allyl isothiocyanate has been researched along with galactose in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 2 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Chen, J; Feng, S; Jia, S; Jiang, H; Lei, X; Qu, L; Shao, X; Shen, Q; Shen, X; Wang, C; Wang, L; Wang, Y; Weng, C; Xiang, W; Ye, S; Zhang, P | 1 |
| McFeeters, RF; Pérez-Díaz, IM | 1 |
2 other study(ies) available for allyl isothiocyanate and galactose
| Article | Year |
|---|---|
Plasma metabolite biomarkers related to secondary hyperparathyroidism and parathyroid hormone.
Topics: Adult; Aged; Area Under Curve; Biomarkers; Chromatography, High Pressure Liquid; D-Aspartic Acid; Female; Galactose; Humans; Hyperparathyroidism, Secondary; Indoles; Isothiocyanates; Male; Metabolomics; Middle Aged; Parathyroid Hormone; Phenylalanine; Uremia | 2019 |
Preservation of acidified cucumbers with a natural preservative combination of fumaric acid and allyl isothiocyanate that target lactic acid bacteria and yeasts.
Topics: Acetic Acid; Anti-Bacterial Agents; Antifungal Agents; Cucumis sativus; Ethanol; Fermentation; Food Handling; Food Microbiology; Food Preservation; Food Preservatives; Fumarates; Hexoses; Hydrogen-Ion Concentration; Isothiocyanates; Lactic Acid; Lactobacillales; Lactobacillus plantarum; Microbial Sensitivity Tests; Salts; Yeasts; Zygosaccharomyces | 2010 |