Compounds > alliin
Page last updated: 2024-09-03

alliin and hydroxyl radical

alliin has been researched along with hydroxyl radical in 3 studies

Compound Research Comparison

Studies
(alliin)		Trials
(alliin)		Recent Studies (post-2010)
(alliin)		Studies
(hydroxyl radical)		Trials
(hydroxyl radical)		Recent Studies (post-2010) (hydroxyl radical)
14947110,147263,657

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (33.33)18.2507
2000's2 (66.67)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Kourounakis, PN; Rekka, EA1
Parkin, KL; Xiao, H1
Chung, LY1

Other Studies

3 other study(ies) available for alliin and hydroxyl radical

ArticleYear
Effect on active oxygen species of alliin and Allium sativum (garlic) powder.
    Research communications in chemical pathology and pharmacology, 1991, Volume: 74, Issue:2

    Topics: Animals; Antioxidants; Bepridil; Biphenyl Compounds; Cysteine; Dimethyl Sulfoxide; Garlic; Hydroxides; Hydroxyl Radical; Lipid Peroxidation; Male; Picrates; Plant Extracts; Plants, Medicinal; Rats

1991
Antioxidant functions of selected allium thiosulfinates and S-alk(en)yl-L-cysteine sulfoxides.
    Journal of agricultural and food chemistry, 2002, Apr-24, Volume: 50, Issue:9

    Topics: Allium; Antioxidants; Bepridil; Biphenyl Compounds; Cysteine; Enzyme Induction; Free Radical Scavengers; Free Radicals; Hydrogen Peroxide; Hydroxyl Radical; NAD(P)H Dehydrogenase (Quinone); Oxidation-Reduction; Picrates; Singlet Oxygen; Sulfinic Acids; Superoxides

2002
The antioxidant properties of garlic compounds: allyl cysteine, alliin, allicin, and allyl disulfide.
    Journal of medicinal food, 2006,Summer, Volume: 9, Issue:2

    Topics: Allyl Compounds; Antioxidants; Cysteine; Disulfides; Free Radical Scavengers; Garlic; Hydrogen Peroxide; Hydroxyl Radical; Lipid Peroxidation; Sulfinic Acids; Superoxides

2006