allantoin has been researched along with glyoxylic acid in 9 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (11.11) | 18.7374 |
| 1990's | 3 (33.33) | 18.2507 |
| 2000's | 3 (33.33) | 29.6817 |
| 2010's | 1 (11.11) | 24.3611 |
| 2020's | 1 (11.11) | 2.80 |
| Authors | Studies |
|---|---|
| De Windt, FE; Van der Drift, C | 1 |
| Fujiwara, S; Noguchi, T | 1 |
| Komatsu, K; Matsuoka, M; Ohtomo, M; Takamatsu, T; Yamamoto, S | 1 |
| Chen, XB; Kyle, DJ; Orskov, ER | 1 |
| Altamentova, S; Ball, LJ; Bochkarev, A; Ezersky, A; Kudritska, M; Lorca, G; Savchenko, A; Skarina, T; Walker, JR | 1 |
| Hasegawa, A; Ishihama, A; Kori, A; Ogasawara, H; Teramoto, J | 1 |
| Cruz, AH; Goes, AM; Pereira, M; Santos-Silva, LK; Soares, CM; Zambuzzi-Carvalho, PF | 1 |
| Bikandi, J; Echeita, A; Garaizar, J; Herrera-León, S; Kromidas, L; Laorden, L; Martínez, I; Rementeria, A; Sanchez, A | 1 |
| Kim, EY; Kim, NY; Kim, OB; Kim, SN; Kim, Y; Lee, YJ; Park, JW | 1 |
9 other study(ies) available for allantoin and glyoxylic acid
| Article | Year |
|---|---|
Glyoxylate conversion by Hyphomicrobium species grown on allantoin as nitrogen source.
Topics: Allantoin; Bacteria; Glyceric Acids; Glyoxylates; Tartronates | 1983 |
Degradation of purines: only ureidoglycollate lyase out of four allantoin-degrading enzymes is present in mammals.
Topics: Allantoin; Amidine-Lyases; Amidohydrolases; Animals; Biological Evolution; Cell Fractionation; Electrophoresis, Polyacrylamide Gel; Glyoxylates; Immunoblotting; Lyases; Male; Mammals; Mitochondria, Liver; Purines; Rats; Rats, Sprague-Dawley; Tissue Distribution; Urea; Urease; Ureohydrolases | 1995 |
[Stability of allantoin and identification of its degradation compounds].
Topics: Allantoin; Buffers; Chromatography, High Pressure Liquid; Colorimetry; Drug Stability; Glyoxylates; Hydrogen-Ion Concentration | 1993 |
Measurement of allantoin in urine and plasma by high-performance liquid chromatography with pre-column derivatization.
Topics: Allantoin; Animals; Chromatography, High Pressure Liquid; Glyoxylates; Hydrazones; Keto Acids; Phenylhydrazines; Reproducibility of Results | 1993 |
Structural and biochemical study of effector molecule recognition by the E.coli glyoxylate and allantoin utilization regulatory protein AllR.
Topics: Allantoin; Amino Acid Sequence; Binding Sites; Escherichia coli; Escherichia coli Proteins; Glyoxylates; Ligands; Models, Molecular; Molecular Sequence Data; Mutation; Protein Binding; Protein Structure, Quaternary; Protein Structure, Tertiary; Repressor Proteins; Sequence Alignment; Structural Homology, Protein; Substrate Specificity | 2006 |
The transcription regulator AllR senses both allantoin and glyoxylate and controls a set of genes for degradation and reutilization of purines.
Topics: Allantoin; Base Sequence; Escherichia coli; Escherichia coli Proteins; Gene Expression Regulation, Bacterial; Glyoxylates; Molecular Sequence Data; Promoter Regions, Genetic; Purines; Pyrimidines; Repressor Proteins; Transcription Factors; Transcription, Genetic | 2008 |
The malate synthase of Paracoccidioides brasiliensis Pb01 is required in the glyoxylate cycle and in the allantoin degradation pathway.
Topics: Allantoin; Amino Acid Sequence; Carbon; Citric Acid Cycle; Glyoxylates; Malate Synthase; Metabolic Networks and Pathways; Models, Biological; Molecular Sequence Data; Nitrogen; Paracoccidioides; RNA, Fungal; RNA, Messenger; Sequence Alignment | 2009 |
Genetic evolution of the Spanish multidrug-resistant Salmonella enterica 4,5,12:i:- monophasic variant.
Topics: Allantoin; Anti-Bacterial Agents; Bacterial Typing Techniques; Bacteriophage Typing; Biosynthetic Pathways; DNA Transposable Elements; Drug Resistance, Multiple, Bacterial; Electrophoresis, Gel, Pulsed-Field; Evolution, Molecular; Gene Deletion; Glyoxylates; Humans; Minisatellite Repeats; Molecular Sequence Data; Molecular Typing; Mutagenesis, Insertional; Polymerase Chain Reaction; Salmonella enterica; Salmonella Infections; Salmonella typhimurium; Sequence Analysis, DNA; Serotyping; Spain | 2010 |
An Escherichia coli FdrA Variant Derived from Syntrophic Coculture with a Methanogen Increases Succinate Production Due to Changes in Allantoin Degradation.
Topics: Allantoin; Coculture Techniques; Escherichia coli; Escherichia coli Proteins; Fermentation; Glycerol; Glyoxylates; Malates; Membrane Proteins; Succinic Acid | 2021 |