acrylamide has been researched along with epiglucan in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (25.00) | 24.3611 |
2020's | 3 (75.00) | 2.80 |
Authors | Studies |
---|---|
Dawczynski, C; Glei, M; Greiling, A; Haase, NU; Lorkowski, S; Schlörmann, W; Wiege, B; Zetzmann, S | 2 |
Aguilar Uscanga, BR; Cavazos Garduño, A; Navarro Hernández, RE; Sandoval Garcia, F; Serrano Niño, J; Solís Pacheco, JR | 2 |
4 other study(ies) available for acrylamide and epiglucan
Article | Year |
---|---|
Impact of different roasting conditions on chemical composition, sensory quality and physicochemical properties of waxy-barley products.
Topics: Acrylamide; beta-Glucans; Cooking; Dietary Fiber; Hordeum; Humans; Starch; Taste; Viscosity | 2019 |
Impact of different roasting conditions on sensory properties and health-related compounds of oat products.
Topics: Acrylamide; Avena; beta-Glucans; Dietary Fiber; Health; Hot Temperature; Starch; Viscosity | 2020 |
In vivo assessment of the protection conferred by β-glucans from Pleurotus ostreatus against the harmful effects of acrylamide intake (Part I).
Topics: Acrylamide; Animals; beta-Glucans; Inactivation, Metabolic; Liver; Male; Mice; Mice, Inbred BALB C; Pleurotus | 2020 |
In-vivo assessment of the protection of β-glucans of Pleurotus ostreatus against oxidative stress caused by acrylamide intake (part II).
Topics: Acrylamide; Animals; Antioxidants; beta-Glucans; Glutathione; Lipid Peroxidation; Liver; Mice; Mice, Inbred BALB C; Oxidative Stress; Peripheral Nervous System Diseases; Pleurotus | 2020 |