acetic acid has been researched along with ascorbic acid in 37 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 6 (16.22) | 18.7374 |
| 1990's | 3 (8.11) | 18.2507 |
| 2000's | 13 (35.14) | 29.6817 |
| 2010's | 11 (29.73) | 24.3611 |
| 2020's | 4 (10.81) | 2.80 |
| Authors | Studies |
|---|---|
| Barnes, JC; Bradley, P; Day, NC; Fourches, D; Reed, JZ; Tropsha, A | 1 |
| Iwasaki, Y; Jeng, AY; Kawahara, T; Nishikawa, Y; Shimoi, H; Suzuki, K | 1 |
| Domenech, A; Gomez-Lucia, E; Goyache, J; Hernandez, FJ; Lopez, B; Orden, JA; Suarez, G | 1 |
| Kiyatkin, EA | 1 |
| Saheki, S; Shimazu, T; Takeda, A | 1 |
| Chuenkova, MV; Sukhareva-Nemakova, NN | 1 |
| Bruins, BG; Scharloo, W; Thörig, GE | 1 |
| Ogiso, K; Shimizu, Y; Tonosaki, K; Watanabe, K | 1 |
| Laska, M | 1 |
| Harvey, LM; Macauley, S; McNeil, B | 1 |
| Deppenmeier, U; Hoffmeister, M; Prust, C | 1 |
| ALM, F | 3 |
| Cesario, TC; Owens, JW; Yousefi, S | 1 |
| Bankova, L; Elsner, P; Fluhr, JW; Fuchs, S; Grieshaber, R; Kelterer, D; Kleesz, P; Norgauer, J; Schliemann-Willers, S | 1 |
| Chen, ZG; En, BT; Zhang, ZQ | 1 |
| Estévez, E; Fuenmayor, G; Hertrampf, E; Olivares, M; Pizarro, F | 1 |
| Antonacci, L; Atlante, A; Giannattasio, S; Guaragnella, N; Lattanzio, P; Marra, E; Passarella, S | 1 |
| Binns, CW; Hirayama, F; Lee, AH; Taniguchi, H | 1 |
| Belk, KE; Mukherjee, A; Scanga, JA; Smith, GC; Sofos, JN; Yoon, Y | 1 |
| Grudpan, K; Hartwell, SK; Jangbai, W; Kumutanat, W; Lapanantnoppakhun, S; Nuntaboon, P; Siriangkhawut, W; Tontrong, S; Watla-iad, K; Wongwilai, W | 1 |
| Hancock, RD | 1 |
| Kim, S; Moon, B; Park, J | 1 |
| Cai, K; He, Y; Jiang, S; Ren, C | 1 |
| Lepasalu, L; Lepp, K; Püssa, T; Toomik, P | 1 |
| Sedaghat, N; Zahedi, Y | 1 |
| Bowen, CL; Cades, J; Evans, CA; Licea-Perez, H; Volpatti, J | 1 |
| Kim, KY; Kim, MK; Lee, HG; Lee, JS | 1 |
| Branduardi, P; Fossati, T; Martani, F; Porro, D; Posteri, R; Signori, L | 1 |
| Galli, A; Giannattasio, S; Guaragnella, N; Marra, E; Moro, L | 1 |
| Almeida, LE; de Souza Batista, CM; Kamimura, S; Kenyon, N; Khaibullina, A; Quezado, ZM; Wang, L | 1 |
| Athukorala, GI; Chandrasiri, NS; Damayanthi, KW; Dissanayake, DM; Fernando, SS; Hemarathne, MH; Kottahachchi, J; Kumara, DU; Pathirana, AA | 1 |
| Gong, M; Li, G; Liu, S; Mao, J; Zhong, F; Zhou, Z; Zhu, S | 1 |
| Bujňáková, D; Gálová, J; Karahutová, L; Kubašová, I; Kužma, E; Štempelová, L; Strompfová, V | 1 |
| He, T; Hu, X; Li, X; Luo, X; Shao, P; Shi, H; Wang, C; Yang, L; Yuan, X; Zhang, J | 1 |
| Dos Reis Gasparetto, B; Joy Steel, C; Landim Neves, MI; Lopes da Cunha, R; Oliveira Júnior, FD; Ramos Magalhães, AE; Ribas Fonseca, L | 1 |
3 review(s) available for acetic acid and ascorbic acid
| Article | Year |
|---|---|
The genus Gluconobacter and its applications in biotechnology.
Topics: Acetic Acid; Ascorbic Acid; Biosensing Techniques; Biotechnology; Dihydroxyacetone; Enzymes, Immobilized; Gluconobacter; Models, Biological; Molecular Structure | 2001 |
Biochemistry and biotechnological applications of Gluconobacter strains.
