acetic acid has been researched along with galactose in 44 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 4 (9.09) | 18.7374 |
| 1990's | 8 (18.18) | 18.2507 |
| 2000's | 12 (27.27) | 29.6817 |
| 2010's | 17 (38.64) | 24.3611 |
| 2020's | 3 (6.82) | 2.80 |
| Authors | Studies |
|---|---|
| Hahn-Hägerdal, B; Lindén, T; Peetre, J | 1 |
| Jungalwala, FB; Koul, O; Sapirstein, VS; Stoolmiller, A | 1 |
| Katoh-Semba, R; Skaper, SD; Varon, S | 1 |
| Rosenberg, A; Saito, M | 1 |
| Knapp, RM; McInerney, MJ; Sharma, PK | 1 |
| Guppy, M; Howman, P; Nakhoul, A; Niu, X; Whisson, ME | 1 |
| Ganter, JL; Rechia, CG; Reicher, F; Sierakowski, MR | 1 |
| Malaisse, WJ; Sener, A; Vanhoutte, C | 1 |
| Bednarska, K; Fudala, R; Kaca, W; Knirel, YA; Kondakova, AN; Senchenkova, SN; Shashkov, AS; Zähringer, U | 1 |
| Gregg, DJ; Saddler, JN; Xiao, Z; Zhang, X | 1 |
| Cabral, JM; Calado, CR; da Fonseca, MM; Ferreira, BS; Fonseca, LP; van Keulen, F | 1 |
| Fattah, A; Khaleafa, M; Noaman, NH; Zaky, SH | 1 |
| Brandberg, T; Edebo, L; Karimi, K; Taherzadeh, MJ | 1 |
| McKay, LL; Metzger, LE; Upreti, P | 1 |
| Banavara, DS; Budinich, MF; Díaz-Muñiz, I; Dudley, EG; Rankin, SA; Steele, JL | 1 |
| Amaretti, A; Bernardi, T; Lomma, M; Matteuzzi, D; Rossi, M; Tamburini, E; Zanoni, S | 1 |
| Ben, XM; Chen, R; Feng, ZT; Li, J; Lu, YD; Shi, SY; Zhou, XY | 1 |
| Maathuis, AJ; Schoterman, MH; van den Heuvel, EG; Venema, K | 1 |
| Choi, IG; Kang, NJ; Kim, BB; Kim, HT; Kim, JH; Kim, KH; Lee, S; Lee, SH; Pelton, JG; Yun, EJ | 1 |
| Chung, WJ; Lee, WK; Liu, H; Nisola, GM; Ramos, KR; Valdehuesa, KN | 1 |
| Capusoni, C; Compagno, C; Galafassi, S; Ling, Z; Moktaduzzaman, M; Piškur, J; Vigentini, I | 1 |
| Kim, DY; Oh, KK; Um, BH | 1 |
| Bura, R; Ehsanipour, M; Suko, AV | 1 |
| Costabile, A; Gibson, GR; Grimaldi, R; Swann, JR; Vulevic, J | 1 |
| Frenk, S; Houseley, J; Pizza, G; Walker, RV | 1 |
| Blaak, EE; Canfora, EE; Dejong, CHC; Goossens, GH; Hermes, GDA; Holst, JJ; Jocken, JWE; Lenaerts, K; Smidt, H; van der Beek, CM; van Eijk, HM; Venema, K; Zoetendal, EG | 1 |
| Asha, S; Girishkumar, B; Grace, J; Jose, SP; Krishnakumar, IM; Ratheesh, M; Sandya, S; Sheethal, S | 1 |
| Gonzalez, R; Guindal, AM; Morales, P; Roodink, JS; Tronchoni, J | 1 |
| Bebault, GM; Pearce, RH | 1 |
| Inose, T; Kawado, A; Murata, K; Suginami, K; Suizu, T; Tsutsumi, H | 1 |
| Galbe, M; Hahn-Hägerdal, B; Palmqvist, E | 1 |
| Højsgaard, S; Jensen, BB; Laerke, HN | 1 |
| GOLDSCHMIDT, S; HELMREICH, E; LAMPRECHT, W; RITZL, F | 1 |
| Keating, JD; Mansfield, SD; Panganiban, C | 1 |
| Joutsjoki, V; Kärenlampi, SO; Koistinen, KM; Lehesranta, SJ; Mäkimattila, E; Plumed-Ferrer, C; Tolonen, TL; Virtanen, V; von Wright, A | 1 |
| McFeeters, RF; Pérez-Díaz, IM | 1 |
| De Vuyst, L; Grosu-Tudor, S; Wouters, D; Zamfir, M | 1 |
| Larralde Corona, CP; Narváez Zapata, JA; Oliva Hernández, AA; Reséndez Pérez, D; Taillandier, P | 1 |
