aspartic acid has been researched along with orabase in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Escovar-Kousen, J; Irwin, DC; Wilson, DB; Zhou, W | 1 |
| Asproudi, A; Bosso, A; Guaita, M; Motta, S; Panero, L; Petrozziello, M; Sollazzo, M | 1 |
2 other study(ies) available for aspartic acid and orabase
| Article | Year |
|---|---|
Kinetic studies of Thermobifida fusca Cel9A active site mutant enzymes.
Topics: Actinomycetales; Amino Acid Substitution; Arginine; Aspartic Acid; Bacterial Proteins; Binding Sites; Carboxymethylcellulose Sodium; Cellulase; Enzyme Activation; Fibronectins; Glutamic Acid; Kinetics; Leucine; Lysine; Protein Folding; Protein Structure, Tertiary; Recombinant Proteins; Sequence Deletion; Substrate Specificity; Threonine; Tyrosine | 2004 |
Use of polyaspartate as inhibitor of tartaric precipitations in wines.
Topics: Aspartic Acid; Carboxymethylcellulose Sodium; Chemical Phenomena; Color; Food Handling; Food Preservatives; Hydrogen-Ion Concentration; Membrane Glycoproteins; Molecular Weight; Peptides; Wine | 2015 |