Topics: 1-Deoxynojirimycin; Acetic Acid; Ascorbic Acid; Biotechnology; Carbohydrate Metabolism; Genome, Bacterial; Gluconates; Gluconobacter; Glucosamine; Hydrogen-Ion Concentration; Imino Pyranoses | 2002 |
Recent patents on vitamin C: opportunities for crop improvement and single-step biological manufacture.
Topics: Acetic Acid; Ascorbic Acid; Biosynthetic Pathways; Gluconobacter oxydans; Humans; Industrial Microbiology; Plants; Sorbitol | 2009 |
2 trial(s) available for acetic acid and ascorbic acid
| Article | Year |
|---|---|
Fruit acids and sodium hydroxide in the food industry and their combined effect with sodium lauryl sulphate: controlled in vivo tandem irritation study.
Topics: Acetic Acid; Adult; Ascorbic Acid; Dermatitis, Irritant; Drug Interactions; Erythema; Female; Food-Processing Industry; Fruit; Humans; Male; Middle Aged; Occupational Diseases; Patch Tests; Single-Blind Method; Sodium Dodecyl Sulfate; Sodium Hydroxide; Surface-Active Agents; Water Loss, Insensible | 2004 |
Iron absorption from wheat flour: effects of lemonade and chamomile infusion.
Topics: Acetic Acid; Adult; Anemia, Iron-Deficiency; Ascorbic Acid; Beverages; Biological Availability; Chamomile; Cross-Over Studies; Female; Ferrous Compounds; Flour; Food, Fortified; Humans; Intestinal Absorption; Iron Radioisotopes; Iron, Dietary; Middle Aged; Plant Extracts; Triticum | 2007 |
32 other study(ies) available for acetic acid and ascorbic acid
| Article | Year |
|---|---|
Cheminformatics analysis of assertions mined from literature that describe drug-induced liver injury in different species.
Topics: Animals; Chemical and Drug Induced Liver Injury; Cluster Analysis; Databases, Factual; Humans; MEDLINE; Mice; Models, Chemical; Molecular Conformation; Quantitative Structure-Activity Relationship | 2010 |
Characterization of a Xenopus laevis skin peptidylglycine alpha-hydroxylating monooxygenase expressed in insect-cell culture.
Topics: Acetates; Acetic Acid; Amino Acid Sequence; Animals; Ascorbic Acid; Baculoviridae; Cells, Cultured; Chlorides; Copper; Enzyme Stability; Gene Expression; Genetic Vectors; Hydrogen-Ion Concentration; Insecta; Iodides; Kinetics; Mixed Function Oxygenases; Molecular Sequence Data; Multienzyme Complexes; Oligopeptides; Oxygen; Recombinant Proteins; Substrate Specificity; Xenopus laevis | 1992 |
Effect of six organic acids on staphylococcal growth and enterotoxin production.
Topics: Acetates; Acetic Acid; Ascorbic Acid; Carboxylic Acids; Citrates; Citric Acid; Enterotoxins; Enzyme-Linked Immunosorbent Assay; Food Microbiology; Hydrogen-Ion Concentration; Lactates; Lactic Acid; Propionates; Pyruvates; Pyruvic Acid; Staphylococcus aureus | 1992 |
Dopaminergic involvement in nociceptive sensitivity/behavioral reactivity regulation during aversive states of different nature in the rat.
Topics: Acetates; Acetic Acid; Animals; Apomorphine; Ascorbic Acid; Avoidance Learning; Behavior, Animal; Dopamine; Electromyography; Female; Haloperidol; Nociceptors; Pain; Rats; Synaptic Transmission | 1989 |
Assay of inorganic phosphate in the mild pH range, suitable for measurement of glycogen phosphorylase activity.
Topics: Acetates; Acetic Acid; Ascorbic Acid; Hydrogen-Ion Concentration; Molybdenum; Oxidation-Reduction; Phosphates; Phosphorylases; Spectrophotometry | 1985 |
[Effect of a modifying factor on the sensitivity of Crithidia oncopelti to levorin].
Topics: Acetates; Acetic Acid; Antifungal Agents; Ascorbic Acid; Candicidin; Crithidia; Dose-Response Relationship, Drug; Drug Resistance, Microbial; Drug Synergism; Pyruvates; Valine | 1984 |
Light-induced vitamin deficiency in Drosophila melanogaster.
Topics: Acetic Acid; Animals; Antioxidants; Ascorbic Acid; Culture Media; Drosophila melanogaster; Hydrogen Peroxide; Larva; Propionates; Riboflavin; Saccharomyces cerevisiae; Vitamins | 1997 |
Possible involvement of undissociated acid molecules in the acid response of the chorda tympani nerve of the rat.
