annatto has been researched along with octanoic acid in 1 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
CardeƱosa, V; Lunar, ML; Rubio, S | 1 |
1 other study(ies) available for annatto and octanoic acid
Article | Year |
---|---|
Generalized and rapid supramolecular solvent-based sample treatment for the determination of annatto in food.
Topics: Bixaceae; Caprylates; Carotenoids; Chromatography, Liquid; Food Analysis; Food Coloring Agents; Furans; Hydrogen-Ion Concentration; Plant Extracts; Reproducibility of Results; Sensitivity and Specificity; Temperature | 2011 |