Compounds > alpha-chlorohydrin
Page last updated: 2024-08-18

alpha-chlorohydrin and glycerol

alpha-chlorohydrin has been researched along with glycerol in 96 studies

Research

Studies (96)

TimeframeStudies, this research(%)All Research%
pre-19909 (9.38)18.7374
1990's0 (0.00)18.2507
2000's24 (25.00)29.6817
2010's45 (46.88)24.3611
2020's18 (18.75)2.80

Authors

AuthorsStudies
Brooks, DE1
Brown-Woodman, PD; Mohri, H; Mohri, T; Suter, D; White, IG1
Das, RP; Yanagimachi, R1
Dacheux, JL; Edwards, EM; Waites, GM1
Chantrill, LA; Jones, AR1
Cooney, SJ; Jones, AR1
du Toit, JI; Jones, AR1
Jones, AR; Stevenson, D2
Fellows, M; Kowalczyk, G; Marshall, R; Robjohns, S1
Jung, H; Kim, J; Kim, K; Kim, S; Kim, SU; Kim, Y; Koh, S; Park, Y; Song, C1
Gray, DA; Hamlet, CG; Sadd, PA2
Dayrit, FM; Niñonuevo, MR1
Byun, JA; Eom, JH; Kim, HS; Lee, JK; Oh, HY; Park, JH; Park, SH1
Chae, SY; Choi, KS; Choi, YW; Da Lee, R; Kim, SS; Kwack, SJ; Lee, BM; Lim, KJ; Park, KL; Rhee, GS; Seok, JH; Won, YH1
Li, J; Ma, Y; Tu, X; Wu, Y; Zhao, J; Zhao, Y1
Hamlet, CG; Sadd, PA1
Byun, JA; Lee, JK; Ryu, MH1
Blanchard, F; Rétho, C1
El Ramy, R; Forest, MG; Le Magueresse-Battistoni, B; Leduque, P; Ould Elhkim, M; Poul, M1
Cao, Y; Xing, X1
El Ramy, R; Lezmi, S; Ould Elhkim, M; Poul, JM1
Dolezal, M; Svejkovská, B; Velísek, J; Zelinková, Z1
Chen, J; Wang, Z1
Qian, G; Yin, L; Zhang, G; Zhang, H1
Kim, K1
Cho, WS; Choi, M; Han, BS; Jang, DD; Jeong, J; Kim, C; Kim, SH; Kim, SJ; Lee, H; Nam, KT; Park, K1
León, N; Pardo, O; Pastor, A; Yusà, V1
Cho, WS; Choi, M; Han, BS; Jang, DD; Jeong, J; Kim, SH; Nam, KT; Park, K1
Hwang, M; Jang, DD; Kim, J; Yoo, TM; Yoon, E1
Hua, I; Jafvert, CT; Nienow, AM; Poyer, IC1
Baer, I; de la Calle, B; Taylor, P1
Gawarska, H; Karłowski, K; Sawilska-Rautenstrauch, D; Starski, A1
Li, K; Li, Y; Liu, S; Shan, YJ; Sun, CH; Wang, C; Wang, XJ1
Bimber, U; Gallitzendörfer, R; Gerhartz, M; Küsters, M; Ossenbrüggen, A; Reeser, S1
Cho, WS; Choi, M; Ha, CS; Han, BS; Jeong, J; Kim, CY; Kim, YB; Lee, BS; Son, WC1
Hartman, TG; Pace, GV1
Apel, E; Berger-Preiss, E; Creutzenberg, O; Gerling, S; Lampen, A1
Buhrke, T; Lampen, A; Weisshaar, R1
Bimber, U; Gallitzendörfer, R; Gerhartz, M; Küsters, M; Reeser, S1
Carro, AM; González, P; Lorenzo, RA; Racamonde, I2
Hajslova, J; Hrbek, V; Lacina, O; Moravcova, E; Riddellova, K; Vaclavik, L1
Donaubauer, A; Dubois, M; Empl, AM; Goldmann, T; Seefelder, W; Tarres, A1
Feng, YQ; Wei, F; Xiao, N; Yu, QW; Yuan, BF; Zhao, Q1
Bamba, T; Fukusaki, E; Hori, K; Matsubara, A; Tsumura, K; Uchikata, T1
Gao, BY; Jiang, YR; Liu, M; Luo, W; Ma, AN; Qin, F; Shi, HM; Wu, PP; Xu, XB; Yu, LL1
Lai, OM; Latip, RA; Ling, TC; Nehdi, IA; Tan, CP; Zulkurnain, M1
Li, P; Ma, F; Matthäus, B; Zhang, Q; Zhang, W1
Fenner-Crisp, PA1
Abraham, K; Apel, E; Appel, KE; Berger-Preiss, E; Creutzenberg, O; Gerling, S; Lampen, A; Mielke, H1
Feng, L; Han, JL; He, HL; Huang, BF; Ren, YP; Shen, HT; Xu, XM; Ying, Y; Zhu, Y1
Gao, B; Jiang, Y; Qin, F; Shi, H; Xu, X; Yu, LL; Zhang, X1
Abdul Latip, R; Lai, OM; Tan, CP; Tan, SC; Zulkurnain, M1
Begley, TH; Diachenko, GW; MacMahon, S2
Begley, TH; Diachenko, GW; MacMahon, S; Mazzola, E1
Chan, BT; Chung, HY; Chung, SW; Ho, YY; Xiao, Y2
Bai, S; Bai, W; Huang, Y; Ou, S; Su, Z; Sun, J; Zhang, L; Zhang, Q; Zou, F1
Du, X; Li, J; Shi, W; Sun, C; Wang, M; Wang, S1
Ermacora, A; Hrncirik, K2
Gawarska, H; Jedra, M; Postupolski, J; Starski, A1
Abe, K; Egawa, Y; Ikuta, K; Kido, H; Kitta, T; Koyama, K; Miyashita, T; Miyazaki, K; Nezu, T; Nohara, H; Sano, T; Takahashi, Y; Watanabe, Y; Yada, H; Yamazaki, K1
Inui, H; Kaze, N; Kitamura, S; Kotaniguchi, M; Murota, K; Sato, H; Watanabe, Y; Yamamoto, H1
Drouard-Pascarel, V; Janvion, P; Marc, C; Rétho, C; Saltron, F1
Abe, K; Egawa, Y; Kido, H; Kitta, T; Koyama, K; Miyashita, T; Miyazaki, K; Nezu, T; Nohara, H; Sano, T; Takahashi, Y; Taniguchi, H; Watanabe, Y; Yada, H; Yamazaki, K1
Becalski, A; Breton, F; Kuhlmann, J; Zhao, T1
Braeuning, A; Buhrke, T; Frenzel, F; Lampen, A; Oberemm, A; Schultrich, K1
Braeuning, A; Briese, A; Buhrke, T; Krause, E; Lampen, A; Stephanowitz, H; Voss, L1
Fritsche, J; Karl, H; Merkle, S; Ostermeyer, U; Rohn, S1
Oey, SB; van Leeuwen, SPJ; van Ruth, SM; Yan, J1
Arbuckle, T; Becalski, A; Granvogl, M; Zhao, T1
Abas, F; Ang, MY; Goh, KM; Lai, OM; Tan, CP; Wong, YH; Yeo, SCM1
Abd Razak, RA; Abdul Hammid, AN; Ahmad Tarmizi, AH; Kuntom, A1
Abd Razak, RA; Abdul Hammid, AN; Ahmad Tarmizi, AH; Ismail, IS; Kuntom, A; Sanny, M1
Chen, B; Jin, Z; Rao, J; Xu, M; Yang, Z1
Chen, J; Chen, L; Huang, L; Liao, N; Qi, X; Sun, L; Wang, J; Zhang, H; Zhang, R1
Arisseto, A; Capristo, M; Ferrari, R; Sampaio, K; Tivanello, R; Vicente, E1
Sadowska-Rociek, A1
Lau, HLN; Teh, SS1
Abraham, K; Hielscher, J; Kuhlmann, J; Monien, BH1
Abraham, K; Bergau, N; Monien, BH; Zhao, Z1
Ahmad Tarmizi, AH; Md Sikin, A; Shaari, NA1
Haixia, S; Jiang, L; Jing, Z; Lei, Z; Lili, X; Ling, Y; Pingping, Z; Yan, S; Yanxu, Z; Yibaina, W1
Ceric, O; Escobar, H; Girard, L; Herath, K; Jayasuriya, H; Reimschuessel, R1
Bonn, GK; Filipek, PA; Hussain, S; Jakschitz, T; Leitner, P; Moser, D; Rainer, M; Rode, BM1
Abraham, K; Monien, BH1
Fogliano, V; Oey, SB; van der Fels-Klerx, HJ; van Leeuwen, SPJ1
Fang, CJ; Hsu, JN; Su, NW; Tsai, HY1
Becalski, A; Chen, F; Liao, Y; Rawn, DFK; Schneider, JF; Zhao, T1
Ang, MY; Leong, YH; Nik Azmi, NNA; Tan, TC1
Han, Y; Meng, L; Shen, G; Wen, R; Zhang, S; Zhou, C1
Abd Razak, RA; Abdullah, F; Ahmad Tarmizi, AH; Bilal, B; Ghazali, R; Ramli, NAS; Roslan, NA1

