Page last updated: 2024-09-03

aciculatin and glycosides

aciculatin has been researched along with glycosides in 1 studies

*Glycosides: Any compound that contains a constituent sugar, in which the hydroxyl group attached to the first carbon is substituted by an alcoholic, phenolic, or other group. They are named specifically for the sugar contained, such as glucoside (glucose), pentoside (pentose), fructoside (fructose), etc. Upon hydrolysis, a sugar and nonsugar component (aglycone) are formed. (From Dorland, 28th ed; From Miall's Dictionary of Chemistry, 5th ed) [MeSH]

*Glycosides: Any compound that contains a constituent sugar, in which the hydroxyl group attached to the first carbon is substituted by an alcoholic, phenolic, or other group. They are named specifically for the sugar contained, such as glucoside (glucose), pentoside (pentose), fructoside (fructose), etc. Upon hydrolysis, a sugar and nonsugar component (aglycone) are formed. (From Dorland, 28th ed; From Miall's Dictionary of Chemistry, 5th ed) [MeSH]

Compound Research Comparison

Studies
(aciculatin)
Trials
(aciculatin)
Recent Studies (post-2010)
(aciculatin)
Studies
(glycosides)
Trials
(glycosides)
Recent Studies (post-2010) (glycosides)
50420,1791696,844

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Lee, JC; Tsai, CH; Yao, CH1

Other Studies

1 other study(ies) available for aciculatin and glycosides

ArticleYear
Total Synthesis of the Naturally Occurring Glycosylflavone Aciculatin.
    Journal of natural products, 2016, 07-22, Volume: 79, Issue:7

    Topics: Flavonoids; Glycosides; Glycosylation; Molecular Structure; Poaceae

2016