antimycin a has been researched along with arabinose in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (50.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Gille, G; Höfer, M; Janda, S; Sigler, K | 1 |
| Canizal-García, M; García-Almendárez, BE; González-Hernández, JC; Granados-Arvizu, JA; Madrigal-Perez, LA; Regalado-González, C | 1 |
2 other study(ies) available for antimycin a and arabinose
| Article | Year |
|---|---|
Effect of hydrogen peroxide on sugar transport in Schizosaccharomyces pombe. Absence of membrane lipid peroxidation.
Topics: Antimycin A; Arabinose; Biological Transport, Active; Carbohydrate Metabolism; Carbonyl Cyanide m-Chlorophenyl Hydrazone; Carrier Proteins; Catalase; Deoxyglucose; Fungal Proteins; Hydrogen Peroxide; Lipid Peroxidation; Membrane Lipids; Membrane Proteins; Oxygen Consumption; Proton-Translocating ATPases; Schizosaccharomyces; Xylose | 1993 |
Effect of cytochrome bc1 complex inhibition during fermentation and growth of Scheffersomyces stipitis using glucose, xylose or arabinose as carbon sources.
Topics: Antimycin A; Arabinose; Carbon; Electron Transport Complex III; Enzyme Inhibitors; Ethanol; Fermentation; Glucose; Glycolysis; Metabolic Flux Analysis; Oxidation-Reduction; Saccharomycetales; Xylose | 2019 |