acetic acid and maltodextrin

acetic acid has been researched along with maltodextrin in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's3 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Gibson, GR; Hongpattarakere, T; Prasertsan, P; Rastall, RA; Wichienchot, S1
Liong, MT; Shah, NP1
Bomba, A; Bugarský, A; Gancarcíková, S; Guba, P; Jonecová, Z; Koscová, J; Nemcová, R; Reiffová, K; Sciranková, L1

Other Studies

3 other study(ies) available for acetic acid and maltodextrin

ArticleYear
In vitro fermentation of mixed linkage glucooligosaccharides produced by Gluconobacter oxydans NCIMB 4943 by the human colonic microflora.
    Current issues in intestinal microbiology, 2006, Volume: 7, Issue:1

    Topics: Acetic Acid; Bacteria; Bacteroides; Bifidobacterium; Butyrates; Clostridium; Colon; Colony Count, Microbial; Fermentation; Formates; Gluconobacter oxydans; Humans; In Situ Hybridization, Fluorescence; Lactic Acid; Lactobacillus; Oligosaccharides; Polysaccharides; Polysaccharides, Bacterial; Propionates; Time Factors

2006
Effects of a Lactobacillus casei synbiotic on serum lipoprotein, intestinal microflora, and organic acids in rats.
    Journal of dairy science, 2006, Volume: 89, Issue:5

    Topics: Acetic Acid; Animals; Bacterial Translocation; Bacteroides; Butyric Acid; Carboxylic Acids; Cecum; Cholesterol; Cholesterol, HDL; Cholesterol, LDL; Colon; Colony Count, Microbial; Diet; Enterobacteriaceae; Escherichia coli; Feces; Formates; Hydrogen-Ion Concentration; Intestines; Lacticaseibacillus casei; Lipoproteins; Male; Oligosaccharides; Polysaccharides; Probiotics; Rats; Rats, Wistar; Staphylococcus; Triglycerides

2006
Effects of the administration of lactobacilli, maltodextrins and fructooligosaccharides upon the adhesion of E. coli O8:K88 to the intestinal mucosa and organic acid levels in the gut contents of piglets.
    Veterinary research communications, 2007, Volume: 31, Issue:7

    Topics: Acetic Acid; Animals; Animals, Suckling; Bacterial Adhesion; Chromatography, Thin Layer; Colony Count, Microbial; Dietary Carbohydrates; Escherichia coli; Escherichia coli Infections; Gastrointestinal Contents; Intestinal Mucosa; Lactic Acid; Lactobacillus plantarum; Oligosaccharides; Polysaccharides; Probiotics; Swine; Swine Diseases

2007