| González-Muñoz, MJ; Parajó, JC; Rivas, S; Santos, V | 1 |
| Baharudin, AS; Hafid, HS; Md Shah, UK; Rahman, NA | 1 |
| Li, M; Wang, J; Xie, G; Yang, Y | 1 |
| Hong, HD; Kim, H; Shin, KS; Suh, HJ | 1 |
| Coroller, L; Courand, F; Couvert, O; Decourcelle, N; Desriac, N; Guégan, S; Leguérinel, I; Léonard-Akkari, L; Lepage, JF; Mathot, AG; Rondeau-Mouro, C | 1 |
| Bilal, M; Cheng, H; Chi, P; Lv, J; Xu, Y | 1 |
2 trial(s) available for acetic acid and galactose
| Article | Year |
|---|---|
Low level of galacto-oligosaccharide in infant formula stimulates growth of intestinal Bifidobacteria and Lactobacilli.
Topics: Acetic Acid; Bifidobacterium; Breast Feeding; China; Defecation; Feces; Fermentation; Galactose; Humans; Hydrogen-Ion Concentration; Infant; Infant Formula; Infant, Newborn; Intestines; Lactobacillus; Milk, Human; Oligosaccharides; Time Factors | 2008 |
Supplementation of Diet With Galacto-oligosaccharides Increases Bifidobacteria, but Not Insulin Sensitivity, in Obese Prediabetic Individuals.
Topics: Acetic Acid; Acute-Phase Proteins; Adiposity; Aged; Bifidobacterium; Blood Glucose; Body Mass Index; Carrier Proteins; Cytokines; Dietary Supplements; DNA, Bacterial; Double-Blind Method; Energy Metabolism; Feces; Female; Galactose; Gastrointestinal Microbiome; Humans; Incretins; Insulin; Insulin Resistance; Male; Membrane Glycoproteins; Middle Aged; Obesity; Oligosaccharides; Prediabetic State | 2017 |
42 other study(ies) available for acetic acid and galactose
| Article | Year |
|---|---|
Isolation and characterization of acetic acid-tolerant galactose-fermenting strains of Saccharomyces cerevisiae from a spent sulfite liquor fermentation plant.
Topics: Acetates; Acetic Acid; Aldehyde Reductase; D-Xylulose Reductase; Fermentation; Galactose; Hydrogen-Ion Concentration; Industrial Waste; Saccharomyces cerevisiae; Sugar Alcohol Dehydrogenases; Sulfites | 1992 |
Regulation of cerebroside and sulfatide metabolism in glia cells.
Topics: Acetates; Acetic Acid; Animals; Blood; Cell Line; Cerebrosides; Cycloheximide; Dactinomycin; Galactose; Galactosylceramides; Galactosyltransferases; Ganglioside Galactosyltransferase; Hydrocortisone; Kinetics; Mice; Oligodendroglioma; RNA; Sulfotransferases; Sulfuric Acids; Sulfurtransferases | 1985 |
GM1 ganglioside treatment of PC12 cells stimulates ganglioside, glycolipid, and lipid, but not glycoprotein synthesis independently from the effects of nerve growth factor.
Topics: Acetates; Acetic Acid; Adrenal Gland Neoplasms; Animals; Cell Division; Cell Line; Dose-Response Relationship, Drug; G(M1) Ganglioside; Galactose; Gangliosides; Glycolipids; Lipids; Male; Mice; Nerve Growth Factors; Pheochromocytoma; Time Factors | 1986 |
The effects of phorbol ester on anabolism of lipids of cultured human skin fibroblasts.
