alpha-terpineol has been researched along with beta-damascenone in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 3 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Koutari, S; Marumoto, S; Miyazawa, M; Motooka, R; Nakahashi, H; Nakaya, S; Shimizu, R; Tsuji, K; Usami, A | 1 |
| Feng, H; Qian, MC; Skinkis, PA | 1 |
| Callejón, RM; García-González, DL; Morales, ML; Ríos-Reina, R; Segura-Borrego, MP | 1 |
3 other study(ies) available for alpha-terpineol and beta-damascenone
| Article | Year |
|---|---|
Characteristic odor components of essential oils from Eurya japonica.
Topics: Acyclic Monoterpenes; Aldehydes; Alkenes; Cyclohexane Monoterpenes; Cyclohexanes; Cyclohexenes; Eugenol; Flowers; Gas Chromatography-Mass Spectrometry; Monoterpenes; Norisoprenoids; Odorants; Oils, Volatile; Olfactometry; Plant Leaves; Plant Stems; Terpenes; Theaceae | 2015 |
Pinot noir wine volatile and anthocyanin composition under different levels of vine fruit zone leaf removal.
Topics: Agriculture; Alcohols; Anthocyanins; Cyclohexane Monoterpenes; Cyclohexenes; Food Analysis; Fruit; Gas Chromatography-Mass Spectrometry; Hydrogen-Ion Concentration; Monoterpenes; Norisoprenoids; Oregon; Phenols; Plant Leaves; Solid Phase Microextraction; Temperature; Terpenes; Vitis; Wine | 2017 |
A comparative study of the volatile profile of wine vinegars with protected designation of origin by headspace stir bar sorptive extraction.
Topics: Acetic Acid; Bicyclic Monoterpenes; Butyrates; Cresols; Cyclohexane Monoterpenes; Discriminant Analysis; Eucalyptol; Food Handling; Furaldehyde; Gas Chromatography-Mass Spectrometry; Heptanol; Ketones; Norisoprenoids; Sensitivity and Specificity; Volatile Organic Compounds; Wine | 2019 |