acetic acid has been researched along with 1,1-diphenyl-2-picrylhydrazyl in 30 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 6 (20.00) | 29.6817 |
| 2010's | 21 (70.00) | 24.3611 |
| 2020's | 3 (10.00) | 2.80 |
| Authors | Studies |
|---|---|
| Ishihara, N; Mori, H; Nakamura, Y; Nishidai, S; Ohigashi, H; Torikai, K; Yamamoto, M | 1 |
| Ishihara, N; Nakamura, Y; Nanda, K; Nishidai, S; Nishikawa, Y; Ohigashi, H; Shimoji, Y; Tamura, Y; Uenakai, K | 1 |
| Fukui, K; Matsugano, K; Matsui, T; Matsumoto, K; Sugita, K; Terahara, N | 1 |
| Becerra, J; Rodríguez, JA; Schmeda-Hirschmann, G; Theoduloz, C; Yáñez, T | 1 |
| Wang, K; Zhao, Q; Zhao, Y | 1 |
| Ham, IH; Jung, MY; Kim, KH; Kim, S; Whang, WK | 1 |
| Albuquerque Júnior, RL; Antoniolli, AR; Araújo, AA; Blank, AF; Bonfim, RR; Bonjardim, LR; Cambui, EV; Estevam, CS; Leite, BL; Quintans-Júnior, LJ; Thomazzi, SM | 1 |
| Iizuka, M; Kishimoto, Y; Kondo, K; Saita, E; Tani, M; Toyozaki, M | 1 |
| Chi, CS; Deng, JS; Huang, GJ; Huang, SS; Lin, TH; Shie, PH | 1 |
| Akkol, EK; Güvenç, A; Hürkul, MM; Keleş, H; Süntar, I | 1 |
| Loganayaki, N; Manian, S; Siddhuraju, P | 1 |
| Ibrahim, B; Sowemimo, A; Van de Venter, M; van Rooyen, A | 1 |
| Alvarenga, FQ; Borges, A; e Silva, ML; Esperandim, V; Fonseca, JM; Laurentiz, RS; Leite, MN; Mota, BC; Oliveira, DA; Royo, Vde A | 1 |
| Fukuzumi, S; Kamada, T; Kawashima, T; Matsumoto, K; Nakanishi, I; Ohkubo, K; Ozawa, T; Uto, Y; Waki, T | 1 |
| Dias Silva, MJ; Dias, DF; Doriguetto, AC; dos Santos, MH; Giusti-Paiva, A; Gontijo, VS; Moreira, ME; Nagem, TJ; Pereira, RG; Veloso, MP | 1 |
| Pastoriza, S; Rufián-Henares, JA | 1 |
| Hadjipavlou-Litina, D; Pontiki, E | 1 |
| Li, J; Li, W; Ma, C; Yang, L; Zu, Y | 1 |
| Adak, A; Das Mohapatra, PK; Das, A; Ghosh, K; Halder, SK; Jana, A; Mondal, KC; Parua Mondal, S; Pati, BR; Ray, M; Vágvölgyi, C | 1 |
| Ballekova, J; Majekova, M; Prnova, MS; Stefek, M | 1 |
| Khan, H; Rauf, A; Siddiqui, BS; Uddin, G; Ullah, R | 1 |
| Aouey, B; Bouaziz, M; Fetoui, H; Samet, AM; Simmonds, MSJ | 1 |
| Kobayashi, H; Kotake-Nara, E; Sasahara, R; Yoda, S | 1 |
| Jang, JK; Lee, JA; Lee, S; Park, GG; Park, YS | 1 |
| Li, N; Liu, P; Lu, X; Qiao, X; Zheng, Z | 1 |
| Cerbaro, AF; Figueiredo, JG; França, RT; Machado, KG; Moura, S; Pergher, D; Picolotto, A; Roesch-Ely, M; Rosales, PF; Salvador, M; Tasso, L | 1 |
| Bashiri, R; Ghadiri-Anari, A; Gheflati, A; Kord, MT; Nadjarzadeh, A; Reza, JZ | 1 |
| De, S; Mishra, S; Poonguzhali, E; Rajesh, M; Tamilarasan, K | 1 |
| Ali Mohzari, Y; Alotaibi, AS; Alrashed, AA; Asad, M; Asdaq, SMB; Dhamanigi, SS; Mohammed Alhassan, B; Nagaraja, S; Swathi, E | 1 |
| Adil, A; Alam, N; Ali, L; Ikram, R; Khan, SS; Naeem, S; Shafiq, Y; Shareef, H | 1 |
2 trial(s) available for acetic acid and 1,1-diphenyl-2-picrylhydrazyl
| Article | Year |
|---|---|
Inhibitory effects of balsamic vinegar on LDL oxidation and lipid accumulation in THP-1 macrophages.