Topics: Acetates; Acetic Acid; Cells, Cultured; Cholesterol; Cholesterol Esters; Fatty Acids, Nonesterified; Fibroblasts; Galactose; Humans; Lipid Metabolism; Phorbols; Skin; Tetradecanoylphorbol Acetate; Time Factors | 1986 |
In situ growth and activity and modes of penetration of Escherichia coli in unconsolidated porous materials.
Topics: Acetates; Acetic Acid; Cell Movement; Chemotaxis; Escherichia coli; Galactose; Kinetics; Models, Biological; Silicon Dioxide; Species Specificity; Water Microbiology | 1993 |
Quantitative study of starving platelets in a minimal medium: maintenance by acetate or plasma but not by glucose.
Topics: 3-Hydroxybutyric Acid; Acetates; Acetic Acid; Blood Platelets; Blood Preservation; Calcium Chloride; Cell Survival; Culture Media, Serum-Free; Energy Metabolism; Galactose; Glucose; Glycogen; Humans; Hydrogen-Ion Concentration; Hydroxybutyrates; L-Lactate Dehydrogenase; Oxygen Consumption; Plasma; Platelet Aggregation; Platelet Count | 1993 |
Polysaccharides from the seeds of Senna multijuga.
Topics: Acetates; Acetic Acid; Chromatography, Gel; Ethanol; Galactose; Gas Chromatography-Mass Spectrometry; Magnetic Resonance Spectroscopy; Mannans; Plant Extracts; Polysaccharides; Seeds; Senna Extract; Solubility; Water; Xylans; Xylose | 1995 |
Hydrolysis of hexose pentaacetate esters in rat pancreatic islets.
Topics: Acetic Acid; Animals; Esters; Female; Galactose; Glucose; Hexoses; Hydrogen-Ion Concentration; Hydrolysis; In Vitro Techniques; Insulin; Insulin Secretion; Islets of Langerhans; Kinetics; Rats; Rats, Wistar | 1998 |
Structure and serological characterization of the O-antigen of Proteus mirabilis O18 with a phosphocholine-containing oligosaccharide phosphate repeating unit.
Topics: Acetic Acid; Acetylglucosamine; Ammonia; Animals; Blotting, Western; Borohydrides; Carbohydrate Sequence; Chromatography, Gas; Cross Reactions; Deamination; Enzyme-Linked Immunosorbent Assay; Epitopes; Galactose; Glucose; Hydrofluoric Acid; Hydrolysis; Immune Sera; Lipopolysaccharides; Magnetic Resonance Spectroscopy; Molecular Sequence Data; O Antigens; Oligosaccharides, Branched-Chain; Phosphates; Phosphorylcholine; Proteus mirabilis; Rabbits; Serotyping; Spectrometry, Mass, Electrospray Ionization | 2003 |
Effects of sugar inhibition on cellulases and beta-glucosidase during enzymatic hydrolysis of softwood substrates.
Topics: Acetic Acid; beta-Glucosidase; Cellulase; Cellulose; Dose-Response Relationship, Drug; Galactose; Glucose; Hydrolysis; Lignin; Mannose; Time Factors; Ultrafiltration; Water; Wood | 2004 |
Recombinant Saccharomyces cerevisiae strain triggers acetate production to fuel biosynthetic pathways.
Topics: Acetic Acid; Carboxylic Ester Hydrolases; Ethanol; Fermentation; Fusarium; Galactose; Gene Expression Regulation, Fungal; Glucose; Hexoses; Promoter Regions, Genetic; Recombinant Proteins; Saccharomyces cerevisiae | 2004 |
Factors affecting antimicrobial activity of Synechococcus leopoliensis.
Topics: Acetic Acid; Alanine; Anti-Bacterial Agents; Arabinose; Biomass; Citric Acid; Culture Media; Galactose; Leucine; Methionine; Staphylococcus aureus; Synechococcus; Temperature | 2004 |
Fed-batch cultivation of Mucor indicus in dilute-acid lignocellulosic hydrolyzate for ethanol production.
Topics: Acetic Acid; Benzaldehydes; Biomass; Cellulose; Ethanol; Fermentation; Furaldehyde; Galactose; Hydrolysis; Lignin; Mannose; Mucor; Mycology; Time Factors; Xylitol; Xylose | 2005 |
Influence of calcium and phosphorus, lactose, and salt-to-moisture ratio on Cheddar cheese quality: changes in residual sugars and water-soluble organic acids during ripening.
