allyl isothiocyanate has been researched along with sulfur in 4 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (50.00) | 29.6817 |
| 2010's | 1 (25.00) | 24.3611 |
| 2020's | 1 (25.00) | 2.80 |
| Authors | Studies |
|---|---|
| Azuma, K; Higashio, H; Ippoushi, K; Itou, H | 1 |
| Brückner, H; Gerendás, J; Kübler, K; Mersch-Sundermann, V; Mühling, KH; Podestát, J; Stahl, T | 1 |
| Dodds, MW; Hanley, AB; Tian, M | 1 |
| Furihata, K; Honda, M; Obi, J; Sato, S | 1 |
4 other study(ies) available for allyl isothiocyanate and sulfur
| Article | Year |
|---|---|
Effect of naturally occurring organosulfur compounds on nitric oxide production in lipopolysaccharide-activated macrophages.
Topics: Allyl Compounds; Animals; Cells, Cultured; Cysteine; Drug Interactions; Gene Expression; Isothiocyanates; Lipopolysaccharides; Macrophages; Mice; Nitric Oxide; Nitric Oxide Synthase; Nitric Oxide Synthase Type II; Sulfides; Sulfur Compounds; Tumor Necrosis Factor-alpha | 2002 |
Interactive effects of sulfur and nitrogen supply on the concentration of sinigrin and allyl isothiocyanate in Indian mustard (Brassica juncea L.).
Topics: Drug Interactions; Fertilizers; Glucosinolates; Glycoside Hydrolases; Isothiocyanates; Mustard Plant; Nitrogen; Seeds; Sulfur | 2009 |
Allyl isothiocyanate from mustard seed is effective in reducing the levels of volatile sulfur compounds responsible for intrinsic oral malodor.
Topics: Breath Tests; Chromatography, Gas; Food Preservatives; Halitosis; Humans; Isothiocyanates; Mustard Plant; Seeds; Sulfur Compounds | 2013 |
Natural Sulfur Compounds, Allyl Isothiocyanate and Diallyl Disulfide, Promote Cis to Trans Isomerization of Fatty Acid Esters during Heat Treatment.
Topics: Esters; Fatty Acids; Hot Temperature; Isomerism; Isothiocyanates; Sulfur Compounds | 2023 |