Topics: Acetic Acid; Acids; Amiloride; Animals; Ascorbic Acid; Buffers; Chorda Tympani Nerve; Citric Acid; Diuretics; Dose-Response Relationship, Drug; Hydrochloric Acid; Hydrogen-Ion Concentration; Male; Nitric Acid; Rats; Rats, Wistar; Sodium Hydroxide; Stimulation, Chemical; Sulfuric Acids; Taste; Tongue; Tromethamine | 2000 |
Gustatory responsiveness to food-associated sugars and acids in pigtail macaques, Macaca nemestrina.
Topics: Acetic Acid; Acids; Animals; Ascorbic Acid; Behavior, Animal; Choice Behavior; Citric Acid; Dietary Sucrose; Female; Food Preferences; Fructose; Glucose; Hydrolyzable Tannins; Lactose; Macaca nemestrina; Malates; Male; Maltose; Species Specificity; Sucrose; Taste; Taste Threshold | 2000 |
The effect of acetic acid on the oxidation of ascorbic acid in plant tissues. II. Various vegetables and fruits.
Topics: Acetates; Acetic Acid; Ascorbic Acid; Carbohydrate Metabolism; Flavoring Agents; Fruit; Oxidation-Reduction; Vegetables | 1952 |
The effect of acetic acid on the oxidation of ascorbic acid in plant tissue. I. Cabbage.
Topics: Acetates; Acetic Acid; Ascorbic Acid; Brassica; Carbohydrate Metabolism; Oxidation-Reduction; Plants | 1952 |
Effect of acetic acid on the oxidation of ascorbic acid in fruits and vegetables.
Topics: Acetates; Acetic Acid; Ascorbic Acid; Carbohydrate Metabolism; Fruit; Oxidation-Reduction; Vegetables | 1952 |
Citrate shows specific, dose-dependent lympholytic activity in neoplastic cell lines.
Topics: Acetic Acid; Antineoplastic Agents; Apoptosis; Ascorbic Acid; Citrates; Dose-Response Relationship, Drug; Drug Combinations; Flow Cytometry; Humans; L-Lactate Dehydrogenase; Lactic Acid; Leukocytes, Mononuclear; Lymphocytes; Necrosis; Pilot Projects; Sodium Citrate; Tumor Cells, Cultured | 2004 |
[Simultaneous determination of eight organic acids in Fructus mume by RP-HPLC].
Topics: Acetic Acid; Ascorbic Acid; Carboxylic Acids; Chromatography, High Pressure Liquid; Citric Acid; Fruit; Lactic Acid; Malates; Oxalic Acid; Plants, Medicinal; Prunus; Quality Control; Reproducibility of Results; Succinic Acid; Tartrates | 2006 |
Cytochrome c is released from coupled mitochondria of yeast en route to acetic acid-induced programmed cell death and can work as an electron donor and a ROS scavenger.
Topics: Acetic Acid; Apoptosis; Ascorbic Acid; Cytochromes c; Electrons; Free Radical Scavengers; Mitochondria; Reactive Oxygen Species; Saccharomyces cerevisiae | 2008 |
Dietary supplementation by Japanese patients with chronic obstructive pulmonary disease.
Topics: Acetic Acid; Aged; Antioxidants; Ascorbic Acid; beta Carotene; Cross-Sectional Studies; Dietary Supplements; Female; Forced Expiratory Volume; Health Behavior; Humans; Japan; Logistic Models; Male; Middle Aged; Pulmonary Disease, Chronic Obstructive; Vitamins | 2009 |
Effect of tenderizers combined with organic acids on Escherichia coli O157:H7 thermal resistance in non-intact beef.
Topics: Acetic Acid; Adaptation, Physiological; Animals; Ascorbic Acid; Calcium; Calcium Chloride; Cattle; Citric Acid; Escherichia coli O157; Food Contamination; Food Handling; Food Microbiology; Hot Temperature; Humans; Meat; Sodium Chloride; Water | 2009 |
Simple lab-on-chip approach with time-based detection.
Topics: Acetic Acid; Ascorbic Acid; Color; Coloring Agents; Iron; Microchip Analytical Procedures; Plastics; Tablets; Time Factors | 2009 |
Changes in carotenoids, ascorbic acids, and quality characteristics by the pickling of paprika (Capsicum annuum l.) cultivated in Korea.
Topics: Acetic Acid; Antioxidants; Ascorbic Acid; Capsicum; Carotenoids; Food Handling; Food Preservation; Fruit; Humans; Hydrogen-Ion Concentration; Republic of Korea; Sensation | 2011 |
Significant damage-rescuing effects of wood vinegar extract in living Caenorhabditis elegans under oxidative stress.