Topics: Acetic Acid; Butyric Acid; Calcium; Carbohydrates; Carboxylic Acids; Cheese; Chromatography, High Pressure Liquid; Citric Acid; Fermentation; Food Handling; Formates; Galactose; Lactococcus; Lactose; Orotic Acid; Phosphorus; Pyruvic Acid; Quality Control; Sodium Chloride; Solubility; Time Factors; Uric Acid; Water | 2006 |
Lactobacillus casei metabolic potential to utilize citrate as an energy source in ripening cheese: a bioinformatics approach.
Topics: Acetic Acid; Base Sequence; Cheese; Chromatography, Gas; Citrates; Citric Acid Cycle; Computational Biology; Fermentation; Food Technology; Galactose; Genome, Bacterial; Industrial Microbiology; Lactic Acid; Lacticaseibacillus casei; Molecular Sequence Data; Probiotics; Sequence Analysis, DNA | 2006 |
Kinetics and metabolism of Bifidobacterium adolescentis MB 239 growing on glucose, galactose, lactose, and galactooligosaccharides.
Topics: Acetic Acid; Adenosine Triphosphate; Bifidobacterium; Biomass; Carbon; Energy Metabolism; Ethanol; Fermentation; Galactose; Glucose; Kinetics; Lactic Acid; Lactose; Metabolic Networks and Pathways; Models, Theoretical; Oligosaccharides | 2007 |
Galacto-oligosaccharides have prebiotic activity in a dynamic in vitro colon model using a (13)C-labeling technique.
Topics: Acetic Acid; Ammonia; Bifidobacterium; Carbon Isotopes; Colon; Fatty Acids; Fermentation; Galactose; Lactic Acid; Lactobacillus; Microarray Analysis; Models, Biological; Oligosaccharides; Phylogeny; Prebiotics; Probiotics; RNA, Ribosomal, 16S; Staining and Labeling; Synbiotics | 2012 |
Enzymatic production of 3,6-anhydro-L-galactose from agarose and its purification and in vitro skin whitening and anti-inflammatory activities.
Topics: Acetic Acid; Animals; Anti-Inflammatory Agents; Cell Line; Cell Proliferation; Cell Survival; Disaccharidases; Galactose; Glycoside Hydrolases; Hydrolysis; Macrophages; Melanins; Melanocytes; Mice; Sepharose; Skin Lightening Preparations | 2013 |
L-arabonate and D-galactonate production by expressing a versatile sugar dehydrogenase in metabolically engineered Escherichia coli.
Topics: Acetic Acid; Arabinose; Azospirillum brasilense; Biomass; Carbohydrate Dehydrogenases; Escherichia coli; Galactose; Glucose; Metabolic Engineering; Sugar Acids | 2014 |
Galactose utilization sheds new light on sugar metabolism in the sequenced strain Dekkera bruxellensis CBS 2499.
Topics: Acetic Acid; Brettanomyces; Carbon; Ethanol; Galactose; Gene Expression Regulation, Fungal; Glucose; Metabolic Networks and Pathways; Nitrogen | 2015 |
Acetic acid-assisted hydrothermal fractionation of empty fruit bunches for high hemicellulosic sugar recovery with low byproducts.
Topics: Acetic Acid; Analysis of Variance; Catalysis; Chemical Fractionation; Fruit; Furaldehyde; Galactose; Hydrolysis; Mannose; Polysaccharides; Temperature; Water; Xylose | 2015 |
Fermentation of lignocellulosic sugars to acetic acid by Moorella thermoacetica.
Topics: Acetic Acid; Arabinose; Biomass; Culture Media; Fermentation; Furaldehyde; Galactose; Glucose; Hydrogen-Ion Concentration; Industrial Microbiology; Lignin; Mannose; Moorella; Sugars; Xylose | 2016 |
Fermentation properties and potential prebiotic activity of Bimuno® galacto-oligosaccharide (65 % galacto-oligosaccharide content) on in vitro gut microbiota parameters.
