Page last updated: 2024-08-20

benzo(b)fluoranthene and chrysene

benzo(b)fluoranthene has been researched along with chrysene in 26 studies

Research

Studies (26)

TimeframeStudies, this research(%)All Research%
pre-19901 (3.85)18.7374
1990's0 (0.00)18.2507
2000's2 (7.69)29.6817
2010's20 (76.92)24.3611
2020's3 (11.54)2.80

Authors

AuthorsStudies
Raska, I; Toropov, AA; Toropova, AP1
Greb, W; Röhrborn, G; Strobel, R1
De Jonge, S; Eijsackers, H; Muijs, B; Slijkerman, D; Van Gestel, CA1
Kim, KH; Ma, CJ; Nguyen, HT; Oh, JM1
Heinen, E; Moris, G; Pincemaille, J; Schummer, C1
Choi, H; Spengler, J1
Garcia Londoño, VA; Resnik, S; Reynoso, M1
Jin, Q; Pan, L; Xiu, M1
Abramsson-Zetterberg, L; Darnerud, PO; Wretling, S1
Chen, R; Huang, B; Li, X; Lin, C; Pan, X; Ren, D; Sun, W; Yang, X1
Arriola-Guevara, E; Beltrán-Medina, EA; Corona-González, RI; Guatemala-Morales, GM; Murillo-Tovar, MA; Ruiz-Palomino, P1
Sannino, A1
Kacmaz, S1
Garcia, LP; Gomes, FM; Santos, K; Savi, GD; Scussel, VM; Tfouni, S; Vicente, E1
Sampaio, GR; Silva, SAD; Torres, EAFDS1
Cobellis, L; De Felice, A; Ferrante, MC; Mercogliano, R; Murru, N; Passariello, N; Peluso, A; Santonicola, S1
Liu, A; Shi, R; Tian, Y; Xu, M; Zhao, Z1
Ji, H; Lin, F; Liu, J; Ruan, Y; Wan, Q; Wang, W; Zhang, L; Zhang, X1
Gałkowska, D; Juszczak, L; Zachara, A1
Farah, A; Gonzalez de Mejia, E; Lachenmeier, DW; Okaru, AO; Rullmann, A; Stern, MC1
Bao, H; Hou, S; Liu, X; Niu, H; Tian, K; Wu, F1
Chen, GF; Chen, WH; Lin, YC1
Hwang, MJ; Kang, SJ; Kim, HS; Lee, KW1
Agus, BAP; Hussain, N; Selamat, J1
Oz, E1
Anh, DH; Kim, TT; Ngoc, NT; Phan Thi, LA; Quynh, NT; Thanh, NV; Viet, PH1

Reviews

1 review(s) available for benzo(b)fluoranthene and chrysene

ArticleYear
Comparative oesophageal cancer risk assessment of hot beverage consumption (coffee, mate and tea): the margin of exposure of PAH vs very hot temperatures.
    BMC cancer, 2018, 03-01, Volume: 18, Issue:1

    Topics: Animals; Benz(a)Anthracenes; Benzo(a)pyrene; Chrysenes; Coffee; Esophageal Neoplasms; Fluorenes; Hot Temperature; Humans; Mice; Polycyclic Aromatic Hydrocarbons; Rats; Risk Assessment; Tea

2018

Other Studies

25 other study(ies) available for benzo(b)fluoranthene and chrysene

ArticleYear
QSPR modeling of octanol/water partition coefficient for vitamins by optimal descriptors calculated with SMILES.
    European journal of medicinal chemistry, 2008, Volume: 43, Issue:4

    Topics: Models, Molecular; Models, Statistical; Molecular Structure; Octanols; Quantitative Structure-Activity Relationship; Vitamins; Water

2008
Transformation of BHK 21/CL 13 cells by various polycyclic aromatic hydrocarbons using the method of Styles.
    Toxicology letters, 1980, Volume: 7, Issue:2

