arginine has been researched along with methyl salicylate in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 3 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Barnes, JC; Bradley, P; Day, NC; Fourches, D; Reed, JZ; Tropsha, A | 1 |
Li, F; Meng, D; Shen, L; Sheng, J; Zhang, X | 1 |
Ji, N; Li, F; Li, L; Meng, D; Min, D; Zhang, X | 1 |
3 other study(ies) available for arginine and methyl salicylate
Article | Year |
---|---|
Cheminformatics analysis of assertions mined from literature that describe drug-induced liver injury in different species.
Topics: Animals; Chemical and Drug Induced Liver Injury; Cluster Analysis; Databases, Factual; Humans; MEDLINE; Mice; Models, Chemical; Molecular Conformation; Quantitative Structure-Activity Relationship | 2010 |
Methyl salicylate-induced arginine catabolism is associated with up-regulation of polyamine and nitric oxide levels and improves chilling tolerance in cherry tomato fruit.
Topics: Arginase; Arginine; Carboxy-Lyases; Cold Temperature; Fruit; Nitric Oxide; Nitric Oxide Synthase; Ornithine Decarboxylase; Polyamines; Salicylates; Solanum lycopersicum; Up-Regulation | 2011 |
Synergistic Effects of l-Arginine and Methyl Salicylate on Alleviating Postharvest Disease Caused by Botrysis cinerea in Tomato Fruit.
Topics: Arginine; Botrytis; Drug Synergism; Food Preservation; Food Preservatives; Fruit; Plant Diseases; Salicylates; Solanum lycopersicum | 2017 |