Topics: Acetic Acid; Bacteria; Bifidobacterium; Butyric Acid; Colon; Fatty Acids, Volatile; Feces; Fermentation; Galactose; Gastrointestinal Microbiome; Humans; Lactobacillus; Metabolomics; Oligosaccharides; Prebiotics; Propionates | 2016 |
Aging yeast gain a competitive advantage on non-optimal carbon sources.
Topics: Acetic Acid; Adaptation, Physiological; Carbon; Cell Division; Fermentation; Galactose; Glucose; Metabolic Networks and Pathways; Raffinose; Saccharomyces cerevisiae | 2017 |
Anti-Ulcerative Effect of Curcumin-Galactomannoside Complex on Acetic Acid-Induced Experimental Model by Inhibiting Inflammation and Oxidative Stress.
Topics: Acetic Acid; Animals; Anti-Ulcer Agents; Colitis, Ulcerative; Curcumin; Drug Combinations; Galactose; Inflammation; Intestinal Mucosa; Male; Mannosides; Oxidative Stress; Plant Extracts; Rats; Rats, Wistar; Trigonella | 2020 |
Directed evolution of Saccharomyces cerevisiae for low volatile acidity during winemaking under aerobic conditions.
Topics: Acetic Acid; Aerobiosis; Anaerobiosis; Deoxyglucose; Directed Molecular Evolution; Fermentation; Food Microbiology; Galactose; Saccharomyces cerevisiae; Vitis; Wine | 2023 |
Assay of keratan sulfate as anion-exchanger bound hexose.
Topics: Acetates; Acetic Acid; Chromatography, Gel; Chromatography, Ion Exchange; Hexoses; Humans; Indicators and Reagents; Intervertebral Disc; Keratan Sulfate; Magnetic Resonance Spectroscopy; Oligosaccharides; Papain; Pyridinium Compounds | 1991 |
Analysis of lysine-dependent yeast sporulation: a decrease in cyclic AMP is not required for initiation of meiosis and sporulation in Saccharomyces cerevisiae.
Topics: Acetates; Acetic Acid; Amino Acids; Cyclic AMP; Dose-Response Relationship, Drug; Glutathione; Hexoses; Hydrogen-Ion Concentration; Lysine; Maltose; Meiosis; Saccharomyces cerevisiae; Spores, Fungal | 1995 |
Evaluation of cell recycling in continuous fermentation of enzymatic hydrolysates of spruce with Saccharomyces cerevisiae and on-line monitoring of glucose and ethanol.
Topics: Acetic Acid; beta-Glucosidase; Ethanol; Fermentation; Glucose; Hexoses; Hydrogen-Ion Concentration; Hydrolysis; Industrial Microbiology; Lignin; Saccharomyces cerevisiae; Time Factors; Trees; Wood | 1998 |
In vitro fermentation pattern of D-tagatose is affected by adaptation of the microbiota from the gastrointestinal tract of pigs.
Topics: Acetic Acid; Adaptation, Physiological; Animals; Colony Count, Microbial; Digestive System; Feces; Fermentation; Formates; Hexoses; Hydrogen-Ion Concentration; In Vitro Techniques; Lactic Acid; Swine | 2000 |
[Effect of carbohydrates, especially fructose on the extent and chronological factor in formation of activated acetic and pyroracemic acid in rat liver II. Comparative studies on the dissimilation of fructose and glucose].
Topics: Acetates; Acetic Acid; Animals; Fructose; Glucose; Hexoses; Liver; Pyruvates; Rats; Sweetening Agents | 1953 |
Tolerance and adaptation of ethanologenic yeasts to lignocellulosic inhibitory compounds.
Topics: Acetic Acid; Adaptation, Physiological; Cellulose; Ethanol; Fermentation; Furaldehyde; Hexoses; Lignin; Saccharomyces cerevisiae; Wood | 2006 |
Comparative study of sugar fermentation and protein expression patterns of two Lactobacillus plantarum strains grown in three different media.
Topics: Acetic Acid; Adaptation, Physiological; Animal Feed; Chromatography, Liquid; Colony Count, Microbial; Culture Media; Electrophoresis, Gel, Two-Dimensional; Fermentation; Food Microbiology; Hexoses; Lactic Acid; Lactobacillus plantarum; Malates; Principal Component Analysis; Proteomics; Tandem Mass Spectrometry | 2008 |
Preservation of acidified cucumbers with a natural preservative combination of fumaric acid and allyl isothiocyanate that target lactic acid bacteria and yeasts.
