Page last updated: 2024-09-03

astilbin and glucose, (beta-d)-isomer

astilbin has been researched along with glucose, (beta-d)-isomer in 4 studies

Compound Research Comparison

Studies
(astilbin)
Trials
(astilbin)
Recent Studies (post-2010)
(astilbin)
Studies
(glucose, (beta-d)-isomer)
Trials
(glucose, (beta-d)-isomer)
Recent Studies (post-2010) (glucose, (beta-d)-isomer)
14209121,95688310,747

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (25.00)18.2507
2000's1 (25.00)29.6817
2010's1 (25.00)24.3611
2020's1 (25.00)2.80

Authors

AuthorsStudies
Chen, G; Jiang, P; Shen, L1
Chen, YJ; Dou, DQ; Kazuo, K; Li, W; Tamotsu, N; Yao, XS; Yuan, JZ1
Feng, LM; Lu, CJ; Wang, YJ; Zhao, RZ1
Cretin, BN; Fayad, S; Marchal, A1

Other Studies

4 other study(ies) available for astilbin and glucose, (beta-d)-isomer

ArticleYear
[Flavanonol glucosides of Smilax glabra Roxb].
    Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 1996, Volume: 21, Issue:6

    Topics: Drugs, Chinese Herbal; Flavonoids; Flavonols; Glucosides

1996
[Studies on dihydroflavonol glycosides from rhizome of Smilax glabra].
    Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2004, Volume: 29, Issue:9

    Topics: Flavonols; Glucosides; Plants, Medicinal; Quercetin; Rhizome; Smilax; Stereoisomerism

2004
[Pharmacokinetic study on peoniflorin, astilbin, rosmarinic acid, isofraxidin and liquiritin in rat blood after oral administration of shaolin xiaoyin tablets].
    Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2014, Volume: 39, Issue:13

    Topics: Administration, Oral; Animals; Chromatography, High Pressure Liquid; Cinnamates; Coumarins; Depsides; Drugs, Chinese Herbal; Flavanones; Flavonols; Glucosides; Male; Monoterpenes; Rats; Rats, Sprague-Dawley; Rosmarinic Acid

2014
Development and validation of an LC-FTMS method for quantifying natural sweeteners in wine.
    Food chemistry, 2020, May-01, Volume: 311

    Topics: Chromatography, High Pressure Liquid; Fatty Acids, Unsaturated; Flavonols; Glucosides; Limit of Detection; Mass Spectrometry; Reproducibility of Results; Sweetening Agents; Taste; Vitis; Wine

2020