agar has been researched along with indolebutyric-acid* in 2 studies
2 other study(ies) available for agar and indolebutyric-acid
Article | Year |
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Effects of autoclaving and charcoal on root-promoting substances present in water extracts made from gelling agents.
The root-promoting ability of water extracts made from gelling agents (agar and Gelrite) was investigated using the mungbean rooting bioassay. Autoclaving these water extracts decreased the number of roots in mungbean cuttings compared to the controls. The addition of activated charcoal to the water extracts from Agar Bacteriological and Agar Commercial Gel had no effect on their root-promoting ability. Extracts with exogenous indole-3-butyric acid (IBA) which were treated by autoclaving or via a freeze-thaw cycle, significantly increased rooting. However, incorporation of activated charcoal to similar IBA-containing extracts reduced rooting. Our results indicate that more attention should be given to the choice of gelling agent and its interaction with other additives in the media used during tissue culture. Topics: Agar; Charcoal; Dose-Response Relationship, Drug; Fabaceae; Freezing; Gels; Indoles; Plant Growth Regulators; Plant Roots; Polysaccharides, Bacterial; Sterilization; Water | 2006 |
A xyloglucan from seeds of the native Brazilian species Hymenaea courbaril for micropropagation of Marubakaido and Jonagored apples.
Xyloglucan was extracted from seeds of Hymenaea courbaril and mixed with agar to prepare a solid culture medium used for micropropagation of the Marubakaido apple rootstock (Malus prunifolia Borkh) and cv. Jonagored (Malus domestica). The performance on gels created from a blend of 0.4%agar and 0.2% xyloglucan (w/v) was compared with that on media gelled with a standard concentration 0.6% (w/v) of agar. The growth of shoots and the multiplication rate were higher on the modified culture medium than on the agar-gelled medium. The occurrence of hyperhydric shoots was lower on the modified medium. In the absence of auxin, shoot rooting reached 70% (Marubakaido) and 66% (Jonagored) on the agar-xyloglucan medium and 6.7% and 10.4%, respectively, on the agar medium. When 0.25 microM indole-3-butyric acid (IBA) was added to both media, the modified medium gave better results in terms of rooting percentage and quality of roots than the agar-gelled medium. Topics: Agar; Brazil; Culture Techniques; Dose-Response Relationship, Drug; Fabaceae; Gels; Glucans; Indoles; Malus; Plant Extracts; Plant Roots; Plant Shoots; Polysaccharides; Seeds; Xylans | 2003 |