Reviews

1 review(s) available for alpha-chlorohydrin and glycerol

ArticleYear
3-MCPD in food other than soy sauce or hydrolysed vegetable protein (HVP).
    Analytical and bioanalytical chemistry, 2010, Volume: 396, Issue:1

    Topics: Allyl Compounds; alpha-Chlorohydrin; Bread; Cheese; Coffee; Edible Grain; Glycerol; Hydrocarbons, Chlorinated; Molecular Structure; Plant Proteins, Dietary; Soy Foods

2010

Trials

2 trial(s) available for alpha-chlorohydrin and glycerol

ArticleYear
Urinary Excretion of 2/3-Monochloropropanediol (2/3-MCPD) and 2,3-Dihydroxypropylmercapturic Acid (DHPMA) after a Single High dose of Fatty Acid Esters of 2/3-MCPD and Glycidol: A Controlled Exposure Study in Humans.
    Molecular nutrition & food research, 2021, Volume: 65, Issue:4

    Topics: Adult; alpha-Chlorohydrin; Corylus; Creatinine; Epoxy Compounds; Esters; Female; Glycerol; Humans; Male; Middle Aged; Palm Oil; Propanols; Tandem Mass Spectrometry

2021
Metabolites of 2- and 3-Monochloropropanediol (2- and 3-MCPD) in Humans: Urinary Excretion of 2-Chlorohydracrylic Acid and 3-Chlorolactic Acid after Controlled Exposure to a Single High Dose of Fatty Acid Esters of 2- and 3-MCPD.
    Molecular nutrition & food research, 2021, Volume: 65, Issue:4

    Topics: Adult; alpha-Chlorohydrin; Biomarkers; Chromatography, Liquid; Corylus; Esters; Fatty Acids; Female; Glycerol; Humans; Lactates; Limit of Detection; Male; Middle Aged; Reproducibility of Results; Tandem Mass Spectrometry; Urinalysis

2021

Other Studies

93 other study(ies) available for alpha-chlorohydrin and glycerol

ArticleYear
The interaction of alpha-chlorohydrin with glycerol kinase.
    Journal of reproduction and fertility, 1979, Volume: 56, Issue:2

    Topics: alpha-Chlorohydrin; Animals; Binding, Competitive; Chlorohydrins; Glycerol; Glycerol Kinase; In Vitro Techniques; Kinetics; Male; Phosphotransferases; Sheep; Spermatozoa

1979
Mode of action of alpha-chlorohydrin as a male anti-fertility agent. Inhibition of the metabolism of ram spermatozoa by alpha-chlorohydrin and location of block in glycolysis.
    The Biochemical journal, 1978, Jan-15, Volume: 170, Issue:1

    Topics: alpha-Chlorohydrin; Animals; Chlorohydrins; Fatty Acids; Fertility; Fructose; Glycerol; Glycolysis; In Vitro Techniques; Lactates; Male; Oxygen Consumption; Pyruvates; Sheep; Spermatozoa

1978
Effects of monothioglycerol, alpha-chlorohydrin and 5-thio-D-glucose on the fertility of male hamster.
    Contraception, 1978, Volume: 17, Issue:5

    Topics: alpha-Chlorohydrin; Animals; Chlorohydrins; Cricetinae; Fertility; Glucose; Glycerol; Male; Sperm Motility; Time Factors

1978
Effects of alpha-chlorohydrin on the metabolism of testicular and epididymal spermatozoa of rams.
    Journal of reproduction and fertility, 1976, Volume: 48, Issue:2

    Topics: alpha-Chlorohydrin; Animals; Carbon Dioxide; Chlorohydrins; Depression, Chemical; Epididymis; Glucose; Glycerol; In Vitro Techniques; Lactates; Male; Oxygen Consumption; Rete Testis; Sheep; Spermatozoa

