asparagine has been researched along with ovalbumin in 37 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 28 (75.68) | 18.7374 |
| 1990's | 4 (10.81) | 18.2507 |
| 2000's | 3 (8.11) | 29.6817 |
| 2010's | 2 (5.41) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Inoue, Y; Iwashita, S; Kobata, A; Koide, N; Muramatsu, T; Ogata-Arakawa, M; Tai, T; Yamashita, K | 1 |
| Kobata, A | 1 |
| Montgomery, R; Shepherd, V | 1 |
| Kärkkäinen, J; Maury, P | 1 |
| Nakayama, T; Narita, K | 1 |
| Burton, KA; Cadmus, MC; Jeanes, A; Sanford, PA; Watson, PR | 1 |
| Sheares, BT | 1 |
| Cheung, DT; Mencke, AJ; Wold, F | 1 |
| Chen, VJ; Wold, F | 1 |
| Kimmel, MT; Plummer, TH | 1 |
| Carpenter, FH; Howard, JB | 1 |
| Maley, F; Plummer, TH; Tarentino, AL | 1 |
| Lee, YC; Li, YT | 1 |
| Huang, CC; Montgomery, R | 2 |
| Fothergill, JE; Fothergill, LA; Wiseman, RL | 1 |
| Lee, YC; Montgomery, R; Wu, YC | 2 |
| Tsukamoto, H; Yamamoto, A | 1 |
| Narayanan, AS; Shanmugasundaram, ER | 1 |
| Kobata, A; Ueda, I; Yamashita, K | 1 |
| Dion, AS; Farwell, DC | 1 |
| Ishihara, H; Shinoda, T; Takahashi, N; Takayasu, T; Tejima, S | 1 |
| Kobata, A; Mizuochi, T | 1 |
| Ikenaka, T; Mega, T | 1 |
| Ishihara, H; Ito, J; Takahashi, N; Takeuchi, E; Tejima, S | 1 |
| Carver, JP; Grey, AA; Harpaz, N; Longmore, G; Narasimhan, S; Schachter, H | 1 |
| Bulbow, N; Gaeta, FC; Grey, HM; Ishioka, GY; Lamont, AG; Sette, A; Thomson, D | 1 |
| Chindemi, PA; Hu, WL; Janicka, M; Regoeczi, E | 1 |
| Carter, DA; McFadden, PN | 1 |
| Emori, Y; Inoue, S; Inoue, Y; Kitajima, K; Suzuki, T | 1 |
| BAN-I, K; MAKINO, M; YAMASHINA, I | 1 |
| Ito, K; Kimura, F; Matsudomi, N; Seri, A | 1 |
| Ishimaru, T; Ito, K; Kimura, F; Matsudomi, N | 1 |
| Fukushima, T; Inagaki, S; Kurihara, T; Min, JZ; Toyo'oka, T | 1 |
| Adav, SS; Alpert, A; Cheow, ES; Dutta, B; Hao, P; Meng, W; Qian, J; Sim, KH; Sze, SK | 1 |
| Al Husseini, A; Bogaard, HJ; Cool, CD; Farkas, D; Farkas, L; Gomez-Arroyo, J; Kraskauskas, D; Mizuno, S; Nicolls, MR; Voelkel, NF | 1 |
3 review(s) available for asparagine and ovalbumin
| Article | Year |
|---|---|
[The sugar chains of ovalbumin--the structural rules of the asparagine-linked sugar chains of glycoproteins and their biochemical backgrounds (author's transl)].
Topics: Acetylglucosaminidase; Amino Acid Sequence; Animals; Asparagine; Cattle; Chemical Phenomena; Chemistry; Cricetinae; Female; Glycopeptides; Glycoproteins; Mannose; Ovalbumin | 1979 |
[Asparagine-linked sugar chains of glycoproteins (author's transl)].
