acetone has been researched along with tannins in 21 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 3 (14.29) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 8 (38.10) | 29.6817 |
| 2010's | 7 (33.33) | 24.3611 |
| 2020's | 3 (14.29) | 2.80 |
| Authors | Studies |
|---|---|
| Halbrook, WU; Kurtzman, RH | 1 |
| Bajaj, KL; Bhatia, IS | 1 |
| Kudrewicz-Hubicka, Z; Maskos, C; Skrzypczyk, J | 1 |
| Delmée, M; Djipa, CD; Quetin-Leclercq, J | 1 |
| Amira, S; Benabdallah, H; Gharzouli, A; Gharzouli, K; Ito, H; Khennouf, S; Kim, TH; Yoshida, T | 1 |
| Laurie, VF; Pinelo, M; Waterhouse, AL | 1 |
| Alasalvar, C; Amarowicz, R; Karamać, M; Shahidi, F | 1 |
| Wang, KJ; Yang, CR; Zhang, YJ | 1 |
| Giusti, MM; Jing, P | 1 |
| Bu, XQ; Guo, ZJ; Long, LH; Sun, QS | 1 |
| Do, MD; Zhang, X | 1 |
| Dorta, E; Gonzalez, M; Lobo, MG | 1 |
| Amarowicz, R; Grębosz, J; Karamać, M; Król, A; Mostek, A; Rybarczyk, A; Weidner, S | 1 |
| Abdelly, C; Jallali, I; Ksouri, R; Missaoui, I; Smeoui, A; Zaouali, Y | 1 |
| Aguilar-Caballero, AJ; Chan-Pérez, JA; Hoste, H; Sandoval-Castro, CA; Torres-Acosta, JF; Vargas-Magaña, JJ | 1 |
| Castañeda-Ramírez, GS; Chan-Pérez, JI; Hoste, H; Mathieu, C; Sandoval-Castro, CA; Torres-Acosta, JF; Vilarem, G | 1 |
| Allegro, G; Filippetti, I; Muzzi, E; Pastore, C; Valentini, G | 1 |
| Castañeda-Ramírez, GS; Escalante-Erosa, F; García-Sosa, K; Hernández-Bolio, GI; Peña-Rodríguez, LM; Sauri-Duch, E; Torres-Acosta, JFJ | 1 |
| Grabber, JH; Zeller, WE | 1 |
| Benayad, O; Berrabah, M; El Mounsi, I; Mimouni, M; Tiji, S | 1 |
| Fakrooh, A; Rizk, HH; Sreerama, L; Thotathil, V | 1 |
21 other study(ies) available for acetone and tannins
| Article | Year |
|---|---|
Polysaccharide from dry navy beans, Phaseolus vulgaris: Iits isolation and stimulation of Clostridium perfringens.
Topics: Acetone; Biological Assay; Chemical Precipitation; Chromatography, Thin Layer; Clostridium perfringens; Culture Media; Gases; Hot Temperature; Humans; Plant Proteins; Plants; Polysaccharides; Starch; Tannins; Thioglycolates | 1970 |
Tannins in black-plum (Syzygium cumini L.) seeds.
Topics: Acetone; Gallic Acid; Seeds; Tannins | 1972 |
Sialic acid and hexoses bound with serum proteins.
Topics: Acetone; Adult; Blood Proteins; Glycoproteins; Hexoses; Humans; Methods; Neuraminic Acids; Tannins | 1968 |
Antimicrobial activity of bark extracts of Syzygium jambos (L.) alston (Myrtaceae).
Topics: Acetone; Africa; Anti-Bacterial Agents; Gram-Negative Bacteria; Gram-Positive Bacteria; Microbial Sensitivity Tests; Plant Epidermis; Plant Extracts; Plants, Medicinal; Solvents; Tannins; Water | 2000 |
Effect of tannins from Quercus suber and Quercus coccifera leaves on ethanol-induced gastric lesions in mice.
Topics: Acetone; Animals; Biphenyl Compounds; Catechols; Ethanol; Hydrolyzable Tannins; Lipid Peroxidation; Male; Mice; Plant Extracts; Plant Leaves; Quercus; Rabbits; Stomach Ulcer; Tannins | 2003 |
A simple method to separate red wine nonpolymeric and polymeric phenols by solid-phase extraction.
Topics: Acetone; Anthocyanins; Chromatography, High Pressure Liquid; Flavonols; Hydrogen-Ion Concentration; Hydroxybenzoates; Methanol; Phenols; Polymers; Solvents; Tannins; Wine | 2006 |
Antioxidant and antiradical activities in extracts of hazelnut kernel (Corylus avellana L.) and hazelnut green leafy cover.
Topics: Acetone; Antioxidants; Catechin; Corylus; Esterification; Ethanol; Free Radical Scavengers; Hydroxybenzoates; Phenols; Plant Extracts; Plant Leaves; Seeds; Tannins | 2006 |
New phenolic constituents from Balanophora polyandra with radical-scavenging activity.
Topics: Acetone; Balanophoraceae; Biphenyl Compounds; Free Radical Scavengers; Free Radicals; Hydrazines; Hydrolyzable Tannins; Magnetic Resonance Spectroscopy; Models, Chemical; Phenol; Picrates; Plant Extracts; Spectrophotometry; Spectrophotometry, Ultraviolet; Tannins | 2006 |
Effects of extraction conditions on improving the yield and quality of an anthocyanin-rich purple corn (Zea mays L.) color extract.