1976
Oxidative metabolic activity of boar spermatozoa: a system for assessing anti-glycolytic activity of potential inhibitors in vitro.
    Reproduction, fertility, and development, 1989, Volume: 1, Issue:4

    Topics: Acetone; alpha-Chlorohydrin; Animals; Carbon Dioxide; Chlorohydrins; Fructose; Glycerol; In Vitro Techniques; Lactates; Male; Oxidation-Reduction; Pyruvates; Spermatozoa; Swine

1989
Inhibitory effects of (S)-3-chlorolactaldehyde on the metabolic activity of boar spermatozoa in vitro.
    Journal of reproduction and fertility, 1988, Volume: 82, Issue:1

    Topics: Acetone; Adenosine Triphosphate; Aldehydes; alpha-Chlorohydrin; Animals; Depression, Chemical; Glucose; Glycerol; Isomerism; Male; Spermatozoa; Swine

1988
The anti-glycolytic action of (S)-alpha-chlorohydrin on epididymal bovine spermatozoa in vitro.
    International journal of andrology, 1985, Volume: 8, Issue:2

    Topics: Aldehydes; alpha-Chlorohydrin; Animals; Cattle; Chlorohydrins; Fructose; Glycerol; Glycerophosphates; Glycolysis; Isomerism; Lactates; Lactic Acid; Male; Spermatozoa

1985
Production of (S)-3-chlorolactaldehyde from (S)-alpha-chlorohydrin by boar spermatozoa and the inhibition of glyceraldehyde 3-phosphate dehydrogenase in vitro.
    Journal of reproduction and fertility, 1985, Volume: 74, Issue:1

    Topics: Aldehydes; alpha-Chlorohydrin; Animals; Chlorohydrins; Depression, Chemical; Glyceraldehyde-3-Phosphate Dehydrogenases; Glycerol; In Vitro Techniques; Isomerism; Male; Oxidation-Reduction; Spermatozoa; Swine

1985
Formation of the active antifertility metabolite of (S)-alpha-chlorohydrin in boar sperm.
    Experientia, 1983, Jul-15, Volume: 39, Issue:7

    Topics: alpha-Chlorohydrin; Animals; Chlorohydrins; Contraceptive Agents, Male; Glyceraldehyde-3-Phosphate Dehydrogenases; Glycerol; In Vitro Techniques; Male; Spermatozoa; Swine

1983
In vivo genotoxicity studies with 3-monochloropropan-1,2-diol.
    Mutagenesis, 2003, Volume: 18, Issue:5

    Topics: alpha-Chlorohydrin; Animals; Animals, Outbred Strains; Bone Marrow Cells; DNA; Erythrocytes; Glycerol; Liver; Micronucleus Tests; Mutagenicity Tests; Rats

2003
3-monochloropropane-1,2-diol does not cause neurotoxicity in vitro or neurobehavioral deficits in rats.
    Neurotoxicology, 2004, Volume: 25, Issue:3

    Topics: alpha-Chlorohydrin; Animals; Cell Survival; Dose-Response Relationship, Drug; Female; Glycerol; Male; Motor Activity; Motor Skills; PC12 Cells; Rats; Rats, Sprague-Dawley

2004
Generation of monochloropropanediols (MCPDs) in model dough systems. 1. Leavened doughs.
    Journal of agricultural and food chemistry, 2004, Apr-07, Volume: 52, Issue:7

    Topics: Acetic Acid; alpha-Chlorohydrin; Bread; Chlorides; Flour; Food Additives; Glycerol; Saccharomyces cerevisiae; Triticum

2004
Generation of monochloropropanediols (MCPDs) in model dough systems. 2. Unleavened doughs.
    Journal of agricultural and food chemistry, 2004, Apr-07, Volume: 52, Issue:7

    Topics: alpha-Chlorohydrin; Bread; Flour; Food Additives; Glycerides; Glycerol; Lysophospholipids; Phosphatidylglycerols; Triticum

2004
Development of an analytical method for 3-monochloropropane-1,2-diol in soy sauce using 4-heptanone as derivatizing agent.
    Food additives and contaminants, 2004, Volume: 21, Issue:3

    Topics: alpha-Chlorohydrin; Carcinogens, Environmental; Dioxolanes; Gas Chromatography-Mass Spectrometry; Glycerol; Ketones; Soy Foods

2004
Evaluation of the potential immunotoxicity of 3-monochloro-1,2-propanediol in Balb/c mice. I. Effect on antibody forming cell, mitogen-stimulated lymphocyte proliferation, splenic subset, and natural killer cell activity.
    Toxicology, 2004, Nov-01, Volume: 204, Issue:1

    Topics: alpha-Chlorohydrin; Animals; Antibody-Producing Cells; Body Weight; Cell Division; Erythrocytes; Female; Food Contamination; Glycerol; Immune System; Killer Cells, Natural; Lymphocyte Subsets; Lymphocytes; Mice; Mice, Inbred BALB C; Mitogens; Organ Size; Sheep; Spleen

2004
Mechanism of antifertility in male rats treated with 3-monochloro-1,2-propanediol (3-MCPD).
    Journal of toxicology and environmental health. Part A, 2004, Volume: 67, Issue:23-24

    Topics: alpha-Chlorohydrin; Animals; Apoptosis; Female; Glycerol; Infertility, Male; Male; Pregnancy; Pregnancy Outcome; Rats; Rats, Sprague-Dawley; Sperm Maturation; Sperm Motility; Testis

2004
[Determination of 3-monochloropropane-1,2-diol in foods by GC-MS using stable isotope dilution technology].
    Wei sheng yan jiu = Journal of hygiene research, 2004, Volume: 33, Issue:5

    Topics: alpha-Chlorohydrin; Chromatography, Gas; Food Analysis; Glycerol; Isotopes; Mass Spectrometry; Reference Standards

2004
Effects of yeast stress and pH on 3-monochloropropanediol (3-MCPD)-producing reactions in model dough systems.
    Food additives and contaminants, 2005, Volume: 22, Issue:7

    Topics: alpha-Chlorohydrin; Amino Acids; Cooking; Flour; Food Contamination; Food Handling; Fungal Proteins; Glucose; Glycerol; Hot Temperature; Hydrogen-Ion Concentration; Models, Biological; Yeasts

2005
The immunomodulatory effects of 3-monochloro-1,2-propanediol on murine splenocyte and peritoneal macrophage function in vitro.
    Toxicology in vitro : an international journal published in association with BIBRA, 2006, Volume: 20, Issue:3

