acetonitrile has been researched along with ochratoxin a in 10 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 2 (20.00) | 18.2507 |
| 2000's | 1 (10.00) | 29.6817 |
| 2010's | 6 (60.00) | 24.3611 |
| 2020's | 1 (10.00) | 2.80 |
| Authors | Studies |
|---|---|
| Candlish, AA; Lacey, J; Ramakrishna, N; Smith, JE | 1 |
| Centonze, G; Pascale, M; Visconti, A | 1 |
| Czerwiecki, L; Czyzyk, K; Kwiecień, A; Wilczyńska, G | 1 |
| Dohnal, V; Kuca, K; Pavlíková, L | 1 |
| Miyake, S; Nakajima, M; Narita, H; Uchigashima, M; Yamaguchi Murakami, Y | 1 |
| Camel, V; Coudray, C; Ouethrani, M; Philippe, C; Rabot, S | 1 |
| Bazin, I; El Khoury, M; Faucet-Marquis, V; Marty, JL; Monje, MC; Pfohl-Leszkowicz, A | 1 |
| Hu, W; Ling, R; Xu, L; Yang, J | 1 |
| Cardoso, CD; da Silva, RC; de Kok, A; Pizzutti, IR; Righi, LW; Rohers, GN; Scholten, J | 1 |
| Chen, Y; Chi, J; Huang, G; Lin, X; Zhu, D | 1 |
10 other study(ies) available for acetonitrile and ochratoxin a
| Article | Year |
|---|---|
Immunoassay of ochratoxin and other mycotoxins from a single extract of cereal grains utilizing monoclonal antibodies.
Topics: Acetonitriles; Aflatoxin B1; Antibodies, Monoclonal; Aspergillus flavus; Enzyme-Linked Immunosorbent Assay; Food Analysis; Food Contamination; Fusarium; Hordeum; Ochratoxins; Penicillium; Solvents; T-2 Toxin | 1991 |
Determination of ochratoxin A in wine by means of immunoaffinity column clean-up and high-performance liquid chromatography.
Topics: Acetic Acid; Acetonitriles; Carcinogens; Chromatography, Affinity; Chromatography, High Pressure Liquid; Hydrogen-Ion Concentration; Immunoassay; Mass Spectrometry; Mycotoxins; Ochratoxins; Polyethylene Glycols; Spectrometry, Fluorescence; Water; Wine | 1999 |
[Immunoaffinity columns and determination of ochratoxin A in cereals by HPLC. Part II. Evaluation of extraction using acetonitrile/water].
Topics: Acetonitriles; Carcinogens; Chromatography, Affinity; Chromatography, High Pressure Liquid; Edible Grain; Fluorometry; Food Contamination; Humans; Methanol; Ochratoxins; Reproducibility of Results; Sensitivity and Specificity; Water | 2004 |
The pH and mobile phase composition effects ochratoxin A fluorescence at liquid chromatography.
Topics: Acetonitriles; Chromatography, High Pressure Liquid; Hydrogen-Ion Concentration; Ions; Ochratoxins; Osmolar Concentration; Spectrometry, Fluorescence; Triticum | 2010 |
Development of an immuno-affinity column for ochratoxin analysis using an organic solvent-tolerant monoclonal antibody.
Topics: Acetonitriles; Animals; Antibodies, Monoclonal; Antibody Specificity; Antigen-Antibody Reactions; Cacao; Chromatography, Affinity; Enzyme-Linked Immunosorbent Assay; Female; Hemocyanins; Immunization, Secondary; Immunoassay; Inhibitory Concentration 50; Methanol; Mice; Mice, Inbred BALB C; Ochratoxins; Organic Chemistry Phenomena; Sodium Chloride; Solvents | 2012 |
Semi-automated solid-phase extraction method for studying the biodegradation of ochratoxin A by human intestinal microbiota.
Topics: Acetonitriles; Adult; Anaerobiosis; Animals; Bacteria; Biotransformation; Chromatography, High Pressure Liquid; Feces; Female; Humans; Hydrogen-Ion Concentration; Intestines; Least-Squares Analysis; Metagenome; Middle Aged; Ochratoxins; Rats; Reproducibility of Results; Sensitivity and Specificity; Solid Phase Extraction | 2012 |
Impact of pH on the stability and the cross-reactivity of ochratoxin A and citrinin.
Topics: Acetonitriles; Chromatography, Affinity; Chromatography, High Pressure Liquid; Citrinin; Food Contamination; Hydrogen-Ion Concentration; Ochratoxins; Polyethylene Glycols; Povidone; Sodium Bicarbonate; Triticum; Wine | 2013 |
[QuEChERS-based extraction procedure and rapid resolution liquid chromatography coupled to triple quadrupole mass spectrometry for the determination of nine mycotoxins in cereal-based complementary foods for infants and young children].
Topics: Acetonitriles; Aflatoxin B1; Chromatography, Liquid; Edible Grain; Fumonisins; Humans; Infant; Infant Food; Mass Spectrometry; Mycotoxins; Ochratoxins; T-2 Toxin; Tandem Mass Spectrometry; Trichothecenes; Zearalenone | 2014 |
Development, optimization and validation of a multimethod for the determination of 36 mycotoxins in wines by liquid chromatography-tandem mass spectrometry.
Topics: Acetonitriles; Buffers; Calibration; Chromatography, Liquid; Cost-Benefit Analysis; Food Analysis; Indoles; Lactones; Limit of Detection; Mycophenolic Acid; Mycotoxins; Ochratoxins; Pesticides; Reproducibility of Results; Solvents; Tandem Mass Spectrometry; Trichothecenes; Water; Wine; Zearalenone | 2014 |
Online specific recognition of mycotoxins using aptamer-grafted ionic affinity monolith with mixed-mode mechanism.
Topics: Acetonitriles; Aflatoxin B1; Aptamers, Nucleotide; Calibration; Chromatography, High Pressure Liquid; Edible Grain; Hydrophobic and Hydrophilic Interactions; Ions; Limit of Detection; Mycotoxins; Ochratoxins; Online Systems; Oryza; Reproducibility of Results; Triticum; Zea mays; Zearalenone | 2021 |