Topics: Acetone; Anthocyanins; Chromatography, High Pressure Liquid; Electrophoresis, Polyacrylamide Gel; Food Handling; Hydrogen-Ion Concentration; Oxidation-Reduction; Pigments, Biological; Plant Extracts; Plant Proteins; Solvents; Tannins; Temperature; Time Factors; Zea mays | 2007 |
[Studies on the methods of extract and determination of total tannins and gallic acids of the root of Euphorbia hylonoma].
Topics: Acetone; Chromatography, High Pressure Liquid; Ethanol; Euphorbia; Gallic Acid; Plant Roots; Plants, Medicinal; Tannins | 2007 |
Plasticization and crosslinking effects of acetone-formaldehyde and tannin resins on wheat protein-based natural polymers.
Topics: Acetone; Biological Products; Biopolymers; Cross-Linking Reagents; Formaldehyde; Glutens; Magnetic Resonance Spectroscopy; Mechanics; Plant Proteins; Plastics; Resins, Plant; Solubility; Tannins; Triticum; Water | 2009 |
Reutilization of mango byproducts: study of the effect of extraction solvent and temperature on their antioxidant properties.
Topics: Acetone; Antioxidants; Ethanol; Flavonoids; Food-Processing Industry; Fruit; Hot Temperature; Industrial Waste; Mangifera; Plant Extracts; Proanthocyanidins; Seeds; Solvents; Tannins; Thiobarbituric Acid Reactive Substances; Water | 2012 |
Differences in the phenolic composition and antioxidant properties between Vitis coignetiae and Vitis vinifera seeds extracts.
Topics: Acetone; Benzothiazoles; Biphenyl Compounds; Catechin; Chromatography, High Pressure Liquid; Free Radical Scavengers; Free Radicals; Grape Seed Extract; Humans; Hydroxybenzoates; Methanol; Oxidation-Reduction; Picrates; Reducing Agents; Solvents; Spectrophotometry, Ultraviolet; Sulfonic Acids; Tannins; Vitis | 2013 |
Variability of antioxidant and antibacterial effects of essential oils and acetonic extracts of two edible halophytes: Crithmum maritimum L. and Inula crithmoїdes L.
Topics: Acetone; Anti-Bacterial Agents; Antioxidants; Apiaceae; Climate; Dietary Supplements; Estuaries; Ethnopharmacology; Gram-Negative Bacteria; Gram-Positive Bacteria; Inula; Iron Chelating Agents; Monoterpenes; Oils, Volatile; Phenols; Plant Components, Aerial; Plant Extracts; Polyphenols; Reproducibility of Results; Solvents; Tannins; Tunisia | 2014 |
Anthelmintic activity of acetone-water extracts against Haemonchus contortus eggs: interactions between tannins and other plant secondary compounds.
Topics: Acetone; Animals; Anthelmintics; Haemonchus; Ovum; Plant Extracts; Plant Leaves; Plants; Seeds; Tannins; Water | 2014 |
In vitro susceptibility of ten Haemonchus contortus isolates from different geographical origins towards acetone:water extracts of two tannin rich plants.
Topics: Acacia; Acetone; Animals; Antinematodal Agents; Fabaceae; Haemonchus; Inhibitory Concentration 50; Ovum; Plant Extracts; Povidone; Species Specificity; Tannins; Water | 2016 |
Influence of berry ripeness on accumulation, composition and extractability of skin and seed flavonoids in cv. Sangiovese (Vitis vinifera L.).
Topics: Acetone; Crop Production; Crops, Agricultural; Flavonoids; Food-Processing Industry; Fruit; Hydrogen-Ion Concentration; Industrial Waste; Italy; Methanol; Plant Epidermis; Plant Extracts; Seasons; Seeds; Solubility; Solvents; Tannins; Vitis; Wine | 2016 |
Effects of polyphenol removal methods on the in vitro exsheathment inhibitory activity of Lysiloma latisiliquum extracts against Haemonchus contortus larvae.
Topics: Acetone; Animals; Anthelmintics; Fabaceae; Haemonchus; Larva; Plant Extracts; Plant Leaves; Polyphenols; Tannins | 2018 |
Direct versus Sequential Analysis of Procyanidin- and Prodelphinidin-Based Condensed Tannins by the HCl-Butanol-Acetone-Iron Assay.
Topics: 1-Butanol; Acetone; Biflavonoids; Catechin; Chemistry Techniques, Analytical; Food Analysis; Hydrochloric Acid; Iron; Plant Extracts; Proanthocyanidins; Tannins | 2020 |
Phytochemical Profile and Antioxidant Activity of
Topics: Acetone; Alkaloids; Antioxidants; beta Carotene; Biphenyl Compounds; Chromatography, High Pressure Liquid; Coumarins; Flavonoids; Hexanes; Humans; Liquid-Liquid Extraction; Morocco; Nigella sativa; Phytochemicals; Picrates; Plant Extracts; Plants, Medicinal; Polyphenols; Saponins; Seeds; Solvents; Steroids; Tannins; Terpenes | 2021 |
Phytochemical Analysis of
Topics: Acacia; Acetone; Agar; Anthraquinones; Anti-Bacterial Agents; Antioxidants; Butanols; Escherichia coli; Ethanol; Flavonoids; Glycosides; Phenols; Phytochemicals; Plant Extracts; Qatar; Saponins; Stigmasterol; Tannins; Terpenes | 2022 |