    Topics: alpha-Chlorohydrin; Animals; CD3 Complex; Cell Survival; Concanavalin A; Cytokines; Dose-Response Relationship, Drug; Enzyme-Linked Immunosorbent Assay; Female; Glycerol; Immunologic Factors; Interleukin-10; Macrophages, Peritoneal; Mice; Mice, Inbred BALB C; Nitric Oxide; Spleen; Tumor Necrosis Factor-alpha

2006
Determination of 3-chloropropane-1,2-diol as its 1,3-dioxolane derivative at the microg kg-1 level: application to a wide range of foods.
    Food additives and contaminants, 2005, Volume: 22, Issue:12

    Topics: alpha-Chlorohydrin; Bread; Food Analysis; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Plant Oils; Propylene Glycols; Reproducibility of Results; Soy Foods

2005
Lack of effect on rat testicular organogenesis after in utero exposure to 3-monochloropropane-1,2-diol (3-MCPD).
    Reproductive toxicology (Elmsford, N.Y.), 2006, Volume: 22, Issue:3

    Topics: Acetates; alpha-Chlorohydrin; Animals; Female; Fetus; Gestational Age; Glycerol; Humans; Male; Maternal-Fetal Exchange; Organogenesis; Pregnancy; Rats; Rats, Sprague-Dawley; Testis; Testosterone

2006
[Study on elimination of 3-chloro-1,2-propanediol in hydrolyzed vegetable protein by capillary electrophoresis with electrochemical detection].
    Se pu = Chinese journal of chromatography, 2006, Volume: 24, Issue:2

    Topics: alpha-Chlorohydrin; China; Electrochemistry; Electrophoresis, Capillary; Food Contamination; Glycerol; Hydrogen-Ion Concentration; Plant Proteins, Dietary

2006
Evaluation of the genotoxic potential of 3-monochloropropane-1,2-diol (3-MCPD) and its metabolites, glycidol and beta-chlorolactic acid, using the single cell gel/comet assay.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2007, Volume: 45, Issue:1

    Topics: Administration, Oral; alpha-Chlorohydrin; Animals; Bone Marrow Cells; Carcinogens; CHO Cells; Comet Assay; Cricetinae; Cricetulus; DNA Damage; Dose-Response Relationship, Drug; Epoxy Compounds; Glycerol; Kidney; Lactic Acid; Leukocytes; Liver; Male; Mutagens; Propanols; Rats; Rats, Inbred F344; Rats, Sprague-Dawley; Testis

2007
Fatty acid esters of 3-chloropropane-1,2-diol in edible oils.
    Food additives and contaminants, 2006, Volume: 23, Issue:12

    Topics: alpha-Chlorohydrin; Esters; Fatty Acids; Food Analysis; Food Contamination; Food Handling; Gas Chromatography-Mass Spectrometry; Glycerol; Hot Temperature; Plant Oils; Temperature

2006
[Determination of 3-monochloropropane-1,2-diol in hydrolyzed vegetable proteins and soy by solid phase extraction and gas chromatography/negative chemical ionization-mass spectrometry].
    Se pu = Chinese journal of chromatography, 2006, Volume: 24, Issue:5

    Topics: alpha-Chlorohydrin; Gas Chromatography-Mass Spectrometry; Glycerol; Glycine max; Hydrolysis; Plant Proteins; Solid Phase Extraction; Vegetables

2006
[Study on acute toxicity of R, S and (R,S)-3-monchloropropane-1,2-diol].
    Wei sheng yan jiu = Journal of hygiene research, 2007, Volume: 36, Issue:2

    Topics: alpha-Chlorohydrin; Animals; Female; Glycerol; Kidney; Lethal Dose 50; Liver; Male; Mice; Mice, Inbred ICR; Random Allocation; Stereoisomerism; Toxicity Tests, Acute

2007
Differential expression of neuronal and inducible nitric oxide synthase in rat brain after subchronic administration of 3-monochloro-1,2-propanediol.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2008, Volume: 46, Issue:3

    Topics: alpha-Chlorohydrin; Animals; Brain; Dose-Response Relationship, Drug; Glycerol; Immunohistochemistry; Male; Nitric Oxide Synthase Type I; Nitric Oxide Synthase Type II; Rats; Rats, Sprague-Dawley

2008
Subchronic toxicity study of 3-monochloropropane-1,2-diol administered by drinking water to B6C3F1 mice.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2008, Volume: 46, Issue:5

    Topics: Administration, Oral; alpha-Chlorohydrin; Animals; Blood Cell Count; Blood Chemical Analysis; Body Weight; Female; Glycerol; Growth; Male; Mice; Mice, Inbred Strains; No-Observed-Adverse-Effect Level; Organ Size; Sex Characteristics; Sperm Motility; Survival; Vagina; Water

2008
Determination of 3-MCPD by GC-MS/MS with PTV-LV injector used for a survey of Spanish foodstuffs.
    Talanta, 2008, May-15, Volume: 75, Issue:3

    Topics: alpha-Chlorohydrin; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Maximum Allowable Concentration; Quality Control; Spain; Temperature; Volatilization

2008
Carcinogenicity study of 3-monochloropropane-1,2-diol in Sprague-Dawley rats.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2008, Volume: 46, Issue:9

    Topics: alpha-Chlorohydrin; Animals; Body Weight; Carcinogenicity Tests; Carcinogens; Female; Glycerol; Male; Neoplasms; Rats; Rats, Sprague-Dawley; Survival Analysis

2008
Toxicity value for 3-monochloropropane-1,2-diol using a benchmark dose methodology.
    Regulatory toxicology and pharmacology : RTP, 2009, Volume: 53, Issue:2

    Topics: alpha-Chlorohydrin; Animals; Benchmarking; Carcinogens; Dose-Response Relationship, Drug; Female; Food Contamination; Glycerol; Humans; Hyperplasia; Kidney Tubules; Male; Maximum Allowable Concentration; Mice; Models, Statistical; Neoplasms; Rats; Rats, Inbred F344; Rats, Sprague-Dawley; Sex Factors

2009
Hydrolysis and H2O2-assisted UV photolysis of 3-chloro-1,2-propanediol.
    Chemosphere, 2009, Volume: 75, Issue:8

    Topics: alpha-Chlorohydrin; Glycerol; Hydrogen Peroxide; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Photolysis; Temperature; Ultraviolet Rays; Water Pollutants, Chemical; Water Purification

2009
[Occurrence of 3-monochloropropane-1,2-diol (3-MCPD) in food products].
    Roczniki Panstwowego Zakladu Higieny, 2009, Volume: 60, Issue:3

