Compounds > alanine

alanine and polygalacturonic acid

alanine has been researched along with polygalacturonic acid in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's2 (66.67)29.6817
2010's1 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Bushmarinov, IS; Knirel, YA; Kocharova, NA; Ovchinnikova, OG; Rozalski, A; Shashkov, AS; Torzewska, A; Toukach, FV1
Knirel, YA; Perepelov, AV; Shashkov, AS; Sidorczyk, Z; Zabłotni, A1
Bornik, MA; Kroh, LW; Wegener, S1

Other Studies

3 other study(ies) available for alanine and polygalacturonic acid

ArticleYear
The structure of the O-polysaccharide from the lipopolysaccharide of Providencia stuartii O57 containing an amide of D-galacturonic acid with L-alanine.
    Carbohydrate research, 2005, Mar-21, Volume: 340, Issue:4

    Topics: Alanine; Carbohydrate Conformation; Carbohydrate Sequence; Hexuronic Acids; Lipopolysaccharides; Nuclear Magnetic Resonance, Biomolecular; O Antigens; Polysaccharides, Bacterial; Providencia

2005
Structure of the O-polysaccharide of Proteus mirabilis CCUG 10705 (OF) containing an amide of D-galacturonic acid with L-alanine.
    Carbohydrate research, 2006, Aug-14, Volume: 341, Issue:11

    Topics: Acetylation; Alanine; Amides; Animals; Carbohydrate Sequence; Hexuronic Acids; Lipopolysaccharides; Magnetic Resonance Spectroscopy; Methanol; Molecular Sequence Data; O Antigens; Proteus mirabilis; Rabbits; Serotyping

2006
D-Galacturonic Acid: A Highly Reactive Compound in Nonenzymatic Browning. 2. Formation of Amino-Specific Degradation Products.
    Journal of agricultural and food chemistry, 2015, Jul-22, Volume: 63, Issue:28

    Topics: Alanine; Amino Acids; Hexuronic Acids; Hot Temperature; Maillard Reaction; Pectins; Solutions; Uronic Acids; Water

2015