aristolochic acid i has been researched along with cysteine in 4 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 3 (75.00) | 24.3611 |
| 2020's | 1 (25.00) | 2.80 |
| Authors | Studies |
|---|---|
| Cheng, J; Dou, Y; Du, Y; Li, L; Lou, Y; Tan, Y; Yang, H; Zheng, X; Zhu, D | 1 |
| Barbieri, MA; Priestap, HA | 1 |
| Chan, CK; Chan, W; Ham, YH; Zhang, J | 1 |
| Chan, CK; Chan, HW; Chan, KKJ; Chan, W; Li, W; Wong, YL | 1 |
4 other study(ies) available for aristolochic acid i and cysteine
| Article | Year |
|---|---|
Cysteinyl leukotrienes synthesis is involved in aristolochic acid I-induced apoptosis in renal proximal tubular epithelial cells.
Topics: Animals; Apoptosis; Aristolochic Acids; Butadienes; Cysteine; Dose-Response Relationship, Drug; Extracellular Signal-Regulated MAP Kinases; Indoles; Kidney Tubules, Proximal; Leukotrienes; LLC-PK1 Cells; Nitriles; Phosphorylation; Swine | 2011 |
Conversion of aristolochic acid I into aristolic acid by reaction with cysteine and glutathione: biological implications.
Topics: Aristolochia; Aristolochic Acids; Carcinogens; Cysteine; Glutathione; Hydrogen-Ion Concentration; Kidney; Molecular Structure; Temperature | 2013 |
Identifying Cysteine,
Topics: Animals; Aristolochic Acids; Cysteine; Glutathione; Inactivation, Metabolic; Male; Oxidative Stress; Rats, Sprague-Dawley | 2020 |
Cooking methods employing natural anti-oxidant food additives effectively reduced concentration of nephrotoxic and carcinogenic aristolochic acids in contaminated food grains.
Topics: Antioxidants; Aristolochia; Aristolochic Acids; Ascorbic Acid; Balkan Nephropathy; Carcinogens; Citric Acid; Cooking; Cysteine; Dietary Supplements; Flour; Food Additives; Food Contamination; Glutathione; Humans; Magnesium | 2018 |