Topics: Acetylglucosaminidase; Asparagine; Chemical Phenomena; Chemistry; Female; Glycoproteins; Humans; Milk, Human; Ovalbumin | 1980 |
Major histocompatibility complex class II association and induction of T cell responses by carbohydrates and glycopeptides.
Topics: Acetylglucosamine; Amino Acid Sequence; Animals; Asparagine; Carbohydrates; Cross Reactions; Epitopes; Glycopeptides; Glycosylation; Histocompatibility Antigens Class II; Immunity, Cellular; Mice; Molecular Sequence Data; Ovalbumin; Peptide Fragments; T-Lymphocyte Subsets | 1993 |
34 other study(ies) available for asparagine and ovalbumin
| Article | Year |
|---|---|
Structural studies of two ovalbumin glycopeptides in relation to the endo-beta-N-acetylglucosaminidase specificity.
Topics: Acetylglucosamine; Acetylglucosaminidase; Animals; Asparagine; Chickens; Gas Chromatography-Mass Spectrometry; Glycopeptides; Hexosaminidases; Kinetics; Mannose; Milk; Ovalbumin; Streptococcus pneumoniae; Streptomyces griseus | 1975 |
Interaction of ovalbumin and its asparaginyl-carbohydrate fractions with concanavalin A.
Topics: Asparagine; Binding, Competitive; Carbohydrates; Concanavalin A; Glycoproteins; Mannosides; Nitrobenzenes; Ovalbumin; Protein Binding | 1978 |
Identification of 4-N-2-acetamido-2-deoxy-beta-D-glucopyranosyl-L-asparagine in biological materials by gas chromatography-mass spectrometry.
Topics: Acetylglucosamine; Adult; Asparagine; Chromatography, Gas; Female; Glucosamine; Glycopeptides; Humans; Mass Spectrometry; Mucolipidoses; Ovalbumin | 1979 |
Regulation of Protein Synthesis in Hen's oviducts. I. Removal of extracellular and intracellular proteins and their effects on protein synthesis.
Topics: Animals; Asparagine; Body Fluids; Chickens; Deoxycholic Acid; Egg Proteins; Extracellular Space; Female; Glycine; Intracellular Fluid; Leucine; Muramidase; Ovalbumin; Oviducts; Oviposition; Proline; Time Factors | 1977 |
Extracellular polysaccharide from the black yeast NRRL Y-6272: improved methods for preparing a high-viscosity, pigment-free product.
Topics: Acetylglucosamine; Asparagine; Cell-Free System; Cetrimonium Compounds; Chemical Precipitation; Culture Media; Ethanol; Mutation; Ovalbumin; Pigments, Biological; Polysaccharides; Serum Albumin, Bovine; Stereoisomerism; Ultraviolet Rays; Uronic Acids; Viscosity; Yeasts | 1975 |
Site-specific glycosylation in animal cells. Substitution of glutamine for asparagine 293 in chicken ovalbumin does not allow glycosylation of asparagine 312.
Topics: Amidohydrolases; Animals; Asparagine; Base Sequence; Chickens; DNA, Recombinant; Electrophoresis, Polyacrylamide Gel; Glutamine; Glycosylation; L Cells; Mice; Mutation; Nucleic Acid Hybridization; Oligosaccharides; Ovalbumin; Peptide-N4-(N-acetyl-beta-glucosaminyl) Asparagine Amidase; Plasmids; Transfection; Transformation, Genetic | 1988 |
Attachment of oligosaccharide-asparagine derivatives to proteins: activation of asparagine with ninhydrin and coupling to protein by reductive amination.
Topics: Asparagine; Glycoproteins; Indicators and Reagents; Ninhydrin; Oligosaccharides; Ovalbumin; Oxidation-Reduction | 1987 |
Neoglycoproteins: preparation and properties of complexes of biotinylated asparagine-oligosaccharides with avidin and streptavidin.
