Page last updated: 2024-08-22

benzophenoneidum and curcumin

benzophenoneidum has been researched along with curcumin in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	0 (0.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	1 (100.00)	2.80

Authors

Authors	Studies
Hong, MBT; Le, GT; Luu, PD; Tran-Lam, TT	1

Other Studies

1 other study(ies) available for benzophenoneidum and curcumin

Article	Year
Auramine O in foods and spices determined by an UPLC-MS/MS method. Food additives & contaminants. Part B, Surveillance, 2020, Volume: 13, Issue:3 Topics: Benzophenoneidum; Chromatography, High Pressure Liquid; Chromatography, Liquid; Commerce; Curcuma; Diet; Food Additives; Food Contamination; Food Handling; Humans; Limit of Detection; Sasa; Solid Phase Extraction; Spices; Tandem Mass Spectrometry	2020

Article

Year

Auramine O in foods and spices determined by an UPLC-MS/MS method.

Food additives & contaminants. Part B, Surveillance, 2020, Volume: 13, Issue:3

Topics: Benzophenoneidum; Chromatography, High Pressure Liquid; Chromatography, Liquid; Commerce; Curcuma; Diet; Food Additives; Food Contamination; Food Handling; Humans; Limit of Detection; Sasa; Solid Phase Extraction; Spices; Tandem Mass Spectrometry

2020