aspartame and stevioside

aspartame has been researched along with stevioside in 22 studies

Research

Studies (22)

TimeframeStudies, this research(%)All Research%
pre-19903 (13.64)18.7374
1990's2 (9.09)18.2507
2000's2 (9.09)29.6817
2010's8 (36.36)24.3611
2020's7 (31.82)2.80

Authors

AuthorsStudies
DuBois, GE; Stephenson, RA1
Fukushima, S; Hagiwara, A; Ito, N; Kitaori, M; Shibata, M1
Ikeda, T1
Jijakli, H; Louchami, K; Malaisse, WJ; Malaisse-Lagae, F; Vanonderbergen, A1
Cardello, HM; Da Silva, MA; Damasio, MH1
Akiyama, K; Koyama, M; Sasaki, T; Uchibori, N; Wada, I; Yoshida, K1
Cho, YH; Cho, YJ; Choi, SH; Chung, MS; Kim, CJ; Suh, HJ; Yoo, W1
Ackroff, K; Bahrani, M; Sclafani, A; Zukerman, S1
Bae, DH; Choi, SH; Ha, MS; Ha, SD1
Chinnasamy, B; Clark, S; Jin, L; Narayanan, P1
Bolini, HM; Cruz, AG; Paixão, JA; Rodrigues, JB1
Carakostas, MC; Magnuson, BA; Moore, NH; Poulos, SP; Renwick, AG1
Chokumnoyporn, N; Chonpracha, P; Jirangrat, W; Prinyawiwatkul, W; Sriwattana, S; Wardy, W1
Bolini, H; da Silva, AL; Esmerino, E; Peres, J; Racowski, I1
Durán Agüero, S; Espinoza Espinoza, J; Fuentealba Arévalo, F; Salazar Ibacahe, C1
De Nigris, F; Donatelli, F; Fiorito, C; Franzese, M; Grimaldi, V; Napoli, C; Salvatore, M; Schiano, C; Soricelli, A1
Forde, CG; Tan, VWK; Tomic, O; Wee, MSM1
Durandin, N; Hopia, A; Laaksonen, T; Manninen, H; Vuorimaa-Laukkanen, E1
Abadia-Molina, F; Pastor-Villaescusa, B; Plaza-Diaz, J; Rueda-Robles, A; Ruiz-Ojeda, FJ1
Andrade, TFS; Arisseto-Bragotto, AP; Nicoluci, ÍG; Takehara, CT1
Chen, YC; Chen, YH; Chien, YH; Hsu, SY; Huang, SW; Lin, CY; Wu, HT1
Abrigo, K; Cáceres, P; Carvajal, B; Gotteland, M; López-Arana, S; Peralta, R; Prado, G; Sambra, V1

Reviews

3 review(s) available for aspartame and stevioside

ArticleYear
Sugar substitutes: reasons and indications for their use.
    International dental journal, 1982, Volume: 32, Issue:1

    Topics: Animals; Aspartame; Cariogenic Agents; Cariostatic Agents; Dental Caries; Diterpenes; Diterpenes, Kaurane; Glucosides; Humans; Plant Proteins; Polysaccharides; Rats; Sucrose; Sugar Alcohols; Sweetening Agents; Terpenes

1982
Biological fate of low-calorie sweeteners.
    Nutrition reviews, 2016, Volume: 74, Issue:11

    Topics: Animals; Aspartame; Diabetes Mellitus; Diterpenes, Kaurane; Energy Intake; Glucosides; Humans; Legislation, Drug; Microbiota; Saccharin; Sucrose; Sweetening Agents; Thiazines

2016
Plausible Biological Interactions of Low- and Non-Calorie Sweeteners with the Intestinal Microbiota: An Update of Recent Studies.
    Nutrients, 2020, Apr-21, Volume: 12, Issue:4

    Topics: Aspartame; Diterpenes, Kaurane; Gastrointestinal Microbiome; Glucosides; Humans; Non-Nutritive Sweeteners; Polymers; Saccharin; Sucrose; Thiazines

2020

Other Studies

19 other study(ies) available for aspartame and stevioside

ArticleYear
Diterpenoid sweeteners. Synthesis and sensory evaluation of stevioside analogues with improved organoleptic properties.
    Journal of medicinal chemistry, 1985, Volume: 28, Issue:1

    Topics: Diterpenes; Diterpenes, Kaurane; Glucosides; Glycosides; Humans; Sweetening Agents; Taste; Terpenes

