asparagine has been researched along with egg white in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (50.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Fujita, K; Imoto, T; Koga, D; Okazaki, K; Yamada, H; Yamato, T | 1 |
| Imoto, T; Kameoka, D; Ueda, T | 1 |
2 other study(ies) available for asparagine and egg white
| Article | Year |
|---|---|
Identification of residue 103 in hen egg-white lysozyme.
Topics: Amino Acid Sequence; Amino Acids; Animals; Asparagine; Aspartic Acid; Carboxypeptidases; Chickens; Cyanogen Bromide; Egg White; Muramidase; Peptide Fragments; Trypsin | 1981 |
A method for the detection of asparagine deamidation and aspartate isomerization of proteins by MALDI/TOF-mass spectrometry using endoproteinase Asp-N.
Topics: Amides; Amino Acid Sequence; Animals; Asparagine; Aspartic Acid; Chickens; Deamination; Egg White; Endopeptidases; Isomerism; Metalloendopeptidases; Molecular Sequence Data; Muramidase; Nitrogen Isotopes; Peptide Fragments; Recombinant Proteins; Sequence Analysis, Protein; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization | 2003 |