Topics: Acetic Acid; Adult; Antioxidants; Biphenyl Compounds; Cholesterol; Cholesterol, LDL; Endothelial Cells; Female; Humans; Lipid Metabolism; Lipid Peroxidation; Macrophages; Oryza; Phosphatidylcholines; Picrates; Receptors, Scavenger; RNA, Messenger; Triglycerides; Vitis; Young Adult | 2010 |
The effect of apple vinegar consumption on glycemic indices, blood pressure, oxidative stress, and homocysteine in patients with type 2 diabetes and dyslipidemia: A randomized controlled clinical trial.
Topics: Acetic Acid; Adult; Biphenyl Compounds; Blood Glucose; Blood Pressure; Diabetes Mellitus, Type 2; Dyslipidemias; Female; Glycemic Index; Homeostasis; Homocysteine; Humans; Insulin; Insulin Resistance; Iran; Male; Malondialdehyde; Malus; Middle Aged; Oxidative Stress; Picrates | 2019 |
28 other study(ies) available for acetic acid and 1,1-diphenyl-2-picrylhydrazyl
| Article | Year |
|---|---|
Kurosu, a traditional vinegar produced from unpolished rice, suppresses lipid peroxidation in vitro and in mouse skin.
Topics: 9,10-Dimethyl-1,2-benzanthracene; Acetic Acid; Animals; Antioxidants; Bepridil; Biphenyl Compounds; Edema; Female; Free Radical Scavengers; Free Radicals; Hydrogen Peroxide; Inflammation; Lipid Peroxidation; Mice; Mice, Inbred ICR; Oryza; Picrates; Skin; Skin Neoplasms; Tetradecanoylphorbol Acetate; Thiobarbituric Acid Reactive Substances; Time Factors; Vitamin E | 2000 |
Isolation and identification of DPPH radical scavenging compounds in Kurosu (Japanese unpolished rice vinegar).
Topics: Acetic Acid; Antioxidants; Biphenyl Compounds; Coumaric Acids; Fermentation; Free Radical Scavengers; Free Radicals; Japan; Oryza; Picrates | 2002 |
Caffeoylsophorose in a red vinegar produced through fermentation with purple sweetpotato.
Topics: Acetic Acid; Anthocyanins; Antioxidants; Biphenyl Compounds; Chromatography, High Pressure Liquid; Disaccharides; Fermentation; Food Handling; Free Radical Scavengers; Indicators and Reagents; Ipomoea batatas; Magnetic Resonance Spectroscopy; Mass Spectrometry; Picrates; Plant Roots | 2003 |
Gastroprotective and ulcer healing effect of ferruginol in mice and rats: assessment of its mechanism of action using in vitro models.
Topics: Abietanes; Acetic Acid; Animals; Anti-Ulcer Agents; Biphenyl Compounds; Cell Line; Cell Survival; Dinoprostone; Diterpenes; Epithelial Cells; Erythrocyte Membrane; Ethanol; Fibroblasts; Free Radical Scavengers; Gastric Mucosa; Glutathione; Hydrochloric Acid; Lipid Peroxidation; Male; Mice; Oxidation-Reduction; Picrates; Ranitidine; Rats; Rats, Sprague-Dawley; Solvents; Stomach Ulcer; Superoxides; Taurocholic Acid | 2006 |
Antinociceptive and free radical scavenging activities of alkaloids isolated from Lindera angustifolia Chen.
Topics: Acetic Acid; Alkaloids; Analgesics; Animals; Biphenyl Compounds; Dose-Response Relationship, Drug; Formaldehyde; Free Radical Scavengers; Lindera; Mice; Pain; Pain Measurement; Phytotherapy; Picrates; Plant Extracts; Plant Roots | 2006 |
Anti-inflammatory phenylpropanoid glycosides from Clerodendron trichotomum leaves.
