aspartic acid has been researched along with saccharin in 7 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 3 (42.86) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 3 (42.86) | 29.6817 |
| 2010's | 1 (14.29) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| London, RS | 1 |
| Baldwin, RE; Cloninger, MR | 1 |
| Cokelaere, M; Decuypere, E; León-Tamariz, F; Pottel, H; Swennen, Q; Verbaeys, I | 1 |
| Alhalaweh, A; Allesø, M; Cornett, C; de Diego, HL; Rantanen, J; Rasmussen, MA; van den Berg, F; Velaga, S | 1 |
| Brown, JJ; Durden, K; Marquis, J; Pszczolkowski, MA; Ramaswamy, SB | 1 |
| Gu, J; Hu, X; Sun, M; Wu, S; Ye, J; Zhang, Z; Zhou, X; Zhu, J | 1 |
7 other study(ies) available for aspartic acid and saccharin
| Article | Year |
|---|---|
Synthetic sweetners: cyclamates, saccharin, aspartame.
Topics: Animals; Aspartame; Aspartic Acid; Beverages; Cyclamates; Cyclohexylamines; Diet, Reducing; Dipeptides; Female; Fetus; Food; Humans; Maternal-Fetal Exchange; Mice; Phenylketonurias; Piperazines; Placenta; Polyps; Pregnancy; Primates; Rats; Saccharin; United States; United States Food and Drug Administration; Urinary Bladder Neoplasms; Uterine Neoplasms | 1975 |
Saccharin and aspartame. Are they safe to consume during pregnancy?
Topics: Aspartame; Aspartic Acid; Dipeptides; Female; Humans; Methanol; Phenylalanine; Pregnancy; Saccharin | 1988 |
Aspartylphenylalanine methyl ester: a low-calorie sweetener.
Topics: Analysis of Variance; Aspartic Acid; Cyclamates; Dipeptides; Esters; Humans; Osmolar Concentration; Phenylalanine; Saccharin; Solutions; Sucrose; Sweetening Agents; Taste; Thiazoles | 1970 |
PEGylated cholecystokinin is more potent in inducing anorexia than conditioned taste aversion in rats.
Topics: Animals; Anorexia; Aspartic Acid; Avoidance Learning; Cholecystokinin; Devazepide; Dose-Response Relationship, Drug; Injections, Intraperitoneal; Male; Naphthalenesulfonates; Peptide Fragments; Polyethylene Glycols; Rats; Rats, Wistar; Receptor, Cholecystokinin A; Saccharin; Satiety Response; Taste | 2008 |
Near-infrared spectroscopy for cocrystal screening. A comparative study with Raman spectroscopy.
Topics: Aspartic Acid; Crystallization; Indomethacin; Saccharin; Spectrophotometry, Infrared; Spectrum Analysis, Raman; X-Ray Diffraction | 2008 |
Pharmacological analysis of feeding in a caterpillar: different transduction pathways for umami and saccharin?
Topics: Adenylyl Cyclases; Aminobutyrates; Animal Feed; Animals; Aspartic Acid; Diet; Enzyme Activation; Larva; Moths; Phosphodiesterase Inhibitors; Saccharin; Signal Transduction; Sodium Glutamate; Taste; Type C Phospholipases | 2009 |
Structures and physicochemical properties of vortioxetine salts.
Topics: Antidepressive Agents; Aspartic Acid; Calorimetry, Differential Scanning; Crystallography, X-Ray; Hydrobromic Acid; Hydrochloric Acid; Hydrogen Bonding; Molecular Structure; Parabens; Piperazines; Powders; Saccharin; Salts; Solubility; Spectroscopy, Fourier Transform Infrared; Sulfides; Vortioxetine; X-Ray Diffraction | 2016 |