Topics: Acetic Acid; Anti-Bacterial Agents; Antifungal Agents; Cucumis sativus; Ethanol; Fermentation; Food Handling; Food Microbiology; Food Preservation; Food Preservatives; Fumarates; Hexoses; Hydrogen-Ion Concentration; Isothiocyanates; Lactic Acid; Lactobacillales; Lactobacillus plantarum; Microbial Sensitivity Tests; Salts; Yeasts; Zygosaccharomyces | 2010 |
Bacterial community dynamics, lactic acid bacteria species diversity and metabolite kinetics of traditional Romanian vegetable fermentations.
Topics: Acetic Acid; Biodiversity; Brassica; Daucus carota; Diet; Ethanol; Fermentation; Food Handling; Fructose; Glucose; Hexoses; Humans; Kinetics; Lactic Acid; Lactobacillus; Leuconostoc; Mannitol; Romania; Sodium Chloride; Solanum lycopersicum; Species Specificity | 2013 |
The effect of hexose ratios on metabolite production in Saccharomyces cerevisiae strains obtained from the spontaneous fermentation of mezcal.
Topics: Acetic Acid; Agave; Culture Media; DNA, Fungal; DNA, Ribosomal; Ethanol; Fermentation; Genes, rRNA; Glycerol; Hexoses; Molecular Sequence Data; RNA, Fungal; RNA, Ribosomal; Saccharomyces cerevisiae; Sequence Analysis, DNA | 2013 |
Acidic processing of hemicellulosic saccharides from pine wood: product distribution and kinetic modeling.
Topics: Acetic Acid; Furaldehyde; Hexoses; Hydrolysis; Kinetics; Levulinic Acids; Models, Theoretical; Oligosaccharides; Pinus; Polysaccharides; Sulfuric Acids; Temperature; Wood | 2014 |
Enhanced fermentable sugar production from kitchen waste using various pretreatments.
Topics: Acetic Acid; Biotechnology; Carbohydrates; Disaccharides; Fermentation; Glucan 1,4-alpha-Glucosidase; Hexoses; Hot Temperature; Hydrochloric Acid; Hydrolysis; Refuse Disposal; Sulfuric Acids; Waste Products | 2015 |
Alkali-based pretreatments distinctively extract lignin and pectin for enhancing biomass saccharification by altering cellulose features in sugar-rich Jerusalem artichoke stem.
Topics: Acetic Acid; Alkalies; Biofuels; Biomass; Biotechnology; Cellulose; Helianthus; Hexoses; Hydrogen Peroxide; Lignin; Pectins; Plant Stems; Sodium Hydroxide; Ultrasonics | 2016 |
Structural and immunological feature of rhamnogalacturonan I-rich polysaccharide from Korean persimmon vinegar.
Topics: Acetic Acid; Animals; Cell Line; Chemical Fractionation; Chromatography, Gel; Diospyros; Hexoses; Hexuronic Acids; Interleukin-12; Interleukin-6; Macrophage Activation; Macrophages; Mice; Molecular Weight; Nitric Oxide; Pectins; Republic of Korea; Tumor Necrosis Factor-alpha | 2016 |
Dispersed phase volume fraction, weak acids and Tween 80 in a model emulsion: Effect on the germination and growth of Bacillus weihenstephanensis KBAB4 spores.
Topics: Acetic Acid; Acids; Bacillus; Bacteriological Techniques; Caproates; Electrophoresis, Gel, Pulsed-Field; Emulsions; Flow Cytometry; Food Microbiology; Hexoses; Hydrogen-Ion Concentration; Kinetics; Lactic Acid; Polysorbates; Spores, Bacterial | 2018 |
L-Xylo-3-hexulose, a new rare sugar produced by the action of acetic acid bacteria on galactitol, an exception to Bertrand Hudson's rule.
Topics: Acetic Acid; Bacterial Proteins; Galactitol; Gluconobacter; Hexoses; Ketoses; Oxidation-Reduction; Oxidoreductases; PQQ Cofactor | 2021 |