Topics: alpha-Mannosidase; Asparagine; Avidin; Bacterial Proteins; Biotin; Concanavalin A; Kinetics; Mannosidases; Oligosaccharides; Ovalbumin; Protein Binding; Streptavidin | 1986 |
Chromatographic analysis of glycosyl asparagine derivatives.
Topics: Acetates; Animals; Asparagine; Autoanalysis; Buffers; Cattle; Chromatography, Ion Exchange; Deoxyribonucleases; Glucosamine; Glucosidases; Glycopeptides; Glycoproteins; Glycoside Hydrolases; Mannose; Methods; Ovalbumin; Pronase; Ribonucleases | 1972 |
L-asparaginase from Erwinia carotovora. Substrate specificity and enzymatic properties.
Topics: Alanine; Amides; Amino Acids; Ammonia; Asparaginase; Asparagine; Aspartic Acid; Binding Sites; Dipeptides; Drug Stability; Erwinia; Glycine; Hydrogen-Ion Concentration; Hydroxamic Acids; Insulin; Kinetics; Ovalbumin; Oxygen Isotopes; Peptides; Spectrophotometry; Stereoisomerism; Structure-Activity Relationship; Succinates | 1972 |
A re-evaluation of the oligosaccharide sequence associated with ovalbumin.
Topics: Acetates; Asparagine; Chemical Phenomena; Chemistry; Chromatography, Gas; Chromatography, Gel; Glucosamine; Glycoside Hydrolases; Infrared Rays; Mannose; Oligosaccharides; Optical Rotatory Dispersion; Ovalbumin; Spectrophotometry; Ultraviolet Rays | 1972 |
Pineapple - and -D-mannopyranosidases and their action on core glycopeptides.
Topics: Ammonium Sulfate; Amylases; Asparagine; Aspergillus; Bromelains; Chemical Phenomena; Chemistry; Chromatography, Gel; Chromatography, Ion Exchange; Drug Stability; Glycopeptides; Glycoside Hydrolases; Glycosides; Hot Temperature; Hydrogen-Ion Concentration; Magnetic Resonance Spectroscopy; Mannose; Oligosaccharides; Optical Rotatory Dispersion; Ovalbumin; Peptides; Plants; Stereoisomerism; Structure-Activity Relationship | 1972 |
Microheterogeneity and paucidispersity of glycoproteins. II. The carbohydrate of ovalbumin from different species.
Topics: Amino Acids; Animals; Asparagine; Birds; Carbohydrates; Chemical Phenomena; Chemistry; Chickens; Chromatography, Gel; Chromatography, Ion Exchange; Ducks; Genotype; Glycopeptides; Ovalbumin; Pronase; Species Specificity; Turkeys | 1972 |
Replacement of asparagine by aspartic acid in hen ovalbumin and a difference in immunochemical reactivity.
Topics: Amino Acid Sequence; Amino Acids; Animals; Antigens; Asparagine; Aspartic Acid; Chickens; Chymotrypsin; Egg Yolk; Electrophoresis, Starch Gel; Female; Genetic Variation; Immune Sera; Ovalbumin; Peptides; Trypsin | 1972 |
Enzymatic degradation of the components of asparaginyl-carbohydrate from chicken ovalbumin.
Topics: Amino Acids; Animals; Asparagine; Carbohydrates; Chemical Phenomena; Chemistry; Chickens; Chromatography, Gel; Chromatography, Ion Exchange; Glucosamine; Glycoside Hydrolases; Hexosamines; Mannose; Methods; Models, Structural; Ovalbumin; Peptide Hydrolases | 1969 |
Modification of emulsin action on asparaginyl-carbohydrate from ovalbumin by dinitrophenylation.
Topics: Amino Sugars; Asparagine; Chemical Phenomena; Chemistry; Chromatography, Paper; Dinitrophenols; Glucosidases; Mannose; Ovalbumin | 1964 |
Studies on amino sugars. 3. Isolation and identification of crystalline N-acetylglucosamine-asparagine compound from ovalbumin.
