acetic acid has been researched along with saccharin in 4 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (25.00) | 18.7374 |
| 1990's | 1 (25.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (25.00) | 24.3611 |
| 2020's | 1 (25.00) | 2.80 |
| Authors | Studies |
|---|---|
| Doyle, DV; Martin, GM | 1 |
| Cándido, A; Gallo, M | 1 |
| Cao, X; Ding, Z; Gao, J; Gu, Y; He, G; Jiang, D; Kuang, D; Yin, F | 1 |
| Expósito, AN; Gallo, M; Gámiz, F; Menchén, S; Vázquez-Agredos, A | 1 |
4 other study(ies) available for acetic acid and saccharin
| Article | Year |
|---|---|
A flavor paired with lithium chloride blocks the formation of a pentobarbital-lithium chloride association.
Topics: Acetates; Acetic Acid; Animals; Association Learning; Behavior, Animal; Chlorides; Learning; Lithium; Lithium Chloride; Male; Pentobarbital; Rats; Rats, Inbred Strains; Saccharin | 1989 |
Reversible inactivation of dorsal hippocampus by tetrodotoxin impairs blocking of taste aversion selectively during the acquisition but not the retrieval in rats.
Topics: Acetates; Acetic Acid; Animals; Conditioning, Operant; Hippocampus; Lithium; Male; Memory; Rats; Rats, Wistar; Saccharin; Taste; Tetrodotoxin | 1995 |
[Determination of three sweeteners in vinegars by solid phase extraction-high performance liquid chromatography/tandem mass spectrometry].
Topics: Acetic Acid; Chromatography, High Pressure Liquid; Cyclamates; Saccharin; Solid Phase Extraction; Spectrometry, Mass, Electrospray Ionization; Sweetening Agents; Tandem Mass Spectrometry | 2011 |
Taste Neophobia, Latent Inhibition of Taste Aversion and Object Recognition Memory in Adolescent Rats.
Topics: Acetic Acid; Animals; Avoidance Learning; Female; Male; Mammals; Rats; Rats, Wistar; Saccharin; Taste; Taste Perception | 2023 |