    Topics: alpha-Chlorohydrin; Animals; Carcinogens; Environmental Exposure; Food Contamination; Food Handling; Gas Chromatography-Mass Spectrometry; Glycerol; Humans; Maximum Allowable Concentration; Poland

2009
Novel biomarkers of 3-chloro-1,2-propanediol exposure by ultra performance liquid chromatography/mass spectrometry based metabonomic analysis of rat urine.
    Chemical research in toxicology, 2010, Jun-21, Volume: 23, Issue:6

    Topics: Acetylglucosaminidase; alpha-Chlorohydrin; Animals; beta-Galactosidase; Biomarkers; Blood Urea Nitrogen; Chromatography, High Pressure Liquid; Creatine; Galactosides; Glycerol; Kidney; Male; Principal Component Analysis; Rats; Rats, Wistar; Spectrometry, Mass, Electrospray Ionization

2010
Rapid and simple micromethod for the simultaneous determination of 3-MCPD and 3-MCPD esters in different foodstuffs.
    Journal of agricultural and food chemistry, 2010, Jun-09, Volume: 58, Issue:11

    Topics: alpha-Chlorohydrin; Animals; Chemical Fractionation; Esters; Fish Products; Food Analysis; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Isotope Labeling; Meat

2010
Carcinogenicity study of 3-monochloropropane-1, 2-diol (3-MCPD) administered by drinking water to B6C3F1 mice showed no carcinogenic potential.
    Archives of toxicology, 2010, Volume: 84, Issue:9

    Topics: Administration, Oral; alpha-Chlorohydrin; Animals; Body Weight; Carcinogenicity Tests; Carcinogens; Female; Food Contamination; Glycerol; Male; Mice; Mice, Inbred Strains; Tissue Distribution

2010
Migration studies of 3-chloro-1,2-propanediol (3-MCPD) in polyethylene extrusion-coated paperboard food packaging.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2010, Volume: 27, Issue:6

    Topics: alpha-Chlorohydrin; Animals; Carcinogens; Food Analysis; Food Packaging; Gas Chromatography-Mass Spectrometry; Glycerol; Humans; Paper; Rats; Soy Foods; Vegetables

2010
Development and validation of an analytical method for determination of 3-chloropropane-1,2-diol in rat blood and urine by gas chromatography-mass spectrometry in negative chemical ionization mode.
    Analytical and bioanalytical chemistry, 2010, Volume: 398, Issue:1

    Topics: alpha-Chlorohydrin; Animals; Gas Chromatography-Mass Spectrometry; Glycerol; Rats; Validation Studies as Topic

2010
Absorption and metabolism of the food contaminant 3-chloro-1,2-propanediol (3-MCPD) and its fatty acid esters by human intestinal Caco-2 cells.
    Archives of toxicology, 2011, Volume: 85, Issue:10

    Topics: alpha-Chlorohydrin; Caco-2 Cells; Esters; Food Contamination; Glycerol; Humans; Hydrolysis; Inactivation, Metabolic; Intestinal Absorption; Intestinal Mucosa; Lipase

2011
Simultaneous determination and differentiation of glycidyl esters and 3-monochloropropane-1,2-diol (MCPD) esters in different foodstuffs by GC-MS.
    Journal of agricultural and food chemistry, 2011, Jun-08, Volume: 59, Issue:11

    Topics: alpha-Chlorohydrin; Esters; Food Analysis; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol

2011
Combined solid-phase extraction and gas chromatography-mass spectrometry used for determination of chloropropanols in water.
    Journal of separation science, 2011, Volume: 34, Issue:19

    Topics: alpha-Chlorohydrin; Gas Chromatography-Mass Spectrometry; Glycerol; Sewage; Solid Phase Extraction; Water Pollutants, Chemical

2011
Determination of chloropropanols in foods by one-step extraction and derivatization using pressurized liquid extraction and gas chromatography-mass spectrometry.
    Journal of chromatography. A, 2011, Sep-28, Volume: 1218, Issue:39

    Topics: alpha-Chlorohydrin; Analysis of Variance; Bread; Chemical Fractionation; Edible Grain; Gas Chromatography-Mass Spectrometry; Glycerol; Reproducibility of Results; Sensitivity and Specificity; Temperature; Trimethylsilyl Compounds

2011
Novel approaches to analysis of 3-chloropropane-1,2-diol esters in vegetable oils.
    Analytical and bioanalytical chemistry, 2012, Volume: 402, Issue:9

    Topics: alpha-Chlorohydrin; Chromatography, High Pressure Liquid; Esters; Glycerol; Mass Spectrometry; Plant Oils

2012
Comparison of indirect and direct quantification of esters of monochloropropanediol in vegetable oil.
    Journal of chromatography. A, 2012, May-04, Volume: 1236

    Topics: alpha-Chlorohydrin; Chromatography, Liquid; Dietary Fats; Diglycerides; Esters; Gas Chromatography-Mass Spectrometry; Glycerol; Mass Spectrometry; Plant Oils; Solid Phase Extraction; Triglycerides

2012
Dispersive microextraction based on water-coated Fe₃O₄ followed by gas chromatography-mass spectrometry for determination of 3-monochloropropane-1,2-diol in edible oils.
    Journal of chromatography. A, 2012, Jun-01, Volume: 1240

    Topics: alpha-Chlorohydrin; Dietary Fats, Unsaturated; Fats, Unsaturated; Ferrosoferric Oxide; Gas Chromatography-Mass Spectrometry; Glycerol; Hydrophobic and Hydrophilic Interactions; Imidazoles; Limit of Detection; Linear Models; Liquid Phase Microextraction; Reproducibility of Results; Solid Phase Microextraction; Trimethylsilyl Compounds; Water

2012
High-throughput and sensitive analysis of 3-monochloropropane-1,2-diol fatty acid esters in edible oils by supercritical fluid chromatography/tandem mass spectrometry.
    Journal of chromatography. A, 2012, Aug-10, Volume: 1250

    Topics: alpha-Chlorohydrin; Chromatography, Supercritical Fluid; Fatty Acids; Glycerol; High-Throughput Screening Assays; Limit of Detection; Plant Oils; Reproducibility of Results; Tandem Mass Spectrometry

2012
Acute oral toxicity of 3-MCPD mono- and di-palmitic esters in Swiss mice and their cytotoxicity in NRK-52E rat kidney cells.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2012, Volume: 50, Issue:10

    Topics: Administration, Oral; alpha-Chlorohydrin; Animals; Body Weight; Cell Line; Creatinine; Dose-Response Relationship, Drug; Glycerol; Liver; Mice; Organ Size; Palmitic Acid; Rats; Time Factors; Urea