    Topics: Animals; Benz(a)Anthracenes; Benzopyrenes; Carcinogens; Cell Line; Cell Transformation, Neoplastic; Chrysenes; Dose-Response Relationship, Drug; Fluorenes; Methylcholanthrene; Polycyclic Compounds

1980
Polycyclic aromatic hydrocarbon-polluted dredged peat sediments and earthworms: a mutual interference.
    Ecotoxicology (London, England), 2001, Volume: 10, Issue:1

    Topics: Animals; Anthracenes; Benzo(a)pyrene; Biodegradation, Environmental; Chromatography, High Pressure Liquid; Chrysenes; Fluorenes; Geologic Sediments; Hydrogen-Ion Concentration; Netherlands; Oligochaeta; Perylene; Phenanthrenes; Polycyclic Aromatic Hydrocarbons; Soil; Soil Pollutants; Statistics, Nonparametric

2001
Polycyclic aromatic hydrocarbon concentration levels on the Korean peninsula between 2006 and 2008.
    TheScientificWorldJournal, 2010, Jan-08, Volume: 10

    Topics: Benz(a)Anthracenes; Benzo(a)pyrene; Chrysenes; Environmental Monitoring; Environmental Pollutants; Environmental Pollution; Fluorenes; Geography; Korea; Molecular Structure; Particulate Matter; Polycyclic Aromatic Hydrocarbons; Pyrenes; Seasons

2010
Determination of polycyclic aromatic hydrocarbons in smoked and non-smoked black teas and tea infusions.
    Food chemistry, 2014, Feb-15, Volume: 145

    Topics: Benz(a)Anthracenes; Camellia sinensis; Carcinogens, Environmental; Chrysenes; Environmental Pollutants; Fluorenes; Food Contamination; Food Handling; Gas Chromatography-Mass Spectrometry; Limit of Detection; Luxembourg; Pesticide Residues; Plant Leaves; Polycyclic Aromatic Hydrocarbons; Reproducibility of Results; Smoke; Solid Phase Extraction; Solubility; Tandem Mass Spectrometry; Tea

2014
Source attribution of personal exposure to airborne polycyclic aromatic hydrocarbon mixture using concurrent personal, indoor, and outdoor measurements.
    Environment international, 2014, Volume: 63

    Topics: Adolescent; Adult; Air Pollution, Indoor; Benzo(a)pyrene; Chrysenes; Environmental Exposure; Female; Fluorenes; Humans; Male; Mutagens; Poland; Polycyclic Aromatic Hydrocarbons; Seasons; Smoke; Young Adult

2014
Polycyclic aromatic hydrocarbons (PAHs) in yerba mate (Ilex paraguariensis) from the Argentinean market.
    Food additives & contaminants. Part B, Surveillance, 2014, Volume: 7, Issue:4

    Topics: Argentina; Benz(a)Anthracenes; Benzo(a)pyrene; Beverages; Chromatography, High Pressure Liquid; Chrysenes; Commerce; Fluorenes; Fluorescence; Food Contamination; Humans; Ilex paraguariensis; Plant Extracts; Plant Leaves; Polycyclic Aromatic Hydrocarbons

2014
Bioaccumulation and oxidative damage in juvenile scallop Chlamys farreri exposed to benzo[a]pyrene, benzo[b]fluoranthene and chrysene.
    Ecotoxicology and environmental safety, 2014, Volume: 107

    Topics: Animals; Benzo(a)pyrene; Chrysenes; DNA Damage; Environmental Monitoring; Fluorenes; Lipid Peroxidation; Oxidation-Reduction; Pectinidae; Protein Carbonylation

2014
Low intake of polycyclic aromatic hydrocarbons in Sweden: results based on market basket data and a barbecue study.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2014, Volume: 74

    Topics: Benz(a)Anthracenes; Benzo(a)pyrene; Chrysenes; Cooking; Dairy Products; Eating; Fluorenes; Food Analysis; Humans; Meat; Meat Products; Polycyclic Aromatic Hydrocarbons; Sweden