Topics: Acetic Acid; Animals; Anti-Inflammatory Agents; Biphenyl Compounds; Capillary Permeability; Carrageenan; Catechols; Cell Line; Clerodendrum; Dinoprostone; Disaccharides; Disease Models, Animal; Dose-Response Relationship, Drug; Free Radical Scavengers; Glucosides; Humans; Inflammation; Magnetic Resonance Spectroscopy; Mast Cells; Mice; Molecular Structure; Phenols; Picrates; Plant Leaves; Rats; Thiobarbituric Acid Reactive Substances | 2009 |
Assessment of antinociceptive, anti-inflammatory and antioxidant properties of Cymbopogon winterianus leaf essential oil.
Topics: Acetic Acid; Analgesics; Animals; Anti-Inflammatory Agents; Antioxidants; Biphenyl Compounds; Carrageenan; Cymbopogon; Disease Models, Animal; Dose-Response Relationship, Drug; Edema; Hot Temperature; Male; Mice; Oils, Volatile; Pain; Pain Measurement; Phytotherapy; Picrates; Plant Leaves; Plant Oils; Rats; Rats, Wistar | 2010 |
Antioxidant, analgesic, and anti-inflammatory activities of the ethanolic extracts of Taxillus liquidambaricola.
Topics: Acetic Acid; Analgesics; Animals; Anti-Inflammatory Agents; Antioxidants; Benzothiazoles; Biphenyl Compounds; Carrageenan; Catalase; Cell Line; Chromatography, High Pressure Liquid; Cyclooxygenase 2; Disease Models, Animal; Dose-Response Relationship, Drug; Drugs, Chinese Herbal; Edema; Endotoxins; Ethanol; Formaldehyde; Glutathione Peroxidase; Loranthaceae; Macrophages; Male; Malondialdehyde; Mice; Mice, Inbred ICR; Nitric Oxide; Nitric Oxide Synthase Type II; Pain; Picrates; Plants, Medicinal; Solvents; Sulfonic Acids; Superoxide Dismutase; Thiazoles; Time Factors; Tumor Necrosis Factor-alpha | 2011 |
Wound healing and anti-inflammatory activities of the Michauxia L'Hérit (Campanulaceae) species native to Turkey.
Topics: Acetic Acid; Animals; Anti-Inflammatory Agents; Antioxidants; Biphenyl Compounds; Campanulaceae; Capillary Permeability; Disease Models, Animal; Dose-Response Relationship, Drug; Inflammation; Lipid Peroxidation; Male; Mice; Picrates; Plant Extracts; Plant Leaves; Plant Roots; Plants, Medicinal; Rats; Rats, Sprague-Dawley; Skin; Thiobarbituric Acid Reactive Substances; Turkey; Wound Healing | 2012 |
Antioxidant, anti-inflammatory and anti-nociceptive effects of Ammannia baccifera L. (Lythracceae), a folklore medicinal plant.
Topics: Acetic Acid; Analgesics; Animals; Anti-Inflammatory Agents; Antioxidants; Behavior, Animal; Biphenyl Compounds; Carrageenan; Edema; Hot Temperature; India; Inflammation; Inhibitory Concentration 50; Lythraceae; Male; Medicine, Traditional; Mice; Mice, Inbred Strains; Pain; Phytotherapy; Picrates; Plant Extracts; Plants, Medicinal; Rats; Rats, Wistar; Reactive Oxygen Species | 2012 |
Antiinflammatory, analgesic and antioxidant activities of Cyathula prostrata (Linn.) Blume (Amaranthaceae).
Topics: Acetic Acid; Amaranthaceae; Analgesics; Animals; Anti-Inflammatory Agents; Antioxidants; Arachidonic Acid; Behavior, Animal; Biphenyl Compounds; Carrageenan; Cyclooxygenase 2; Disease Models, Animal; Dose-Response Relationship, Drug; Female; Hot Temperature; Humans; Inflammation; Inflammation Mediators; Lipid Peroxidation; Lipopolysaccharides; Macrophages; Male; Methanol; Mice; Motor Activity; Nitric Oxide; Oxidative Stress; Pain; Pain Threshold; Phytotherapy; Picrates; Plant Preparations; Plants, Medicinal; Rats; Rats, Wistar; Reactive Oxygen Species; Solvents; Tetradecanoylphorbol Acetate; U937 Cells; Xylenes | 2012 |
In vivo analgesic activity, toxicity and phytochemical screening of the hydroalcoholic extract from the leaves of Psidium cattleianum Sabine.