2012
The effects of physical refining on the formation of 3-monochloropropane-1,2-diol esters in relation to palm oil minor components.
    Food chemistry, 2012, Nov-15, Volume: 135, Issue:2

    Topics: alpha-Chlorohydrin; Esters; Gas Chromatography-Mass Spectrometry; Glycerol; Palm Oil; Plant Oils

2012
Optimization of ultrasonic-assisted extraction of 3-monochloropropane-1,2-diol (MCPD) and analysis of its esters from edible oils by gas chromatography-mass spectrometry.
    Journal of separation science, 2012, Volume: 35, Issue:17

    Topics: alpha-Chlorohydrin; Esters; Gas Chromatography-Mass Spectrometry; Glycerol; Liquid-Liquid Extraction; Plant Oils; Ultrasonics

2012
Application of the International Life Sciences Institute Key Events Dose-Response Framework to food contaminants.
    The Journal of nutrition, 2012, Volume: 142, Issue:12

    Topics: alpha-Chlorohydrin; Animals; Chloroform; Chromium; Dose-Response Relationship, Drug; Female; Food Contamination; Gastrointestinal Tract; Glycerol; Humans; Listeria monocytogenes; Phagocytes; Placenta; Pregnancy; Risk Assessment

2012
Relative oral bioavailability of 3-MCPD from 3-MCPD fatty acid esters in rats.
    Archives of toxicology, 2013, Volume: 87, Issue:4

    Topics: Administration, Oral; alpha-Chlorohydrin; Animals; Area Under Curve; Biological Availability; Carcinogens; Esters; Fatty Acids; Food Contamination; Gastrointestinal Contents; Glycerol; Hydrolysis; Male; Rats; Rats, Wistar; Risk Assessment

2013
Simultaneous determination of 3-monochloropropane-1,2-diol and acrylamide in food by gas chromatography-triple quadrupole mass spectrometry with coupled column separation.
    Analytica chimica acta, 2013, Jan-14, Volume: 760

    Topics: Acrylamide; alpha-Chlorohydrin; Animals; Cattle; Dairy Products; Fast Foods; Flavoring Agents; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Milk; Soy Foods

2013
Free radical mediated formation of 3-monochloropropanediol (3-MCPD) fatty acid diesters.
    Journal of agricultural and food chemistry, 2013, Mar-13, Volume: 61, Issue:10

    Topics: alpha-Chlorohydrin; Esters; Fatty Acids; Free Radicals; Glycerides; Glycerol; Hot Temperature; Oxidation-Reduction; Plant Oils; Stearates

2013
Optimization of palm oil physical refining process for reduction of 3-monochloropropane-1,2-diol (3-MCPD) ester formation.
    Journal of agricultural and food chemistry, 2013, Apr-03, Volume: 61, Issue:13

    Topics: alpha-Chlorohydrin; Esters; Gas Chromatography-Mass Spectrometry; Glycerol; Palm Oil; Plant Oils

2013
Analysis of processing contaminants in edible oils. Part 2. Liquid chromatography-tandem mass spectrometry method for the direct detection of 3-monochloropropanediol and 2-monochloropropanediol diesters.
    Journal of agricultural and food chemistry, 2013, May-22, Volume: 61, Issue:20

    Topics: alpha-Chlorohydrin; Carcinogens; Chromatography, Liquid; Coconut Oil; Esters; Fatty Acids; Food Contamination; Glycerol; Olive Oil; Palm Oil; Plant Oils; Tandem Mass Spectrometry

2013
Analysis of processing contaminants in edible oils. Part 1. Liquid chromatography-tandem mass spectrometry method for the direct detection of 3-monochloropropanediol monoesters and glycidyl esters.
    Journal of agricultural and food chemistry, 2013, May-22, Volume: 61, Issue:20

    Topics: alpha-Chlorohydrin; Carcinogens; Chromatography, Liquid; Coconut Oil; Esters; Food Contamination; Food Handling; Glycerol; Olive Oil; Palm Oil; Plant Oils; Propylene Glycols; Tandem Mass Spectrometry

2013
Occurrence of bound 3-monochloropropan-1,2-diol content in commonly consumed foods in Hong Kong analysed by enzymatic hydrolysis and GC-MS detection.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2013, Volume: 30, Issue:7

    Topics: alpha-Chlorohydrin; Enzymes; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Hong Kong; Hydrolysis

2013
Dietary exposure of Hong Kong adults to fatty acid esters of 3-monochloropropane-1,2-diol.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2013, Volume: 30, Issue:9

    Topics: Adult; alpha-Chlorohydrin; Bread; Carcinogens; Diet; Diet Surveys; Diet, High-Fat; Dietary Fats; Esterification; Fast Foods; Fatty Acids; Female; Food Analysis; Food Contamination; Food Handling; Glycerol; Hong Kong; Humans; Male; Plant Oils; Risk Assessment

2013
Toxic mechanisms of 3-monochloropropane-1,2-diol on progesterone production in R2C rat leydig cells.
    Journal of agricultural and food chemistry, 2013, Oct-16, Volume: 61, Issue:41

    Topics: alpha-Chlorohydrin; Animals; Apoptosis; Cell Line; Cell Survival; Glycerol; Leydig Cells; Male; Progesterone; Rats

2013
Occurrence of 3-MCPD and glycidyl esters in edible oils in the United States.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2013, Volume: 30, Issue:12

    Topics: alpha-Chlorohydrin; Carcinogens; Chromatography, High Pressure Liquid; Epoxy Compounds; Esterification; Fatty Acids; Food Contamination; Food Handling; Glycerol; Hot Temperature; Limit of Detection; Maryland; Molecular Structure; Mutagens; Palm Oil; Plant Oils; Propanols; Solid Phase Extraction; Spectrometry, Mass, Electrospray Ionization; Tandem Mass Spectrometry; United States

2013
The toxicity of 3-chloropropane-1,2-dipalmitate in Wistar rats and a metabonomics analysis of rat urine by ultra-performance liquid chromatography-mass spectrometry.
    Chemico-biological interactions, 2013, Nov-25, Volume: 206, Issue:2

    Topics: alpha-Chlorohydrin; Animals; Blood Urea Nitrogen; Body Weight; Chromatography, High Pressure Liquid; Creatinine; Discriminant Analysis; Glycerol; Kidney Tubules; Least-Squares Analysis; Male; Mass Spectrometry; Metabolomics; Rats; Rats, Wistar

2013
Study on the thermal degradation of 3-MCPD esters in model systems simulating deodorization of vegetable oils.
    Food chemistry, 2014, May-01, Volume: 150

