Page last updated: 2024-08-26

alanyltyrosine and hydroxyl radical

alanyltyrosine has been researched along with hydroxyl radical in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Hu, J; Ma, H; Owusu, J; Qin, X; Yagoub, AE; Yu, X; Zhou, C1

Other Studies

1 other study(ies) available for alanyltyrosine and hydroxyl radical

ArticleYear
Antioxidant peptides from corn gluten meal: Orthogonal design evaluation.
    Food chemistry, 2015, Nov-15, Volume: 187

    Topics: Amino Acids; Antioxidants; Dipeptides; Food Analysis; Glutens; Hot Temperature; Hydrogen-Ion Concentration; Hydrolysis; Hydroxyl Radical; Inhibitory Concentration 50; Molecular Weight; Oligopeptides; Zea mays

2015