Topics: Asparagine; Chemical Phenomena; Chemistry; Glucosamine; Ovalbumin | 1965 |
Studies on proteinase of Fusarium vasinfectum Atk.
Topics: Asparagine; Caseins; Fusarium; Hot Temperature; Hydrogen-Ion Concentration; Kinetics; Ovalbumin; Peptide Hydrolases; Protease Inhibitors; Protein Denaturation | 1966 |
Sulfated asparagine-linked sugar chains of hen egg albumin.
Topics: Animals; Asparagine; Carbohydrate Sequence; Chickens; Chromatography, Paper; Electrophoresis, Paper; Oligosaccharides; Ovalbumin; Sulfates | 1983 |
Methods for the identification of N-asparaginyl and O-seryl/threonyl glycosidic linkages to aminosugars in glycoproteins.
Topics: Asparagine; Borohydrides; Carbohydrate Sequence; Dansyl Compounds; Electrophoresis; Glycoproteins; Hydrolysis; Methods; Mucins; Ovalbumin; Serine; Threonine | 1981 |
Structure and location of asparagine-linked oligosaccharides in the Fc region of A human immunoglobulin D.
Topics: Animals; Asparagine; Carbohydrate Conformation; Carbohydrate Sequence; Chickens; Female; Fibrinogen; Glycopeptides; Humans; Immunoglobulin D; Immunoglobulin Fc Fragments; Oligosaccharides; Ovalbumin; Quail; Structure-Activity Relationship | 1983 |
Methanolysis products of asparagine-linked N-acetylglucosamine and a new method for determination of N- and O-glycosidic N-acetylglucosamine in glycoproteins that contain asparagine-linked carbohydrates.
Topics: Acetylglucosamine; Amino Acids; Asparagine; Carbohydrates; Chemical Phenomena; Chemistry; Chromatography, Gas; Glucosamine; Glycoproteins; Glycosides; Hydrolysis; Methane; Ovalbumin | 1982 |
Either high-mannose-type or hybrid-type oligosaccharide is linked to the same asparagine residue in ovalbumin.
Topics: Amidohydrolases; Animals; Asparagine; Chickens; Glycopeptides; Mannose; Oligosaccharides; Ovalbumin; Peptide-N4-(N-acetyl-beta-glucosaminyl) Asparagine Amidase; Plants | 1981 |
Control of glycoprotein synthesis. The purification by preparative high voltage paper electrophoresis in borate of glycopeptides containing high mannose and complex oligosaccharide chains linked to asparagine.
Topics: Asparagine; Carbohydrate Conformation; Carbohydrate Sequence; Glycopeptides; Glycoproteins; Humans; Immunoglobulin G; Mannose; Oligosaccharides; Ovalbumin; Protein Binding | 1980 |
Effect of transferrin on the degradation of glycoproteins bearing a hybrid or high-mannose glycan by alveolar macrophages.
Topics: Animals; Asparagine; Carbohydrate Sequence; Chickens; Female; Glycoproteins; Glycosylation; In Vitro Techniques; Kinetics; Lectins, C-Type; Lung; Macrophages, Alveolar; Mannose; Mannose Receptor; Mannose-Binding Lectins; Molecular Sequence Data; Ovalbumin; Pinocytosis; Rats; Rats, Sprague-Dawley; Receptors, Cell Surface; Transferrin | 1994 |
Determination of beta-isomerized aspartic acid as the corresponding alcohol.
Topics: Aluminum Compounds; Amino Acids; Asparagine; Aspartic Acid; Boranes; Cataract; Chymotrypsin; Crystallins; Homoserine; Humans; Indicators and Reagents; Isomerism; Lithium Compounds; Ovalbumin; Proteins; Succinimides; Tetragastrin | 1994 |
Site-specific de-N-glycosylation of diglycosylated ovalbumin in hen oviduct by endogenous peptide: N-glycanase as a quality control system for newly synthesized proteins.