    Topics: alpha-Chlorohydrin; Esters; Fatty Acids; Glycerol; Hot Temperature; Kinetics; Odorants; Palm Oil; Plant Oils

2014
Development of an analytical method for the simultaneous analysis of MCPD esters and glycidyl esters in oil-based foodstuffs.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2014, Volume: 31, Issue:6

    Topics: alpha-Chlorohydrin; Dietary Fats; Dietary Fats, Unsaturated; Emulsions; Esterification; Food Analysis; Food Contamination; Food Storage; Glycerol; Humans; Limit of Detection; Reproducibility of Results

2014
Assessing exposure to 3-MCPD from bakery products based on monitoring studies undertaken throughout Poland.
    Roczniki Panstwowego Zakladu Higieny, 2013, Volume: 64, Issue:4

    Topics: Adult; alpha-Chlorohydrin; Carcinogens; Food Handling; Food Industry; Gas Chromatography-Mass Spectrometry; Glycerol; Humans; Maximum Allowable Concentration; Occupational Diseases; Occupational Exposure; Poland; Risk Assessment; Risk Factors

2013
Optimization of an Indirect Enzymatic Method for the Simultaneous Analysis of 3-MCPD, 2-MCPD, and Glycidyl Esters in Edible Oils.
    Journal of oleo science, 2015, Volume: 64, Issue:10

    Topics: alpha-Chlorohydrin; Candida; Enzyme Assays; Epoxy Compounds; Esters; Feasibility Studies; Gas Chromatography-Mass Spectrometry; Glycerol; Halogenation; Lipase; Olive Oil; Palm Oil; Plant Oils; Propanols; Temperature

2015
Estimation of the Intestinal Absorption and Metabolism Behaviors of 2- and 3-Monochloropropanediol Esters.
    Lipids, 2016, Volume: 51, Issue:8

    Topics: alpha-Chlorohydrin; Caco-2 Cells; Chromatography, High Pressure Liquid; Esters; Gas Chromatography-Mass Spectrometry; Glycerol; Humans; Hydrolysis; Intestinal Absorption; Intestinal Mucosa; Lipase; Pancreatin

2016
Determination of 3-Monochloropropane-1,2-diol and 2-Monochloropropane-1,3-diol (MCPD) Esters and Glycidyl Esters by Microwave Extraction in Different Foodstuffs.
    Journal of agricultural and food chemistry, 2016, Jun-01, Volume: 64, Issue:21

    Topics: alpha-Chlorohydrin; Chemical Fractionation; Epoxy Compounds; Esters; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Infant Formula; Microwaves; Propanols

2016
Collaborative Study of an Indirect Enzymatic Method for the Simultaneous Analysis of 3-MCPD, 2-MCPD, and Glycidyl Esters in Edible Oils.
    Journal of oleo science, 2016, Jul-01, Volume: 65, Issue:7

    Topics: alpha-Chlorohydrin; Candida; Epoxy Compounds; Glycerol; Lipase; Plant Oils; Plants, Edible

2016
2- and 3-Monochloropropanediols in paper products and their transfer to foods.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2016, Volume: 33, Issue:9

    Topics: alpha-Chlorohydrin; Food Contamination; Glycerol; Paper

2016
Comparative proteomic analysis of 2-MCPD- and 3-MCPD-induced heart toxicity in the rat.
    Archives of toxicology, 2017, Volume: 91, Issue:9

    Topics: Administration, Oral; alpha-Chlorohydrin; Animals; Cardiotoxicity; Glycerol; Male; Proteins; Proteomics; Rats, Wistar

2017
Oxidative inactivation of the endogenous antioxidant protein DJ-1 by the food contaminants 3-MCPD and 2-MCPD.
    Archives of toxicology, 2018, Volume: 92, Issue:1

    Topics: alpha-Chlorohydrin; Animals; Antioxidants; Cell Line, Tumor; Cysteine; Food Contamination; Glycerol; Humans; Kidney; Liver; Male; Oxidation-Reduction; Protein Deglycase DJ-1; Protein Isoforms; Protein Processing, Post-Translational; Rats

2018
Mitigation strategies for ester bound 2-/3-MCPD and esterified glycidol in pre-fried breaded and frozen fish products.
    Food chemistry, 2018, Apr-15, Volume: 245

    Topics: alpha-Chlorohydrin; Animals; Color; Cooking; Epoxy Compounds; Esters; Fatty Acids; Fish Products; Glycerol; Oils; Propanols; Temperature

2018
Discrimination of processing grades of olive oil and other vegetable oils by monochloropropanediol esters and glycidyl esters.
    Food chemistry, 2018, May-15, Volume: 248

    Topics: alpha-Chlorohydrin; Epoxy Compounds; Esters; Food Contamination; Food Handling; Glycerol; Olive Oil; Plant Oils; Tandem Mass Spectrometry

2018
An investigation of presence of 2- and 3-monochloropropanediol fatty acid esters in Canadian human milk samples.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2018, Volume: 35, Issue:10

    Topics: alpha-Chlorohydrin; Canada; Esters; Fatty Acids; Female; Food Contamination; Glycerol; Humans; Milk, Human

2018
Comparison assessment between SIM and MRM mode in the analysis of 3-MCPD ester, 2-MCPD ester and glycidyl ester.
    Food research international (Ottawa, Ont.), 2019, Volume: 121

    Topics: alpha-Chlorohydrin; Calibration; Chocolate; Esters; Food Analysis; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Infant Formula; Limit of Detection; Reproducibility of Results; Tandem Mass Spectrometry

2019
Effect of Anti-Clouding Agent on the Fate of 3-Monochloropropane-1,2-Diol Esters and Glycidyl Esters in Palm Olein during Repeated Frying.
    Molecules (Basel, Switzerland), 2019, Jun-25, Volume: 24, Issue:12

    Topics: alpha-Chlorohydrin; Cooking; Esters; Fatty Acids; Gas Chromatography-Mass Spectrometry; Glycerol; Palm Oil; Polymers; Temperature; Time Factors

2019
Verification and evaluation of monochloropropanediol (MCPD) esters and glycidyl esters in palm oil products of different regions in Malaysia.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2019, Volume: 36, Issue:11

    Topics: alpha-Chlorohydrin; Epoxy Compounds; Esters; Fatty Acids; Food Analysis; Food Contamination; Glycerol; Malaysia; Palm Oil; Propanols; Reproducibility of Results