Topics: Acetic Acid; alpha-Tocopherol; Animals; Antioxidants; Apoptosis; Ascorbic Acid; Caenorhabditis elegans; Caenorhabditis elegans Proteins; Charcoal; Functional Food; Germ Cells; Humans; Methanol; Mutation; Oxidative Stress; Paraquat; Reactive Oxygen Species; Superoxide Dismutase; Up-Regulation; Wood | 2012 |
The effect of tenderizing acids on linoleic acid oxidation during marination of pork.
Topics: Acetic Acid; Animals; Antioxidants; Ascorbic Acid; Chromatography, High Pressure Liquid; Citric Acid; Food Additives; Food Handling; Humans; Hydroxy Acids; Isomerism; Lactic Acid; Linoleic Acid; Meat; Oleic Acids; Oxidants; Oxidation-Reduction; Sensation; Spectrometry, Mass, Electrospray Ionization; Sus scrofa; Tandem Mass Spectrometry; Thiobarbituric Acid Reactive Substances | 2012 |
Application of edible coating and acidic washing for extending the storage life of mushrooms (Agaricus bisporus).
Topics: Acetic Acid; Agaricus; Ascorbic Acid; Carboxymethylcellulose Sodium; Chemical Phenomena; Citric Acid; Colloids; Emulsifying Agents; Food Handling; Food Preservatives; Food Storage; Gum Arabic; Maillard Reaction; Malates; Mechanical Phenomena; Osmolar Concentration; Polysorbates; Soybean Oil; Surface Properties; Water | 2012 |
Evaluation of glucuronide metabolite stability in dried blood spots.
Topics: Acetic Acid; Animals; Antihypertensive Agents; Area Under Curve; Ascorbic Acid; Chromatography, High Pressure Liquid; Citric Acid; Dried Blood Spot Testing; Glucuronides; Humans; Hydrogen-Ion Concentration; Mice; Minoxidil; Tandem Mass Spectrometry; Temperature | 2012 |
Ascorbyl palmitate-loaded chitosan nanoparticles: characteristic and polyphenol oxidase inhibitory activity.
Topics: Acetic Acid; Ascorbic Acid; Catechol Oxidase; Chitosan; Citric Acid; Musa; Nanoparticles; Particle Size; Static Electricity | 2013 |
Different response to acetic acid stress in Saccharomyces cerevisiae wild-type and l-ascorbic acid-producing strains.
Topics: Acetic Acid; Ascorbic Acid; Catalase; Drug Tolerance; Metabolic Engineering; Reactive Oxygen Species; Saccharomyces cerevisiae; Stress, Physiological; Superoxide Dismutase | 2013 |
Silencing of BRCA2 decreases anoikis and its heterologous expression sensitizes yeast cells to acetic acid-induced programmed cell death.
Topics: Acetic Acid; Acetylcysteine; Anoikis; Antioxidants; Ascorbic Acid; BRCA2 Protein; Breast; Caspases; Cell Line; Cell Proliferation; Cell Survival; DNA Fragmentation; Epithelial Cells; Female; Gene Silencing; Humans; Male; Prostate; Reactive Oxygen Species; Saccharomyces cerevisiae; Thyroid Gland | 2014 |
Validation of a method to directly and specifically measure nitrite in biological matrices.
Topics: Acetic Acid; Animals; Ascorbic Acid; Clinical Chemistry Tests; Female; Histocytochemistry; Mice; Mice, Inbred C57BL; Nitric Oxide; Nitrites; Organ Specificity; Reproducibility of Results; Sensitivity and Specificity | 2015 |
Evaluation of bactericidal effect of three antiseptics on bacteria isolated from wounds.
Topics: Acetic Acid; Anti-Bacterial Agents; Anti-Infective Agents, Local; Ascorbic Acid; Bacteria; Bacteriological Techniques; Boric Acids; Enterobacteriaceae; Humans; Pseudomonas aeruginosa; Staphylococcus aureus; Wounds and Injuries | 2015 |
Formation pathways and precursors of furfural during Zhenjiang aromatic vinegar production.
Topics: Acetic Acid; Amino Acids; Ascorbic Acid; Chromatography, High Pressure Liquid; Furaldehyde; Spectrophotometry, Ultraviolet; Sugars; Uronic Acids | 2021 |
Antimicrobial activity of organic acids against canine skin bacteria.
Topics: Acetic Acid; Animals; Anti-Bacterial Agents; Ascorbic Acid; Bacteria; Dogs; Humans; Lactic Acid; Microbial Sensitivity Tests; Staphylococcus | 2023 |
Rapid extraction of valuable metals from spent LiNi
Topics: Acetic Acid; Ascorbic Acid; Electric Power Supplies; Electrodes; Kinetics; Lithium; Metals; Recycling | 2023 |
Organic acids in bread-making affecting gluten structure and digestibility.
Topics: Acetic Acid; Ascorbic Acid; Bread; Gliadin; Glutens; Humans | 2023 |