Topics: Amidohydrolases; Animals; Asparagine; Chickens; Chromatography, Gel; Chromatography, Ion Exchange; Endopeptidases; Female; Glycopeptides; Glycoproteins; Glycoside Hydrolases; Glycosylation; Ovalbumin; Oviducts; Peptide-N4-(N-acetyl-beta-glucosaminyl) Asparagine Amidase; Quality Control; Substrate Specificity | 1997 |
THE PROTEIN-POLYSACCHARIDE LINKAGE IN OVALBUMIN.
Topics: Asparagine; Carbohydrate Metabolism; Extracellular Matrix Proteins; Glucosamine; Ovalbumin; Polysaccharides; Protein Hydrolysates; Proteoglycans; Research; Spectrum Analysis | 1963 |
GLYCOPEPTIDES FROM OVALBUMIN. PREPARATION, PROPERTIES, AND PARTIAL HYDROLYSIS OF THE ASPARAGINYL CARBOHYDRATE.
Topics: Asparagine; Biochemical Phenomena; Biochemistry; Chromatography; Chromatography, Gel; Dextrans; Dinitrophenols; Electrophoresis; Glucosidases; Glycopeptides; Glycoproteins; Hexosamines; Hydrolysis; Ovalbumin; Peptide Hydrolases; Peptides; Research | 1965 |
Site-specific glycosylation at Asn-292 in ovalbumin is essential to efficient secretion in yeast.
Topics: Animals; Asparagine; Avian Proteins; Chickens; Glycosylation; Ovalbumin; Pichia; Point Mutation; Protein Folding; Protein Processing, Post-Translational; Recombinant Proteins | 2007 |
Importance of N-glycosylation positioning for secretion and folding of ovalbumin.
Topics: Animals; Asparagine; Calnexin; Chickens; Glycosylation; Models, Genetic; Ovalbumin; Pichia; Protein Folding; Protein Processing, Post-Translational; Saccharomyces cerevisiae | 2007 |
Determination of fluorescence-labeled asparaginyl-oligosaccharide in glycoprotein by reversed-phase ultraperformance liquid chromatography with electrospray ionization time-of-flight mass spectrometry.
Topics: Animals; Asparagine; Chickens; Chromatography, Liquid; Fluorescent Dyes; Glycoproteins; Hydrophobic and Hydrophilic Interactions; Molecular Structure; Oligosaccharides; Ovalbumin; Sensitivity and Specificity; Spectrometry, Mass, Electrospray Ionization | 2007 |
Enhanced separation and characterization of deamidated peptides with RP-ERLIC-based multidimensional chromatography coupled with tandem mass spectrometry.
Topics: Amides; Amino Acid Sequence; Animals; Asparagine; Chromatography, Ion Exchange; Chromatography, Reverse-Phase; Isomerism; Liver; Male; Molecular Sequence Data; Ovalbumin; Peptide Fragments; Proteolysis; Proteome; Rats; Rats, Sprague-Dawley; Reference Standards; Serum Albumin, Bovine; Tandem Mass Spectrometry; Trypsin | 2012 |
Severe pulmonary arterial hypertension induced by SU5416 and ovalbumin immunization.
Topics: Animals; Antilymphocyte Serum; Apoptosis; Asparagine; B-Lymphocytes; Caspase Inhibitors; Cell Proliferation; Dexamethasone; Disease Models, Animal; Hemodynamics; Hypertension, Pulmonary; Hypoxia-Inducible Factor 1, alpha Subunit; Immunization; Indoles; Interleukin-6; Lung; Male; Ovalbumin; Proliferating Cell Nuclear Antigen; Pulmonary Artery; Pyrroles; Rats; Rats, Sprague-Dawley; Receptors, Vascular Endothelial Growth Factor; Vascular Endothelial Growth Factor A | 2012 |