2019
Optimization and validation of in-situ derivatization and headspace solid-phase microextraction for gas chromatography-mass spectrometry analysis of 3-MCPD esters, 2-MCPD esters and glycidyl esters in edible oils via central composite design.
    Food chemistry, 2020, Mar-01, Volume: 307

    Topics: alpha-Chlorohydrin; Esters; Fatty Acids; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Limit of Detection; Plant Oils; Solid Phase Microextraction

2020
Occurrence and risk assessment of 3- and 2-monochloropropanediol (MCPD) esters in vegetable oils and related products from Zhejiang market.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2020, Volume: 37, Issue:6

    Topics: alpha-Chlorohydrin; China; Dietary Exposure; Esters; Food Analysis; Food Contamination; Glycerol; Humans; Plant Oils; Risk Assessment

2020
Effects of deodorization temperature and time on the formation of 3-MCPD, 2-MCPD, and glycidyl esters and physicochemical changes of palm oil.
    Journal of food science, 2020, Volume: 85, Issue:7

    Topics: alpha-Chlorohydrin; Cooking; Epoxy Compounds; Fatty Acids, Nonesterified; Glycerides; Glycerol; Hot Temperature; Palm Oil; Plant Oils; Time Factors

2020
Monochloropropanediol esters and glycidyl esters in dietary supplements based on fish oils.
    Food additives & contaminants. Part B, Surveillance, 2020, Volume: 13, Issue:4

    Topics: alpha-Chlorohydrin; Animals; Cod Liver Oil; Dietary Supplements; Diglycerides; Epoxy Compounds; Esters; Fish Oils; Food Contamination; Glycerol; Humans; Liver; Maximum Allowable Concentration; Propanols; Sharks

2020
Quality assessment of refined red palm-pressed mesocarp olein.
    Food chemistry, 2021, Mar-15, Volume: 340

    Topics: alpha-Chlorohydrin; Carotenoids; Cooking; Esters; Fatty Acids; Food Contamination; Food Quality; Food-Processing Industry; Glycerol; Oxidation-Reduction; Palm Oil; Phytosterols; Vitamin E

2021
In-house validation of accelerated solvent extraction-gas chromatography-mass spectrometry for the determination of bound 3- and 2-monochloropropanediols (MCPD) and glycidol in food products.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2021, Volume: 38, Issue:2

    Topics: alpha-Chlorohydrin; Epoxy Compounds; Food Analysis; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Propanols; Solvents

2021
Dietary exposure to fatty acid esters of monochloropropanediols and glycidol of 2- to 3-year-old children attending nursery schools from two areas in China using the duplicate-diet collection method.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2021, Volume: 38, Issue:1

    Topics: alpha-Chlorohydrin; Child, Preschool; China; Dietary Exposure; Epoxy Compounds; Esters; Fatty Acids; Female; Food Analysis; Food Contamination; Glycerol; Humans; Male; Propanols; Schools, Nursery

2021
Development of UHPLC/Q-TOF Analysis Method to Screen Glycerin for Direct Detection of Process Contaminants 3-Monochloropropane-1,2-diol Esters (3-MCPDEs) and Glycidyl Esters (GEs).
    Molecules (Basel, Switzerland), 2021, Apr-22, Volume: 26, Issue:9

    Topics: alpha-Chlorohydrin; Animals; Chromatography, High Pressure Liquid; Epoxy Compounds; Esters; Food Analysis; Food Contamination; Glycerol; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization

2021
Quantification and cytotoxicity of degradation products (chloropropanols) in sucralose containing e-liquids with propylene glycol and glycerol as base.
    Toxicology and applied pharmacology, 2021, 11-01, Volume: 430

    Topics: alpha-Chlorohydrin; Cells, Cultured; Consumer Product Safety; Drug Stability; Electronic Nicotine Delivery Systems; Glycerol; Human Umbilical Vein Endothelial Cells; Humans; Propylene Glycol; Risk Assessment; Sucrose; Sweetening Agents; Temperature; Toxicity Tests; Vaping; Volatilization

2021
Levels of 2,3-dihydroxypropyl mercapturic acid (DHPMA) in human urine do not reflect the exposure to 3-chloro-1,2-propanediol (3-MCPD) or glycidol.
    Environmental research, 2022, Volume: 211

    Topics: Acetylcysteine; alpha-Chlorohydrin; Epoxy Compounds; Esters; Glycerol; Humans; Propanols

2022
Chemical refining methods effectively mitigate 2-MCPD esters, 3-MCPD esters, and glycidyl esters formation in refined vegetable oils.
    Food research international (Ottawa, Ont.), 2022, Volume: 156

    Topics: alpha-Chlorohydrin; Epoxy Compounds; Esters; Glycerol; Palm Oil; Plant Oils

2022
Determination of glycidyl esters and 3-MCPD esters in edible oils by sample pretreatment with the combination of lipase hydrolysis and modified QuEChERS for GC-MS analysis.
    Journal of food and drug analysis, 2021, 03-15, Volume: 29, Issue:1

    Topics: alpha-Chlorohydrin; Cadmium; Esters; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Humans; Hydrolysis; Lipase; Plant Oils; Reproducibility of Results

2021
Occurrence of 2- and 3-monochloropropanediol esters (MCPDE) in infant formula products on the Canadian market between 2015 and 2019.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2022, Volume: 39, Issue:10

    Topics: alpha-Chlorohydrin; Canada; Carcinogens; Cyclohexanones; Esters; Food Contamination; Glycerol; Humans; Infant; Infant Formula; Plant Oils; Propylene Glycols; Tandem Mass Spectrometry

2022
Occurrence and risk assessment of 3-monochloropropanediols esters (3-MCPDE), 2-monochloropropanediol esters (2-MCPDE), and glycidyl esters (GE) in commercial infant formula samples from Malaysia.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2023, Volume: 40, Issue:2

    Topics: alpha-Chlorohydrin; Esters; Food Contamination; Glycerol; Humans; Infant; Infant Formula; Infant, Newborn; Malaysia; Plant Oils; Risk Assessment

2023
New Technology for the Synthesis of Glycerol Monooleate.
    Journal of oleo science, 2023, Volume: 72, Issue:5

    Topics: alpha-Chlorohydrin; Esterification; Glycerides; Glycerol; Technology; Toluene

2023
Determination of process contaminants 2- and 3-MCPD esters and glycidyl esters in palm-based glycerol by indirect analysis using GC-MS.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2023, Volume: 40, Issue:10

    Topics: alpha-Chlorohydrin; Cadmium; Esters; Food Contamination; Gas Chromatography-Mass Spectrometry; Glycerol; Infant Formula; Plant Oils

2023