2014
Polycyclic aromatic hydrocarbons associated with total suspended particles and surface soils in Kunming, China: distribution, possible sources, and cancer risks.
    Environmental science and pollution research international, 2015, Volume: 22, Issue:9

    Topics: Air Pollutants; Benzo(a)pyrene; Carcinogens; China; Chrysenes; Cities; Coal; Fluorenes; Fluorine; Humans; Neoplasms; Phenanthrenes; Polycyclic Aromatic Hydrocarbons; Principal Component Analysis; Pyrenes; Risk Assessment; Soil; Soil Pollutants; Vehicle Emissions

2015
Validation of analytical conditions for determination of polycyclic aromatic hydrocarbons in roasted coffee by gas chromatography-mass spectrometry.
    Food chemistry, 2016, Apr-15, Volume: 197, Issue:Pt A

    Topics: Benzo(a)pyrene; Chrysenes; Coffee; Fluorenes; Food Analysis; Food Contamination; Gas Chromatography-Mass Spectrometry; Humans; Limit of Detection; Polycyclic Aromatic Hydrocarbons

2016
Polycyclic aromatic hydrocarbons in Italian preserved food products in oil.
    Food additives & contaminants. Part B, Surveillance, 2016, Volume: 9, Issue:2

    Topics: Anthracenes; Benzo(a)pyrene; Chromatography, Gas; Chrysenes; Diet; Dietary Fats, Unsaturated; Environmental Exposure; Fluorenes; Food; Food Contamination; Food, Preserved; Humans; Italy; Polycyclic Aromatic Hydrocarbons; Tandem Mass Spectrometry

2016
Polycyclic aromatic hydrocarbons in cereal products on the Turkish market.
    Food additives & contaminants. Part B, Surveillance, 2016, Volume: 9, Issue:3

    Topics: Analytic Sample Preparation Methods; Benz(a)Anthracenes; Benzo(a)pyrene; Bread; Breakfast; Carcinogens, Environmental; Chrysenes; Edible Grain; European Union; Fluorenes; Food Contamination; Food Inspection; Gas Chromatography-Mass Spectrometry; Indicator Dilution Techniques; Limit of Detection; Polycyclic Aromatic Hydrocarbons; Reproducibility of Results; Solid Phase Extraction; Turkey; Ultrasonics

2016
Polycyclic aromatic hydrocarbons in commercial brands of dry whole soybeans for direct human consumption.
    Food additives & contaminants. Part B, Surveillance, 2017, Volume: 10, Issue:1

    Topics: Benz(a)Anthracenes; Benzo(a)pyrene; Brazil; Chromatography, High Pressure Liquid; Chrysenes; Commerce; Diet; Environmental Exposure; Fluorenes; Food Contamination; Food Supply; Glycine max; Humans; Polycyclic Aromatic Hydrocarbons; Seeds

2017
Optimization and validation of a method using UHPLC-fluorescence for the analysis of polycyclic aromatic hydrocarbons in cold-pressed vegetable oils.
    Food chemistry, 2017, Apr-15, Volume: 221

    Topics: Anthracenes; Benzo(a)pyrene; Chromatography, High Pressure Liquid; Chrysenes; Dimethylformamide; Fluorenes; Food Contamination; Liquid-Liquid Extraction; Plant Oils; Polycyclic Aromatic Hydrocarbons; Solid Phase Extraction

2017
Comparative study on the occurrence of polycyclic aromatic hydrocarbons in breast milk and infant formula and risk assessment.
    Chemosphere, 2017, Volume: 175

    Topics: Benzo(a)pyrene; Chromatography, High Pressure Liquid; Chrysenes; Female; Fluorenes; Food Contamination; Government Regulation; Humans; Infant; Infant Formula; Italy; Milk, Human; Plant Oils; Polycyclic Aromatic Hydrocarbons; Risk Assessment

2017
Characteristics of PAHs in farmland soil and rainfall runoff in Tianjin, China.
    Environmental monitoring and assessment, 2017, Oct-14, Volume: 189, Issue:11

