Page last updated: 2024-08-23

azides and sodium borohydride

azides has been researched along with sodium borohydride in 4 studies

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (50.00)29.6817
2010's1 (25.00)24.3611
2020's1 (25.00)2.80

Authors

AuthorsStudies
Minamikawa, J; Nishi, T; Torisawa, Y1
Chen, J; Stubbe, J1
Edgar, KJ; Zhang, R1
He, Q; Kim, UJ; Kimura, S; Kusumi, R; Wada, M1

Other Studies

4 other study(ies) available for azides and sodium borohydride

ArticleYear
Some aspects of NaBH(4) reduction in NMP.
    Bioorganic & medicinal chemistry, 2002, Volume: 10, Issue:8

    Topics: Azides; Borohydrides; Chemistry, Pharmaceutical; Hydrocarbons, Brominated; Oxidation-Reduction; Pyrrolidines; Solvents

2002
Synthesis and characterization of oligonucleotides containing a 4'-keto abasic site.
    Biochemistry, 2004, May-11, Volume: 43, Issue:18

    Topics: Apurinic Acid; Azides; Base Sequence; Borohydrides; Deoxyribose; Deoxyuracil Nucleotides; DNA Damage; DNA Glycosylases; DNA Repair; DNA, Single-Stranded; Gas Chromatography-Mass Spectrometry; Half-Life; Nucleic Acid Heteroduplexes; Oligonucleotides; Polynucleotides; Single-Strand Specific DNA and RNA Endonucleases; Sugar Phosphates; Uracil-DNA Glycosidase

2004
Water-soluble aminocurdlan derivatives by chemoselective azide reduction using NaBH4.
    Carbohydrate polymers, 2015, May-20, Volume: 122

    Topics: Azides; beta-Glucans; Borohydrides; Oxidation-Reduction; Solubility; Stereoisomerism; Water

2015
Cationic hydrogels prepared from regioselectively azidated (1→3)-α-d-glucan via crosslinking and amination: Physical and adsorption properties.
    Carbohydrate polymers, 2020, Oct-01, Volume: 245

    Topics: Adsorption; Alkynes; Amination; Azides; Borohydrides; Cations; Copper; Cross-Linking Reagents; Cycloaddition Reaction; Glucans; Glucosyltransferases; Hydrogels; Hydrogen-Ion Concentration; Magnetic Resonance Spectroscopy; Organisms, Genetically Modified; Serum Albumin, Bovine; Spectroscopy, Fourier Transform Infrared; Streptococcus salivarius; Sucrose

2020