbiology & biotechnology, 2017, Dec-04, Volume: 34, Issue:1

    Topics: Acetic Acid; Butyric Acid; Carbohydrate Metabolism; DNA, Bacterial; Ethanol; Fermentation; Fungi; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillales; Lactobacillus plantarum; Pediococcus acidilactici; Phylogeny; Poaceae; Propionates; RNA, Ribosomal, 16S; Silage; Sodium Chloride; Sorghum; Temperature

2017
Oral sodium butyrate impacts brain metabolism and hippocampal neurogenesis, with limited effects on gut anatomy and function in pigs.
    FASEB journal : official publication of the Federation of American Societies for Experimental Biology, 2018, Volume: 32, Issue:4

    Topics: Administration, Oral; Animals; Blood Glucose; Butyric Acid; Female; Hippocampus; Histamine Antagonists; Insulin; Intestines; Lactic Acid; Neurogenesis; Swine

2018
Dysbiosis-Associated Change in Host Metabolism Generates Lactate to Support Salmonella Growth.
    Cell host & microbe, 2018, Jan-10, Volume: 23, Issue:1

    Topics: Animals; Anti-Bacterial Agents; Butyric Acid; Clostridium; Dysbiosis; Female; Fermentation; Gastroenteritis; Gastrointestinal Microbiome; Intestinal Mucosa; L-Lactate Dehydrogenase; Lactic Acid; Male; Mice; Mice, Inbred C57BL; PPAR gamma; Salmonella Infections; Salmonella typhimurium; Triglycerides

2018
In vitro activities of inulin fermentation products to HCT-116 cells enhanced by the cooperation between exogenous strains and adult faecal microbiota.
    International journal of food sciences and nutrition, 2018, Volume: 69, Issue:7

    Topics: Acetates; Apoptosis; Butyric Acid; Colonic Neoplasms; DNA Fragmentation; Enterococcus; Feces; Fermentation; HCT116 Cells; Humans; Inulin; Lactic Acid; Lactobacillus; Microbiota; Propionates

2018
Reduced-Particle-Size Wheat Bran Is Efficiently Colonized by a Lactic Acid-Producing Community and Reduces Levels of Enterobacteriaceae in the Cecal Microbiota of Broilers.
    Applied and environmental microbiology, 2018, 11-01, Volume: 84, Issue:21

    Topics: Animal Feed; Animals; Butyric Acid; Cecum; Chickens; Dietary Fiber; Enterobacteriaceae; Fermentation; Gastrointestinal Microbiome; Lactic Acid; Lactobacillaceae; Particle Size; Triticum

2018
Effect of endophytic Bacillus megaterium colonization on structure strengthening, microbial community, chemical composition and stabilization properties of Hybrid Pennisetum.
    Journal of the science of food and agriculture, 2020, Volume: 100, Issue:3

    Topics: Acetic Acid; Bacillus megaterium; Bacteria; Butyric Acid; Endophytes; Lactic Acid; Microbiota; Pennisetum; Yeasts

2020
Resistant Maltodextrin Alleviates Dextran Sulfate Sodium-Induced Intestinal Inflammatory Injury by Increasing Butyric Acid to Inhibit Proinflammatory Cytokine Levels.
    BioMed research international, 2020, Volume: 2020

    Topics: Animals; Butyric Acid; Colitis; Colon; Cytokines; Dextran Sulfate; Disease Models, Animal; Feces; Female; Inflammation; Inflammation Mediators; Intestinal Mucosa; Lactic Acid; Mice, Inbred C57BL; Polysaccharides

2020
Non-targeted metabolomics analyses by mass spectrometry to explore metabolic stress after six training weeks in high level swimmers.
    Journal of sports sciences, 2021, Volume: 39, Issue:9

    Topics: Adolescent; Athletes; Butyric Acid; Carnitine; Cresols; Cross-Over Studies; Fatigue; Female; Glycogen; Humans; Inflammation; Lactic Acid; Male; Mass Spectrometry; Metabolomics; Osmolar Concentration; Pregnanediol; Random Allocation; Stress, Physiological; Sulfuric Acid Esters; Swimming

2021
Astragalus membranaceus and Salvia miltiorrhiza ameliorates cyclosporin A-induced chronic nephrotoxicity through the "gut-kidney axis".
    Journal of ethnopharmacology, 2021, Apr-06, Volume: 269