Topics: Acetic Acid; Analgesics; Animals; Antioxidants; Biphenyl Compounds; Cell Line; Ethanol; Hot Temperature; Macaca mulatta; Male; Mice; Pain; Phytotherapy; Picrates; Plant Extracts; Plant Leaves; Psidium; Solvents; Water | 2013 |
Disproportionation of a 2,2-diphenyl-1-picrylhydrazyl radical as a model of reactive oxygen species catalysed by Lewis and/or Brønsted acids.
Topics: Acetic Acid; Acetonitriles; Biphenyl Compounds; Catalysis; Lewis Acids; Magnesium Compounds; Mesylates; Perchlorates; Picrates; Reactive Oxygen Species; Scandium | 2014 |
Analgesic and anti-inflammatory activities of the 2,8-dihydroxy-1,6-dimethoxyxanthone from Haploclathra paniculata (Mart) Benth (Guttiferae).
Topics: Acetic Acid; Analgesics; Animals; Anti-Inflammatory Agents; Antioxidants; Biphenyl Compounds; Carrageenan; Clusiaceae; Cyclooxygenase 2 Inhibitors; Edema; Hot Temperature; Inflammation; Male; Pain; Pain Measurement; Phytotherapy; Picrates; Plant Bark; Plant Extracts; Prostaglandin-Endoperoxide Synthases; Rats, Wistar; Xanthones | 2014 |
Contribution of melanoidins to the antioxidant capacity of the Spanish diet.
Topics: Acetic Acid; Antioxidants; Biphenyl Compounds; Bread; Coffee; Diet; Free Radicals; Hot Temperature; Humans; Maillard Reaction; Picrates; Polymers; Spain; Wine | 2014 |
Aryl-acetic and cinnamic acids as lipoxygenase inhibitors with antioxidant, anti-inflammatory, and anticancer activity.
Topics: Acetic Acid; Animals; Anti-Inflammatory Agents; Antineoplastic Agents; Antioxidants; Arachidonic Acid; Biphenyl Compounds; Cell Line, Tumor; Cinnamates; Cyclooxygenase 1; Edema; Free Radical Scavengers; Glycine max; Heme; Humans; Hydroxyl Radical; Lipid Peroxidation; Lipoxygenase; Lipoxygenase Inhibitors; Picrates; Rats | 2015 |
Antioxidant properties of pyroligneous acid obtained by thermochemical conversion of Schisandra chinensis Baill.
Topics: Antioxidants; Biphenyl Compounds; Free Radical Scavengers; Free Radicals; Fruit; Hot Temperature; Iron; Oxidation-Reduction; Picrates; Plant Extracts; Schisandra; Terpenes | 2014 |
Role of probiotic Lactobacillus fermentum KKL1 in the preparation of a rice based fermented beverage.
Topics: 6-Phytase; Acetic Acid; alpha-Amylases; Amylases; Anti-Bacterial Agents; Antioxidants; Beverages; Bioreactors; Biphenyl Compounds; Calcium; Carbohydrates; Fermentation; Flavonoids; Food Microbiology; Free Radical Scavengers; Glucan 1,4-alpha-Glucosidase; Hydrogen-Ion Concentration; Lactic Acid; Limosilactobacillus fermentum; Microbial Sensitivity Tests; Minerals; Oryza; Phenol; Phylogeny; Picrates; Probiotics; Vitamins | 2015 |
Antioxidant action of 3-mercapto-5H-1,2,4-triazino[5,6-b]indole-5-acetic acid, an efficient aldose reductase inhibitor, in a 1,1'-diphenyl-2-picrylhydrazyl assay and in the cellular system of isolated erythrocytes exposed to tert-butyl hydroperoxide.
Topics: Acetic Acid; Aldehyde Reductase; Animals; Antioxidants; Biphenyl Compounds; Erythrocytes; Free Radicals; Hemolysis; Indoleacetic Acids; Male; Osmosis; Oxidative Stress; Picrates; Rats; Rats, Wistar; Sulfhydryl Compounds; tert-Butylhydroperoxide | 2015 |
Antinociceptive, antioxidant and phytochemical studies of Pakistani medicinal plants.
