beta-tocopherol has been researched along with mannitol in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 2 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Barros, L; Ferreira, IC; Martins, A; Vieira, V | 1 |
Barroetaveña, C; Barros, L; Fernandes, Â; Ferreira, IC; Toledo, CV | 1 |
2 other study(ies) available for beta-tocopherol and mannitol
Article | Year |
---|---|
Nutritional and Biochemical Profiling of Leucopaxillus candidus (Bres.) Singer Wild Mushroom.
Topics: Agaricales; Animals; Antioxidants; beta-Tocopherol; Biphenyl Compounds; Cell Survival; Cinnamates; Complex Mixtures; Fatty Acids, Unsaturated; Fumarates; Hepatocytes; Mannitol; Metabolome; Nutritive Value; Oxalates; Parabens; Picrates; Primary Cell Culture; Swine | 2016 |
Chemical and Antioxidant Properties of Wild Edible Mushrooms from Native Nothofagus spp. Forest, Argentina.
Topics: Agaricales; alpha-Tocopherol; Antioxidants; Argentina; beta-Tocopherol; Dicarboxylic Acids; Food Analysis; Forests; Mannitol; Nutritive Value; Species Specificity; Trehalose | 2016 |