    Topics: China; Chrysenes; Environmental Monitoring; Farms; Fluorenes; Polycyclic Aromatic Hydrocarbons; Pyrenes; Rain; Soil; Soil Pollutants

2017
[Simultaneous determination of 15 polycyclic aromatic hydrocarbons in cigarette filter by gas chromatography-tandem mass spectrometry].
    Se pu = Chinese journal of chromatography, 2017, Oct-08, Volume: 35, Issue:10

    Topics: Chrysenes; Fluorenes; Gas Chromatography-Mass Spectrometry; Polycyclic Aromatic Hydrocarbons; Tandem Mass Spectrometry; Tobacco Products

2017
Contamination of Tea and Tea Infusion with Polycyclic Aromatic Hydrocarbons.
    International journal of environmental research and public health, 2017, 12-28, Volume: 15, Issue:1

    Topics: Benzo(a)pyrene; Chromatography, High Pressure Liquid; Chrysenes; Fluorenes; Food Contamination; Plant Leaves; Poland; Polycyclic Aromatic Hydrocarbons; Tea

2017
Status, sources, and risk assessment of polycyclic aromatic hydrocarbons in urban soils of Xi'an, China.
    Environmental science and pollution research international, 2018, Volume: 25, Issue:19

    Topics: Adolescent; Adult; Child; China; Chrysenes; Cities; Coal; Environmental Monitoring; Fluorenes; Humans; Industry; Neoplasms; Phenanthrenes; Polycyclic Aromatic Hydrocarbons; Pyrenes; Risk Assessment; Soil; Soil Pollutants; Vehicle Emissions

2018
Influence of emulsified biodiesel on the emission and health risk of polycyclic aromatic hydrocarbons in the vapor and particulate phases during engine combustion.
    Environmental science and pollution research international, 2019, Volume: 26, Issue:13

    Topics: Biofuels; Carcinogens; Chrysenes; Dust; Emulsions; Fluorenes; Gases; Humans; Particulate Matter; Polycyclic Aromatic Hydrocarbons; Vehicle Emissions; Water

2019
Reduction of the polycyclic aromatic hydrocarbon levels in dried red peppers (Capsicum annuum L.) using heat pump-assisted drying.
    Food chemistry, 2019, Nov-01, Volume: 297

    Topics: Anthracenes; Benzo(a)pyrene; Capsicum; Carcinogens; Chrysenes; Desiccation; Fluorenes; Hot Temperature; Polycyclic Aromatic Hydrocarbons

2019
Quantification of PAH4 in roasted cocoa beans using QuEChERS and dispersive liquid-liquid micro-extraction (DLLME) coupled with HPLC-FLD.
    Food chemistry, 2020, Jan-15, Volume: 303

    Topics: Anthracenes; Benzo(a)pyrene; Cacao; Chromatography, High Pressure Liquid; Chrysenes; Fluorenes; Liquid Phase Microextraction; Polycyclic Aromatic Hydrocarbons; Seeds

2020
Effects of smoke flavoring using different wood chips and barbecuing on the formation of polycyclic aromatic hydrocarbons and heterocyclic aromatic amines in salmon fillets.
    PloS one, 2020, Volume: 15, Issue:1

    Topics: Amines; Animals; Benzo(a)pyrene; Chromatography, High Pressure Liquid; Chrysenes; Flavoring Agents; Fluorenes; Heterocyclic Compounds; Limit of Detection; Polycyclic Aromatic Hydrocarbons; Salmon; Seafood; Smoke; Wood

2020
Polycyclic aromatic hydrocarbons (PAHs) in dry tea leaves and tea infusions in Vietnam: contamination levels and dietary risk assessment.
    Environmental geochemistry and health, 2020, Volume: 42, Issue:9

    Topics: Benzo(a)pyrene; Camellia sinensis; Chrysenes; Dietary Exposure; Fluorenes; Food Contamination; Humans; Plant Leaves; Polycyclic Aromatic Hydrocarbons; Risk Assessment; Tea; Teas, Herbal; Vietnam

2020