amygdalin has been researched along with secoisolariciresinol diglucoside in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Boonen, R; Liu, J; Olivia, CM; Reaney, MJ; Shen, J; Shim, YY | 1 |
| Bergaentzlé, M; Flieller, A; Marchioni, E; Zhao, M | 1 |
2 other study(ies) available for amygdalin and secoisolariciresinol diglucoside
| Article | Year |
|---|---|
Secoisolariciresinol Diglucoside and Cyanogenic Glycosides in Gluten-free Bread Fortified with Flaxseed Meal.
Topics: Amygdalin; Bread; Butylene Glycols; Chromatography, High Pressure Liquid; Flax; Flour; Food, Fortified; Glucosides; Glutens; Glycosides; Lignans; Magnetic Resonance Spectroscopy; Nitriles; Temperature | 2016 |
Development and validation of an ultra-high performance liquid chromatography-high resolution mass spectrometry method for simultaneous quantification of cyanogenic glycosides and secoisolariciresinol diglucoside in flaxseed (Linum usitatissimum L.).
Topics: Amygdalin; Butylene Glycols; Chemistry Techniques, Analytical; Chromatography, High Pressure Liquid; Flax; Glucosides; Glycosides; Hydrolysis; Lignans; Mass Spectrometry; Seeds | 2019 |