butyric acid and caseins

butyric acid has been researched along with caseins in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19902 (33.33)18.7374
1990's2 (33.33)18.2507
2000's1 (16.67)29.6817
2010's1 (16.67)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Hirose, M; Sarui, K; Sunagawa, A1
Houdebine, LM; Martel, P; Teyssot, B1
De Graeve, KG; Demeyer, DI; Fiedler, D1
Ikai, M; Kasaoka, S; Kiriyama, S; Morita, T; Numasaki, Y; Ohhashi, A1
Berger, YM; Govindasamy-Lucey, S; Jaeggi, JJ; Johnson, ME; McKusick, BC; Thomas, DL; Wendorff, WL1
Bai, G; Ni, K; Nishino, N; Tsuruta, T1

Other Studies

6 other study(ies) available for butyric acid and caseins

ArticleYear
Correlation between nuclear histone acetylation and casein messenger RNA induction in the mammary gland.
    Journal of biochemistry, 1985, Volume: 97, Issue:3

    Topics: Acetylation; Animals; Butyrates; Butyric Acid; Caseins; Cell Nucleus; Female; Gene Expression Regulation; Histones; Hydrocortisone; Insulin; Mammary Glands, Animal; Organ Culture Techniques; Pregnancy; Progesterone; Prolactin; Rats; RNA, Messenger

1985
Effect of sodium butyrate on the stimulation of casein gene expression by prolactin.
    FEBS letters, 1983, Apr-05, Volume: 154, Issue:1

    Topics: Animals; Butyrates; Butyric Acid; Caseins; Female; Gene Expression Regulation; In Vitro Techniques; Mammary Glands, Animal; Prolactin; Rabbits; Receptors, Cell Surface; Receptors, Prolactin; RNA, Messenger

1983
Attempted induction of reductive acetogenesis into the rumen fermentation in vitro.
    Reproduction, nutrition, development, 1996, Volume: 36, Issue:3

    Topics: Acetates; Animals; Butyrates; Butyric Acid; Caseins; Cattle; Cecum; Fermentation; Mucins; Oxidation-Reduction; Pentanoic Acids; Propionates; Rumen

1996
Resistant proteins alter cecal short-chain fatty acid profiles in rats fed high amylose cornstarch.
    The Journal of nutrition, 1998, Volume: 128, Issue:7

    Topics: Acetates; Amylose; Animals; Butyrates; Butyric Acid; Caseins; Cecum; Dietary Proteins; Digestion; Fatty Acids, Volatile; Feces; Fermentation; Male; Oryza; Propionates; Rats; Rats, Sprague-Dawley; Solanum tuberosum; Soybean Proteins; Starch; Succinic Acid

1998
Hard ewe's milk cheese manufactured from milk of three different groups of somatic cell counts.
    Journal of dairy science, 2003, Volume: 86, Issue:10

    Topics: Animals; Butyric Acid; Caprylates; Caseins; Cell Count; Cheese; Chromatography, Gas; Fatty Acids, Nonesterified; Food Handling; Freezing; Humans; Milk; Milk Proteins; Sheep; Taste

2003
Dietary Casein and Soy Protein Isolate Modulate the Effects of Raffinose and Fructooligosaccharides on the Composition and Fermentation of Gut Microbiota in Rats.
    Journal of food science, 2016, Volume: 81, Issue:8

    Topics: Animals; Bacteria; Bifidobacterium; Butyric Acid; Caseins; Cecum; Denaturing Gradient Gel Electrophoresis; Diet; Dietary Proteins; Feces; Female; Fermentation; Gastrointestinal Microbiome; Lactobacillus; Microbiota; Oligosaccharides; Prebiotics; Raffinose; Rats; Soybean Proteins

2016