    Topics: Animals; Astragalus propinquus; Butyric Acid; Colon; Cyclosporine; Drugs, Chinese Herbal; Endoplasmic Reticulum Stress; Fatty Acids; Fecal Microbiota Transplantation; Gastrointestinal Microbiome; Gene Expression Profiling; Gene Expression Regulation; Lactic Acid; Male; Medicine, Chinese Traditional; Mice, Inbred C57BL; MicroRNAs; Oxidative Stress; Receptors, Cell Surface; Renal Insufficiency, Chronic; RNA, Messenger; Salvia miltiorrhiza

2021
Abundance and diversity of epiphytic microbiota on forage crops and their fermentation characteristic during the ensiling of sterile sudan grass.
    World journal of microbiology & biotechnology, 2021, Jan-12, Volume: 37, Issue:2

    Topics: Acetic Acid; Bacteria; Biodiversity; Butyric Acid; Crops, Agricultural; Ethanol; Fermentation; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillus; Microbiota; Pediococcus; Silage; Sorghum; Zea mays

2021
Silage quality and biogas production from Spartina pectinata L. fermented with a novel xylan-degrading strain of Lactobacillus buchneri M B/00077.
    Scientific reports, 2021, 06-23, Volume: 11, Issue:1

    Topics: Acetic Acid; Biofuels; Biomass; Butyric Acid; Fermentation; Hydrogen-Ion Concentration; Lactic Acid; Lactobacillus; Lignin; Poaceae; Propionates; Silage; Sugars; Xylans

2021
Microbial community structure, co-occurrence network and fermentation characteristics of woody plant silage.
    Journal of the science of food and agriculture, 2022, Volume: 102, Issue:3

    Topics: Animal Feed; Animals; Bacteria; Butyric Acid; Fermentation; Fungi; Lactic Acid; Microbiota; Morus; Silage; Wood

2022
Lactate Suppresses Retroviral Transduction in Cervical Epithelial Cells through DNA-PKcs Modulation.
    International journal of molecular sciences, 2021, Dec-07, Volume: 22, Issue:24

    Topics: Benzoates; Butyric Acid; Cell Line, Tumor; Cell Nucleus; Chromones; DNA-Activated Protein Kinase; Female; Glioma; HeLa Cells; Humans; Lactic Acid; Lentivirus; Morpholines; Transduction, Genetic; Uterine Cervical Neoplasms

2021
Effect of Lotus Seed Resistant Starch on Lactic Acid Conversion to Butyric Acid Fermented by Rat Fecal Microbiota.
    Journal of agricultural and food chemistry, 2022, Feb-09, Volume: 70, Issue:5

    Topics: Animals; Butyric Acid; Feces; Gastrointestinal Microbiome; Lactic Acid; Rats; Resistant Starch; Starch

2022
Effects of wilting during a cloudy day and storage temperature on the fermentation quality and microbial community of Napier grass silage.
    Journal of the science of food and agriculture, 2022, Aug-15, Volume: 102, Issue:10

    Topics: Butyric Acid; Clostridium; Fermentation; Lactic Acid; Microbiota; Silage; Temperature

2022
Dynamics in fermentation quality, bacterial community, and metabolic profile during silage fermentation of late-harvested elephant grass.
    Letters in applied microbiology, 2023, Jan-23, Volume: 76, Issue:1

    Topics: Acetic Acid; Ammonia; Bacteria; Butyric Acid; Fermentation; Lactic Acid; Metabolome; Silage

2023
Adding glucose delays the conversion of ethanol and acetic acid to caproic acid in Lacrimispora celerecrescens JSJ-1.
    Applied microbiology and biotechnology, 2023, Volume: 107, Issue:4

    Topics: Acetic Acid; Butyric Acid; Carbon; Clostridium; Ethanol; Fermentation; Glucose; Lactic Acid; Sucrose

2023
Sodium Butyrate Ameliorates Fluorosis-Induced Neurotoxicity by Regulating Hippocampal Glycolysis In Vivo.
    Biological trace element research, 2023, Volume: 201, Issue:11

    Topics: Animals; Butyric Acid; Fluorides; Glycolysis; Hippocampus; Hypoxia-Inducible Factor 1, alpha Subunit; Lactic Acid; Mice; Phosphatidylinositol 3-Kinase; Phosphatidylinositol 3-Kinases; Proto-Oncogene Proteins c-akt; Signal Transduction

2023
HiSorb sorptive extraction for determining salivary short chain fatty acids and hydroxy acids in heart failure patients.
    Journal of chromatography. B, Analytical technologies in the biomedical and life sciences, 2023, Aug-01, Volume: 1228

    Topics: Acetic Acid; Butyric Acid; Dysbiosis; Fatty Acids; Fatty Acids, Volatile; Gas Chromatography-Mass Spectrometry; Heart Failure; Humans; Hydroxy Acids; Lactic Acid

2023