Compounds > alliin

Page last updated: 2024-09-03

alliin and methiin

alliin has been researched along with methiin in 13 studies

Compound Research Comparison

Studies (alliin)	Trials (alliin)	Recent Studies (post-2010) (alliin)	Studies (methiin)	Trials (methiin)	Recent Studies (post-2010) (methiin)
149	4	71	39	0	9

Research

Studies (13)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	1 (7.69)	18.2507
2000's	7 (53.85)	29.6817
2010's	4 (30.77)	24.3611
2020's	1 (7.69)	2.80

Authors

Authors	Studies
Augusti, KT; Kumud, K; Sheela, CG	1
Glodek, J; Herchert, N; Keller, J; Keusgen, M; Krest, I; Krüger, H; Schulz, H	1
Collin, HA; Hughes, J; Jones, MG; Milne, J; Tomsett, AB; Tregova, A	1
Harnly, JM; Lee, J	1
Horie, H; Yamashita, K	1
Dini, A; Dini, I; Tenore, GC	1
Choi, K; Kim, GH; Kook, S	1
Dadáková, E; Kubec, R	1
Bernaert, N; Daeseleire, E; De Clercq, H; De Loose, M; Goetghebeur, L; Van Bockstaele, E; Van Droogenbroeck, B; Van Pamel, E	1
Bernaert, N; De Clercq, H; De Loose, M; De Paepe, D; De Vuyst, L; Van Bockstaele, E; Van Droogenbroeck, B; Wouters, D	1
Bernaert, N; De Loose, M; Van Bockstaele, E; Van Droogenbroeck, B	1
Hajšlová, J; Kubec, R; Kuzma, M; Lacina, O; Urajová, P; Zápal, J	1
Ho, HJ; Ikemoto, H; Komai, M; Nakayama, Y; Shirakawa, H; Yamagishi, M	1

Reviews

2 review(s) available for alliin and methiin

Article	Year
Biosynthesis of the flavour precursors of onion and garlic. Journal of experimental botany, 2004, Volume: 55, Issue:404 Topics: Cysteine; Garlic; Genome, Plant; Glutathione; Models, Chemical; Onions; Signal Transduction; Sulfoxides	2004
The antidiabetic effect of onion and garlic in experimental diabetic rats: meta-analysis. Journal of medicinal food, 2009, Volume: 12, Issue:3 Topics: Allyl Compounds; Animals; Blood Glucose; Body Weight; Cysteine; Diabetes Mellitus, Experimental; Garlic; Hypoglycemic Agents; Onions; Phytotherapy; Plant Extracts; Rats; Sulfides	2009

Other Studies

11 other study(ies) available for alliin and methiin

Article	Year
Anti-diabetic effects of onion and garlic sulfoxide amino acids in rats. Planta medica, 1995, Volume: 61, Issue:4 Topics: Allium; Animals; Blood Glucose; Cysteine; Diabetes Mellitus, Experimental; Garlic; Glyburide; Hypoglycemic Agents; Insulin; Liver; Liver Glycogen; Male; Plants, Medicinal; Rats; Rats, Sprague-Dawley	1995
Characterization of some Allium hybrids by aroma precursors, aroma profiles, and alliinase activity. Journal of agricultural and food chemistry, 2002, May-08, Volume: 50, Issue:10 Topics: Allium; Carbon-Sulfur Lyases; Chromatography, High Pressure Liquid; Cysteine; DNA, Plant; Hybridization, Genetic; Magnetic Resonance Spectroscopy; Mass Spectrometry; Odorants; Plant Leaves; Random Amplified Polymorphic DNA Technique	2002
Free amino acid and cysteine sulfoxide composition of 11 garlic (Allium sativum L.) cultivars by gas chromatography with flame ionization and mass selective detection. Journal of agricultural and food chemistry, 2005, Nov-16, Volume: 53, Issue:23 Topics: Amino Acids; Cysteine; Gas Chromatography-Mass Spectrometry; Sulfoxides	2005
Non-derivatized analysis of methiin and alliin in vegetables by capillary electrophoresis. Journal of chromatography. A, 2006, Nov-03, Volume: 1132, Issue:1-2 Topics: Allium; Brassica; Cysteine; Electrophoresis, Capillary; Garlic; Reproducibility of Results; Vegetables	2006
S-alkenyl cysteine sulfoxide and its antioxidant properties from Allium cepa var. tropeana (red onion) seeds. Journal of natural products, 2008, Volume: 71, Issue:12 Topics: Antioxidants; Biphenyl Compounds; Cysteine; Italy; Molecular Structure; Nuclear Magnetic Resonance, Biomolecular; Onions; Picrates; Seeds; Sulfoxides	2008
Chromatographic methods for determination of S-substituted cysteine derivatives--a comparative study. Journal of chromatography. A, 2009, Oct-09, Volume: 1216, Issue:41 Topics: Allium; Analytic Sample Preparation Methods; Chromatography, High Pressure Liquid; Cysteine; Dansyl Compounds; Electrophoresis, Capillary; Flame Ionization; Gas Chromatography-Mass Spectrometry; Plant Roots	2009
Influence of cultivar and harvest time on the amounts of isoalliin and methiin in leek (Allium ampeloprasum var. porrum). Journal of agricultural and food chemistry, 2012, Nov-07, Volume: 60, Issue:44 Topics: Chromatography, High Pressure Liquid; Cysteine; Limit of Detection; Onions; Reproducibility of Results; Tandem Mass Spectrometry	2012
Antioxidant changes of leek (Allium ampeloprasum var. porrum) during spontaneous fermentation of the white shaft and green leaves. Journal of the science of food and agriculture, 2013, Volume: 93, Issue:9 Topics: Allium; Antioxidants; Belgium; Coumaric Acids; Cysteine; Fermentation; Flavanones; Flavonoids; Food Preservation; Food-Processing Industry; Food, Organic; Gram-Negative Bacteria; Gram-Positive Bacteria; Industrial Waste; Kaempferols; Luteolin; Plant Leaves; Plant Stems; Salts	2013
Antioxidant changes during domestic food processing of the white shaft and green leaves of leek (Allium ampeloprasum var. porrum). Journal of the science of food and agriculture, 2014, Volume: 94, Issue:6 Topics: Antioxidants; Cooking; Cysteine; Diet; Food Handling; Hot Temperature; Humans; Onions; Phenols; Plant Leaves; Plant Stems; Steam	2014
Allium Discoloration: Color Compounds Formed during Pinking of Onion and Leek. Journal of agricultural and food chemistry, 2015, Nov-25, Volume: 63, Issue:46 Topics: Chromatography, High Pressure Liquid; Color; Cysteine; Onions; Pigments, Biological; Sulfinic Acids; Tandem Mass Spectrometry	2015
Cysteine Sulfoxides Enhance Steroid Hormone Production via Activation of the Protein Kinase A Pathway in Testis-Derived I-10 Tumor Cells. Molecules (Basel, Switzerland), 2020, Oct-14, Volume: 25, Issue:20 Topics: Animals; Cell Line, Tumor; Cyclic AMP Response Element-Binding Protein; Cyclic AMP-Dependent Protein Kinases; Cysteine; Male; Mice; Onions; Pipecolic Acids; Plant Extracts; Progesterone; Signal Transduction; Testicular Neoplasms	2020