acetoin and caseins

acetoin has been researched along with caseins in 2 studies

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (50.00)18.2507
2000's1 (50.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Stark, BC; Webster, DA; Wei, ML1
Centeno, JA; Godínez, R; Menéndez, S; Rodríguez-Otero, JL1

Other Studies

2 other study(ies) available for acetoin and caseins

ArticleYear
Metabolic engineering of Serratia marcescens with the bacterial hemoglobin gene: alterations in fermentation pathways.
    Biotechnology and bioengineering, 1998, Sep-05, Volume: 59, Issue:5

    Topics: Acetoin; Butylene Glycols; Caseins; Cell Culture Techniques; Cell Division; Culture Media; Fermentation; Glucose; Hemoglobins; Hydrogen-Ion Concentration; Protein Hydrolysates; Serratia marcescens; Time Factors

1998
Effects of Lactobacillus strains on the ripening and organoleptic characteristics of Arzúa-Ulloa cheese.
    International journal of food microbiology, 2000, Jul-25, Volume: 59, Issue:1-2

    Topics: Acetoin; Animals; Caseins; Cheese; Colony Count, Microbial; Diacetyl; Fermentation; Food Microbiology; Humans; Hydrogen-Ion Concentration; Lactobacillus; Sense Organs; Spain

2000
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