betaine and tocopherols

betaine has been researched along with tocopherols in 4 studies

Research

Studies (4)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (25.00)	29.6817
2010's	3 (75.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Ratziu, V; Zelber-Sagi, S	1
Fernández, Mde L; Monasterio, RP; Silva, MF	1
Hanhineva, K; Koistinen, VM	1
Geng, Y; Li, H; Lu, Y	1

Reviews

2 review(s) available for betaine and tocopherols

Article	Year
Olive oil by capillary electrophoresis: characterization and genuineness. Journal of agricultural and food chemistry, 2013, May-15, Volume: 61, Issue:19 Topics: Amino Acids; Antioxidants; Betaine; Chlorophyll; Electrophoresis, Capillary; Fatty Acids; Fruit; Olea; Olive Oil; Phenols; Plant Oils; Quality Control; Tocopherols	2013
Mass spectrometry-based analysis of whole-grain phytochemicals. Critical reviews in food science and nutrition, 2017, May-24, Volume: 57, Issue:8 Topics: Avena; Benzoxazines; Betaine; Carotenoids; Flavonoids; Food Analysis; Food Handling; Hordeum; Hydroxybenzoates; Lignans; Mass Spectrometry; Nutritive Value; ortho-Aminobenzoates; Phytochemicals; Phytosterols; Sphingolipids; Tocopherols; Triticum; Whole Grains	2017

Article

Year

Olive oil by capillary electrophoresis: characterization and genuineness.

Journal of agricultural and food chemistry, 2013, May-15, Volume: 61, Issue:19

Topics: Amino Acids; Antioxidants; Betaine; Chlorophyll; Electrophoresis, Capillary; Fatty Acids; Fruit; Olea; Olive Oil; Phenols; Plant Oils; Quality Control; Tocopherols

2013

Mass spectrometry-based analysis of whole-grain phytochemicals.

Critical reviews in food science and nutrition, 2017, May-24, Volume: 57, Issue:8

Topics: Avena; Benzoxazines; Betaine; Carotenoids; Flavonoids; Food Analysis; Food Handling; Hordeum; Hydroxybenzoates; Lignans; Mass Spectrometry; Nutritive Value; ortho-Aminobenzoates; Phytochemicals; Phytosterols; Sphingolipids; Tocopherols; Triticum; Whole Grains

2017

Other Studies

2 other study(ies) available for betaine and tocopherols

Article	Year
Pharmacologic therapy of non-alcoholic steatohepatitis. Clinics in liver disease, 2009, Volume: 13, Issue:4 Topics: Angiotensin II Type 1 Receptor Blockers; Anti-Obesity Agents; Antioxidants; Betaine; Cholagogues and Choleretics; Clinical Trials as Topic; Fatty Liver; Free Radical Scavengers; Humans; Lactones; Lipotropic Agents; Orlistat; Pentoxifylline; Probucol; Thiazolidinediones; Tocopherols; Ursodeoxycholic Acid	2009
Analysis of the Effects of δ-Tocopherol on RAW264.7 and K562 Cells Based on Journal of agricultural and food chemistry, 2018, Jan-31, Volume: 66, Issue:4 Topics: Animals; Betaine; Humans; K562 Cells; Lactic Acid; Macrophages; Magnetic Resonance Spectroscopy; Metabolic Networks and Pathways; Metabolomics; Mice; Protein Biosynthesis; Proteins; RAW 264.7 Cells; Tocopherols; Urea	2018

Article

Year

Pharmacologic therapy of non-alcoholic steatohepatitis.

Clinics in liver disease, 2009, Volume: 13, Issue:4

Topics: Angiotensin II Type 1 Receptor Blockers; Anti-Obesity Agents; Antioxidants; Betaine; Cholagogues and Choleretics; Clinical Trials as Topic; Fatty Liver; Free Radical Scavengers; Humans; Lactones; Lipotropic Agents; Orlistat; Pentoxifylline; Probucol; Thiazolidinediones; Tocopherols; Ursodeoxycholic Acid

2009

Analysis of the Effects of δ-Tocopherol on RAW264.7 and K562 Cells Based on

Journal of agricultural and food chemistry, 2018, Jan-31, Volume: 66, Issue:4

Topics: Animals; Betaine; Humans; K562 Cells; Lactic Acid; Macrophages; Magnetic Resonance Spectroscopy; Metabolic Networks and Pathways; Metabolomics; Mice; Protein Biosynthesis; Proteins; RAW 264.7 Cells; Tocopherols; Urea

2018