1985
Effects of three sweeteners on rat urinary bladder carcinogenesis initiated by N-butyl-N-(4-hydroxybutyl)-nitrosamine.
    Gan, 1984, Volume: 75, Issue:9

    Topics: Animals; Aspartame; Butylhydroxybutylnitrosamine; Diterpenes; Diterpenes, Kaurane; Glucosides; Hyperplasia; Male; Rats; Rats, Inbred F344; Saccharin; Sweetening Agents; Terpenes; Urinary Bladder; Urinary Bladder Neoplasms

1984
Effects of artificial sweeteners on insulin release and cationic fluxes in rat pancreatic islets.
    Cellular signalling, 1998, Volume: 10, Issue:10

    Topics: Animals; Aspartame; Calcium; Cations; Cyclamates; Diterpenes; Diterpenes, Kaurane; Female; Glucose; Glucosides; In Vitro Techniques; Insulin; Insulin Secretion; Islets of Langerhans; Kinetics; Potassium; Rats; Rats, Wistar; Rubidium; Saccharin; Sweetening Agents; Terpenes; Thiazines

1998
Measurement of the relative sweetness of stevia extract, aspartame and cyclamate/saccharin blend as compared to sucrose at different concentrations.
    Plant foods for human nutrition (Dordrecht, Netherlands), 1999, Volume: 54, Issue:2

    Topics: Aspartame; Cyclamates; Diterpenes; Diterpenes, Kaurane; Dose-Response Relationship, Drug; Glucosides; Humans; Hydrogen-Ion Concentration; Saccharin; Sucrose; Sweetening Agents; Taste Threshold; Terpenes

1999
[Analysis of nine kinds of sweeteners in foods by LC/MS].
    Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2005, Volume: 46, Issue:3

    Topics: Aspartame; Chromatography, High Pressure Liquid; Cyclamates; Diterpenes, Kaurane; Food Analysis; Glucosides; Glycyrrhizic Acid; Phenylurea Compounds; Saccharin; Spectrometry, Mass, Electrospray Ionization; Sucrose; Sweetening Agents; Thiazines

2005
Daily intake assessment of saccharin, stevioside, D-sorbitol and aspartame from various processed foods in Korea.
    Food additives and contaminants, 2005, Volume: 22, Issue:11

    Topics: Adolescent; Adult; Aged; Aspartame; Child; Child, Preschool; Chromatography, High Pressure Liquid; Diet; Diterpenes, Kaurane; Food Analysis; Glucosides; Humans; Infant; Korea; Middle Aged; Nutrition Surveys; Saccharin; Sorbitol; Sweetening Agents

2005
Stevia and saccharin preferences in rats and mice.
    Chemical senses, 2010, Volume: 35, Issue:5

    Topics: Animals; Aspartame; Cyclamates; Diterpenes, Kaurane; Drinking; Feeding Behavior; Female; Food Preferences; Glucosides; Humans; Male; Mice; Mice, Inbred C57BL; Mice, Knockout; Rats; Rats, Sprague-Dawley; Saccharin; Species Specificity; Stevia; Sweetening Agents; Taste; Taste Threshold

2010
Assessment of Korean consumer exposure to sodium saccharin, aspartame and stevioside.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2013, Volume: 30, Issue:7

    Topics: Aspartame; Diterpenes, Kaurane; Environmental Exposure; Glucosides; Humans; Republic of Korea; Saccharin; Sweetening Agents

2013
Use of just-about-right scales and penalty analysis to determine appropriate concentrations of stevia sweeteners for vanilla yogurt.
    Journal of dairy science, 2014, Volume: 97, Issue:6

    Topics: Aspartame; Diterpenes, Kaurane; Fermentation; Glucosides; Stevia; Sucrose; Sweetening Agents; Taste; Vanilla; Yogurt

2014
Chocolate Milk with Chia Oil: Ideal Sweetness, Sweeteners Equivalence, and Dynamic Sensory Evaluation Using a Time-Intensity Methodology.
    Journal of food science, 2015, Volume: 80, Issue:12

    Topics: Animals; Aspartame; Cacao; Dietary Sucrose; Dipeptides; Diterpenes, Kaurane; Flavoring Agents; Food Handling; Glucosides; Humans; Milk; Plant Oils; Salvia; Stevia; Sucrose; Sweetening Agents; Taste