Topics: Acetic Acid; Analgesics; Animals; Antioxidants; Biphenyl Compounds; Chenopodium; Disease Models, Animal; Dose-Response Relationship, Drug; Lamiaceae; Methanol; Mice, Inbred BALB C; Pain; Pakistan; Phytochemicals; Phytotherapy; Picrates; Plant Extracts; Plants, Medicinal; Solvents; Teucrium; Water | 2016 |
Anti-oxidant, anti-inflammatory, analgesic and antipyretic activities of grapevine leaf extract (Vitis vinifera) in mice and identification of its active constituents by LC-MS/MS analyses.
Topics: Acetic Acid; Analgesics; Animals; Anti-Inflammatory Agents; Antioxidants; Antipyretics; Behavior, Animal; Biphenyl Compounds; Body Temperature Regulation; Capillary Permeability; Carrageenan; Chromatography, Liquid; Disease Models, Animal; Dose-Response Relationship, Drug; Edema; Ethanol; Ferricyanides; Fever; Formaldehyde; Mice; Molecular Structure; Pain; Phytotherapy; Picrates; Plant Extracts; Plant Leaves; Plants, Medicinal; Saccharomyces cerevisiae; Solvents; Tandem Mass Spectrometry; Vitis | 2016 |
Egg white hydrolysate inhibits oxidation in mayonnaise and a model system.
Topics: Acetic Acid; Amino Acids; Antioxidants; Biphenyl Compounds; Egg Proteins; Egg White; Egg Yolk; Emulsions; Food Analysis; Food Preservation; Humans; Iron Chelating Agents; Oxidation-Reduction; Picrates; Plant Oils; Protein Hydrolysates; Solutions | 2017 |
Semi-Continuous Fermentation of Onion Vinegar and Its Functional Properties.
Topics: Acetic Acid; Antioxidants; Bacteria; Bioreactors; Biphenyl Compounds; Ethanol; Fermentation; Flavonoids; Food Microbiology; Nitrites; Onions; Picrates; Polyphenols; Saccharomyces cerevisiae; Workflow | 2017 |
Characterization, Variables, and Antioxidant Activity of the Maillard Reaction in a Fructose⁻Histidine Model System.
Topics: Acetic Acid; Antioxidants; Biphenyl Compounds; Free Radical Scavengers; Fructose; Furaldehyde; Histidine; Hydrogen-Ion Concentration; Maillard Reaction; Models, Biological; Picrates; Spectrometry, Fluorescence; Spectrophotometry, Ultraviolet; Temperature | 2018 |
Antinociceptive and antioxidant effects of extract enriched with active indole alkaloids from leaves of Tabernaemontana catharinensis A. DC.
Topics: Acetic Acid; Alkaloids; Analgesics; Animals; Antioxidants; Biphenyl Compounds; Male; Mice; Pain; Picrates; Plant Extracts; Plant Leaves; Tabernaemontana; Toxicity Tests, Acute; Toxicity Tests, Subchronic | 2019 |
Fractionation and characterization of lignin from waste rice straw: Biomass surface chemical composition analysis.
Topics: Acetic Acid; Biomass; Biphenyl Compounds; Carbon; Formates; Lignin; Oryza; Oxygen; Phenols; Picrates; Sodium Hydroxide | 2020 |
Role of
Topics: Acetic Acid; Animals; Anti-Ulcer Agents; Antioxidants; Biphenyl Compounds; Cysteamine; Daucus carota; Drug Synergism; Ethanol; Female; Free Radical Scavengers; Indomethacin; Inhibitory Concentration 50; Pantoprazole; Pepsin A; Picrates; Plant Preparations; Pylorus; Rats; Rats, Wistar | 2020 |
Comparative antioxidant and analgesic effect of sesame oil, fish oil and their combination in experimental animal model.
Topics: Acetic Acid; Analgesics; Animals; Antioxidants; Behavior, Animal; Biphenyl Compounds; Fish Oils; Hot Temperature; Indicators and Reagents; Injections, Intraperitoneal; Mice; Nociception; Oxidative Stress; Picrates; Reaction Time; Reflex; Sesame Oil; Sharks | 2021 |