Compounds > alkenes

Page last updated: 2024-08-23

alkenes and beta-damascenone

alkenes has been researched along with beta-damascenone in 11 studies

Research

Studies (11)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	4 (36.36)	29.6817
2010's	7 (63.64)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Capone, DL; Daniel, MA; Elsey, GM; Prager, RH; Puglisi, CJ; Sefton, MA	1
De Schutter, DP; Delvaux, FR; Derdelinckx, G; Saison, D	1
Api, AM; Bhatia, S; Lalko, J; Lapczynski, A; Letizia, CS; McGinty, D	1
Capone, DL; Daniel, MA; Elsey, GM; Puglisi, CJ; Sefton, MA	1
Berthier, DL; Herrmann, A; Paret, N; Trachsel, A	1
Dai, YG; Deng, XH; Peng, XH; Pu, WX; Xie, PF; Yi, JH; Zhou, JH; Zhou, QM	1
Capone, DL; Elsey, GM; Lloyd, ND; Sefton, MA; Skouroumounis, GK; Taylor, DK; Ugliano, M	1
Elsey, GM; Sefton, MA; Skouroumounis, GK; Taylor, DK	1
Graham, J; Kassim, A; McCallum, S; Paterson, A; Smith, K; Woodhead, M; Zait, D	1
Koutari, S; Marumoto, S; Miyazawa, M; Motooka, R; Nakahashi, H; Nakaya, S; Shimizu, R; Tsuji, K; Usami, A	1
Alonso, GL; Pardo, F; Salinas, MR; Sánchez-Gómez, R; Zalacain, A	1

Reviews

2 review(s) available for alkenes and beta-damascenone

Article	Year
Fragrance material review on damascenone. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2007, Volume: 45 Suppl 1 Topics: Alkenes; Allergens; Animals; Consumer Product Safety; Cyclohexanes; Humans; Mutagenicity Tests; Mutagens; Perfume; Risk Assessment; Skin; Skin Absorption; Skin Irritancy Tests; Skin Tests	2007
Occurrence, sensory impact, formation, and fate of damascenone in grapes, wines, and other foods and beverages. Journal of agricultural and food chemistry, 2011, Sep-28, Volume: 59, Issue:18 Topics: Alcoholic Beverages; Alkenes; Beer; Beverages; Carotenoids; Cyclohexanes; Food Analysis; Fruit; Humans; Hydrogen-Ion Concentration; Odorants; Smell; Sulfur Dioxide; Taste; Vitis; Wine	2011

Other Studies

9 other study(ies) available for alkenes and beta-damascenone

Article	Year
Precursors to damascenone: synthesis and hydrolysis of isomeric 3,9-dihydroxymegastigma-4,6,7-trienes. Journal of agricultural and food chemistry, 2005, Jun-15, Volume: 53, Issue:12 Topics: Alkadienes; Alkenes; Cyclohexanes; Hydrogen-Ion Concentration; Hydrolysis; Isomerism; Plant Oils; Rosa	2005
Beta-damascenone, a suitable heat load indicator during wort boiling? Communications in agricultural and applied biological sciences, 2007, Volume: 72, Issue:1 Topics: Alkenes; Beer; Chemical Phenomena; Chemistry, Physical; Cyclohexanes; Fermentation; Food Handling; Furaldehyde; Hot Temperature; Hydrogen-Ion Concentration	2007
Rationalizing the formation of damascenone: synthesis and hydrolysis of damascenone precursors and their analogues, in both aglycone and glycoconjugate forms. Journal of agricultural and food chemistry, 2008, Oct-08, Volume: 56, Issue:19 Topics: Alkenes; Alkynes; Cyclohexanes; Ethanol; Glucosides; Glycoconjugates; Hydrogen-Ion Concentration; Hydrolysis; Odorants; Propanols; Solutions	2008
Influence of the backbone structure on the release of bioactive volatiles from maleic acid-based polymer conjugates. Bioconjugate chemistry, 2010, Nov-17, Volume: 21, Issue:11 Topics: Alkenes; Cyclohexanes; Ketones; Malates; Molecular Structure; Norisoprenoids; Polymers; Stereoisomerism	2010
[Effects of soil, climate, and their interaction on some neutral volatile aroma components in flue-cured tobacco leaves from high quality tobacco planting regions of Hunan Province]. Ying yong sheng tai xue bao = The journal of applied ecology, 2010, Volume: 21, Issue:8 Topics: Alkenes; China; Climate; Cyclohexanes; Cyclohexanones; Furaldehyde; Nicotiana; Odorants; Plant Leaves; Quality Control; Soil; Volatilization	2010
Formation of Damascenone under both commercial and model fermentation conditions. Journal of agricultural and food chemistry, 2011, Feb-23, Volume: 59, Issue:4 Topics: Alkenes; Cyclohexanes; Fermentation; Fruit; Ketones; Odorants; Saccharomyces cerevisiae; Vitis; Wine	2011
Environmental and seasonal influences on red raspberry flavour volatiles and identification of quantitative trait loci (QTL) and candidate genes. TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik, 2013, Volume: 126, Issue:1 Topics: Acetic Acid; Acetoin; Acyclic Monoterpenes; Alkenes; Benzyl Alcohol; Butylated Hydroxytoluene; Caproates; Chromatography, Gas; Crosses, Genetic; Cyclohexanes; Environment; Fruit; Genes, Plant; Genetic Markers; Hexanols; Ketones; Models, Chemical; Models, Genetic; Models, Statistical; Monoterpenes; Norisoprenoids; Quantitative Trait Loci; Seasons; Taste; Terpenes	2013
Characteristic odor components of essential oils from Eurya japonica. Journal of oleo science, 2015, Volume: 64, Issue:5 Topics: Acyclic Monoterpenes; Aldehydes; Alkenes; Cyclohexane Monoterpenes; Cyclohexanes; Cyclohexenes; Eugenol; Flowers; Gas Chromatography-Mass Spectrometry; Monoterpenes; Norisoprenoids; Odorants; Oils, Volatile; Olfactometry; Plant Leaves; Plant Stems; Terpenes; Theaceae	2015
Moscatel vine-shoot extracts as a grapevine biostimulant to enhance wine quality. Food research international (Ottawa, Ont.), 2017, Volume: 98 Topics: Agriculture; Alkenes; Benzaldehydes; Cyclohexanes; Fruit; Guaiacol; Humans; Odorants; Phenols; Plant Extracts; Plant Leaves; Plant Shoots; Pyrogallol; Species Specificity; Vitis; Volatile Organic Compounds; Wine	2017