2015
Influence of Package Visual Cues of Sweeteners on the Sensory-Emotional Profiles of Their Products.
    Journal of food science, 2017, Volume: 82, Issue:2

    Topics: Adolescent; Adult; Aspartame; Color; Consumer Behavior; Cues; Diterpenes, Kaurane; Emotions; Female; Food Labeling; Food Packaging; Glucosides; Humans; Male; Non-Nutritive Sweeteners; Perception; Personal Satisfaction; Saccharin; Stevia; Sucrose; Sweetening Agents; Taste; Tea; Young Adult

2017
Sensory Profile, Drivers of Liking, and Influence of Information on the Acceptance of Low-Calorie Synbiotic and Probiotic Chocolate Ice Cream.
    Journal of food science, 2018, Volume: 83, Issue:5

    Topics: Adolescent; Adult; Aspartame; Cacao; Chocolate; Consumer Behavior; Diterpenes, Kaurane; Energy Intake; Female; Food Additives; Food Handling; Functional Food; Glucosides; Humans; Ice Cream; Male; Middle Aged; Probiotics; Stevia; Sucrose; Sweetening Agents; Synbiotics; Taste; Young Adult

2018
Consumption of non-caloric sweeteners among pregnant Chileans: a cross-sectional study.
    Nutricion hospitalaria, 2019, Aug-26, Volume: 36, Issue:4

    Topics: Adult; Aspartame; Chile; Cross-Sectional Studies; Cyclamates; Diterpenes, Kaurane; Female; Glucosides; Humans; Non-Nutritive Sweeteners; Pregnancy; Pregnant Women; Recommended Dietary Allowances; Saccharin; Social Class; Sucrose; Thiazines

2019
Non-nutritional sweeteners effects on endothelial vascular function.
    Toxicology in vitro : an international journal published in association with BIBRA, 2020, Volume: 62

    Topics: Aspartame; Blood Vessels; Chemokine CX3CL1; CX3C Chemokine Receptor 1; Diterpenes, Kaurane; Endothelial Cells; Endothelium, Vascular; Female; Fructose; Gene Expression; Glucose; Glucosides; Humans; Hypoxanthine Phosphoribosyltransferase; Neovascularization, Physiologic; Placenta; Pregnancy; Prospective Studies; Sweetening Agents

2020
Rate-All-That-Apply (RATA) comparison of taste profiles for different sweeteners in black tea, chocolate milk, and natural yogurt.
    Journal of food science, 2020, Volume: 85, Issue:2

    Topics: Animals; Aspartame; Camellia sinensis; Cattle; Chocolate; Diterpenes, Kaurane; Glucosides; Humans; Milk; Stevia; Sucrose; Sweetening Agents; Taste; Tea; Yogurt

2020
Taste compound - Nanocellulose interaction assessment by fluorescence indicator displacement assay.
    Food chemistry, 2020, Jul-15, Volume: 318

    Topics: Aspartame; Benzenesulfonates; Binding, Competitive; Caffeine; Cellulose; Congo Red; Diterpenes, Kaurane; Flavanones; Fluorescent Dyes; Glucosides; Nanostructures; Spectrophotometry, Ultraviolet; Taste

2020
A comprehensive database of declared high-intensity sweeteners in Brazilian commercial products and updated exposure assessment.
    Food research international (Ottawa, Ont.), 2022, Volume: 161

    Topics: Aspartame; Brazil; Cyclamates; Dietary Sugars; Diterpenes, Kaurane; Glucosides; Humans; Non-Nutritive Sweeteners; Saccharin; Sweetening Agents; Thiazines

2022
Effects of Nonnutritive Sweeteners on Body Composition Changes during Pubertal Growth.
    Nutrients, 2023, May-15, Volume: 15, Issue:10

    Topics: Adiposity; Adult; Aspartame; Child; Female; Glycyrrhizic Acid; Humans; Male; Non-Nutritive Sweeteners; Pediatric Obesity; Sorbitol; Sweetening Agents

2023
Development and Relative Validation of a Food Frequency Questionnaire to Assess Non-Nutritive Sweeteners Intake among Pregnant Women in Santiago, Chile: A Pilot Study.
    Nutrients, 2023, May-29, Volume: 15, Issue:11

    Topics: Adult; Aspartame; Chile; Female; Glucosides; Humans; Non-Nutritive Sweeteners; Pilot Projects; Pregnancy; Pregnant Women; Saccharin; Surveys and Questionnaires

2023