acetoin and mannitol

acetoin has been researched along with mannitol in 6 studies

Research

Studies (6)

Timeframe	Studies, this research(%)	All Research%
pre-1990	2 (33.33)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (16.67)	29.6817
2010's	3 (50.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Dahlbäck, A; Linberg, AA	1
Devriese, LA; Hájek, V	1
Bastos, Mdo C; Brito, MA; Ceotto, H; Nascimento, Jdos S	1
Chumchalová, J; Halász, A; Hegyi, F; Hudáček, J; Husová, E; Plocková, M; Solichová, K; Tóth-Markus, M; Zalán, Z	1
Lee, J; Mazumdar, S; Oh, MK	1
Bastos, FC; De Vuyst, L; Harth, H; Van Kerrebroeck, S	1

Reviews

1 review(s) available for acetoin and mannitol

Article	Year
Identification of pathogenic staphylococci isolated from animals and foods derived from animals. The Journal of applied bacteriology, 1980, Volume: 49, Issue:1 Topics: Acetoin; Acids; Anaerobiosis; Animals; Animals, Domestic; Bacteriological Techniques; Coagulase; Deoxyribonucleases; Food Microbiology; Hemolysin Proteins; Humans; Hyaluronoglucosaminidase; Mannitol; Pigments, Biological; Staphylococcus; Staphylococcus aureus	1980

Article

Year

Identification of pathogenic staphylococci isolated from animals and foods derived from animals.

The Journal of applied bacteriology, 1980, Volume: 49, Issue:1

Topics: Acetoin; Acids; Anaerobiosis; Animals; Animals, Domestic; Bacteriological Techniques; Coagulase; Deoxyribonucleases; Food Microbiology; Hemolysin Proteins; Humans; Hyaluronoglucosaminidase; Mannitol; Pigments, Biological; Staphylococcus; Staphylococcus aureus

1980

Other Studies

5 other study(ies) available for acetoin and mannitol

Article	Year
Four hour-test for the identification of Enterobacteriaceae. Medical microbiology and immunology, 1975, Sep-19, Volume: 161, Issue:4 Topics: Acetoin; Arginine; Deoxyribonucleases; Enterobacteriaceae; Esculin; Galactosidases; Hydrogen Sulfide; Indoles; Lysine; Mannitol; Ornithine Decarboxylase; Raffinose; Sorbitol; Time Factors; Urease	1975
Bacteriocin production by Staphylococcus aureus involved in bovine mastitis in Brazil. Research in microbiology, 2009, Volume: 160, Issue:8 Topics: Acetoin; Animals; Anti-Bacterial Agents; Bacillus cereus; Bacteriocins; Brazil; Cattle; Coagulase; DNA, Bacterial; Drug Resistance, Bacterial; Fermentation; Genes, Bacterial; Listeria monocytogenes; Mannitol; Mastitis, Bovine; Microbial Sensitivity Tests; Nucleic Acid Hybridization; Operon; Plasmids; Rabbits; Staphylococcal Infections; Staphylococcus aureus	2009
Sensorically and antimicrobially active metabolite production of Lactobacillus strains on Jerusalem artichoke juice. Journal of the science of food and agriculture, 2011, Mar-15, Volume: 91, Issue:4 Topics: Acetoin; Acids; Anti-Infective Agents; Diacetyl; Fermentation; Food Microbiology; Helianthus; Hydrogen Peroxide; Inulin; Lactobacillus; Mannitol; Plant Preparations; Plant Tubers; Species Specificity; Synbiotics	2011
Microbial production of 2,3 butanediol from seaweed hydrolysate using metabolically engineered Escherichia coli. Bioresource technology, 2013, Volume: 136 Topics: Acetoin; Aerobiosis; Biomass; Butylene Glycols; Escherichia coli; Fermentation; Glucose; Hydrolysis; Kinetics; Mannitol; Metabolic Engineering; Metabolic Networks and Pathways; Seaweed	2013
A low pH does not determine the community dynamics of spontaneously developed backslopped liquid wheat sourdoughs but does influence their metabolite kinetics. International journal of food microbiology, 2016, Dec-19, Volume: 239 Topics: Acetates; Acetoin; Bread; Ethanol; Fermentation; Flour; Gas Chromatography-Mass Spectrometry; Hydrogen-Ion Concentration; Kinetics; Lactic Acid; Limosilactobacillus fermentum; Mannitol; Microbiota; Triticum; Yeasts	2016