Page last updated: 2024-09-03

aromadedrin and glucose, (beta-d)-isomer

aromadedrin has been researched along with glucose, (beta-d)-isomer in 6 studies

Compound Research Comparison

Studies
(aromadedrin)
Trials
(aromadedrin)
Recent Studies (post-2010)
(aromadedrin)
Studies
(glucose, (beta-d)-isomer)
Trials
(glucose, (beta-d)-isomer)
Recent Studies (post-2010) (glucose, (beta-d)-isomer)
8905421,95688310,747

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's3 (50.00)29.6817
2010's3 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Cai, Y; Ruan, J; Zou, J1
Masuzaki, S; Shigyo, M; Yamauchi, N1
Aramoto, M; Gatayama, A; Hirata, E; Matsunami, K; Morimura, K; Otsuka, H; Shinzato, T; Takeda, Y; Tsukimata, R1
Giner, RM; Máñez, S; Marín, M; Recio, MC1
Chaipukdee, N; Kanokmedhakul, K; Kanokmedhakul, S; Lekphrom, R1
Abdallah, HM; Alshali, KZ; Banjar, ZM; El-Bassossy, H; El-Halawany, AM; Mohamed, GA1

Other Studies

6 other study(ies) available for aromadedrin and glucose, (beta-d)-isomer

ArticleYear
[Studies on chemical constituents of Smilax china].
    Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials, 2005, Volume: 28, Issue:1

    Topics: Flavonoids; Glucosides; Molecular Structure; Plants, Medicinal; Rhizome; Sitosterols; Smilax; Spectrophotometry, Ultraviolet

2005
Direct comparison between genomic constitution and flavonoid contents in Allium multiple alien addition lines reveals chromosomal locations of genes related to biosynthesis from dihydrokaempferol to quercetin glucosides in scaly leaf of shallot (Allium ce
    TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik, 2006, Volume: 112, Issue:4

    Topics: Allium; Base Sequence; Chromatography, High Pressure Liquid; Chromosomes, Plant; Crosses, Genetic; Cytochrome P-450 Enzyme System; DNA, Plant; Flavonoids; Glucose-6-Phosphate Isomerase; Glucosides; Mixed Function Oxygenases; Molecular Sequence Data; Quercetin; Sequence Homology, Nucleic Acid

2006
5-O-glucosyldihydroflavones from the leaves of Helicia cochinchinensis.
    Phytochemistry, 2006, Volume: 67, Issue:24

    Topics: Fatty Alcohols; Flavones; Flavonoids; Glucosides; Hydrolysis; Magnetic Resonance Spectroscopy; Molecular Structure; Plant Extracts; Plant Leaves; Proteaceae; Terpenes

2006
Phenylpropanoid and phenylisoprenoid metabolites from Asteraceae species as inhibitors of protein carbonylation.
    Phytochemistry, 2011, Volume: 72, Issue:14-15

    Topics: Antioxidants; Asteraceae; Cell-Free System; Chlorogenic Acid; Flavanones; Flavonoids; Glucosides; Humans; Hydroquinones; Hypochlorous Acid; Inhibitory Concentration 50; Neutrophils; Peroxynitrous Acid; Phenols; Phorbol Esters; Protein Carbonylation; Protein Processing, Post-Translational; Respiratory Burst; Serum Albumin, Bovine

2011
Two new flavanonols from the bark of Akschindlium godefroyanum.
    Natural product research, 2014, Volume: 28, Issue:3

    Topics: Fabaceae; Flavonoids; Flavonols; Glucosides; Glycosides; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular; Pentacyclic Triterpenes; Plant Bark; Plants, Medicinal; Stigmasterol; Thailand

2014
Phenolics from Garcinia mangostana Inhibit Advanced Glycation Endproducts Formation: Effect on Amadori Products, Cross-Linked Structures and Protein Thiols.
    Molecules (Basel, Switzerland), 2016, Feb-22, Volume: 21, Issue:2

    Topics: Animals; Benzophenones; Catechin; Cattle; Flavonoids; Garcinia mangostana; Glucose; Glucosides; Glycation End Products, Advanced; Plant Extracts; Protein Aggregation, Pathological; Serum Albumin, Bovine; Sulfhydryl Compounds

2016