asparagine has been researched along with triolein in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (33.33) | 18.2507 |
| 2000's | 2 (66.67) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Fukamachi, I; Hashimoto, H; Kobayashi, J; Morimoto, Y; Nishida, T; Saito, Y; Shibui, T; Shirai, K; Tashiro, J; Yoshida, S | 1 |
| Hengel, M; Shibamoto, T; Tanaka, Y; Yasuhara, A | 1 |
| Ehling, S; Hengel, M; Shibamoto, T | 1 |
3 other study(ies) available for asparagine and triolein
| Article | Year |
|---|---|
Effects of substitutions of glycine and asparagine for serine132 on activity and binding of human lipoprotein lipase to very low density lipoproteins.
Topics: Amino Acid Sequence; Animals; Asparagine; Base Sequence; Catalysis; Cells, Cultured; Chlorocebus aethiops; Cross Reactions; Enzyme Activation; Glycine; Humans; Lipoprotein Lipase; Lipoproteins, VLDL; Molecular Sequence Data; Mutagenesis, Site-Directed; Protein Binding; Serine; Triolein | 1992 |
Gas chromatographic investigation of acrylamide formation in browning model systems.
Topics: Acrolein; Acrylamide; Asparagine; Chromatography, Gas; Glucose; Hot Temperature; Maillard Reaction; Models, Chemical; Triglycerides; Triolein | 2003 |
Formation of acrylamide from lipids.
Topics: Acrolein; Acrylamide; Acrylates; Amino Acids; Asparagine; Carbohydrates; Chromatography, Gas; Chromatography, Liquid; Cod Liver Oil; Corn Oil; Dietary Fats; Dietary Fats, Unsaturated; Dose-Response Relationship, Drug; Fatty Acids, Monounsaturated; Hot Temperature; Lipids; Models, Chemical; Oils; Olive Oil; Oxygen; Plant Oils; Rapeseed Oil; Soybean Oil; Stearic Acids; Temperature; Triolein | 2005 |