acetaldehyde and epigallocatechin gallate

acetaldehyde has been researched along with epigallocatechin gallate in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (33.33)18.2507
2000's1 (33.33)29.6817
2010's1 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Kakuda, T; Kanegae, T; Nagoya, T; Sakane, I; Takihara, T; Tsukamoto, S1
Chao, J; Che, CM; Chen, F; Cheng, KW; Chu, IK; Ho, CT; Lo, C; Wang, M; Wong, CC1
Chen, J; Wang, M; Zhang, S; Zheng, ZP; Zhu, Q1

Other Studies

3 other study(ies) available for acetaldehyde and epigallocatechin gallate

ArticleYear
Effects of tea (Camellia sinensis) chemical compounds on ethanol metabolism in ICR mice.
    Bioscience, biotechnology, and biochemistry, 1996, Volume: 60, Issue:9

    Topics: Acetaldehyde; Acetates; Acetone; Administration, Oral; Alcoholic Intoxication; Animals; Caffeine; Catechin; Ethanol; Flavonoids; Liver; Male; Mice; Mice, Inbred ICR; Plant Extracts; Tea

1996
Inhibition of mutagenic PhIP formation by epigallocatechin gallate via scavenging of phenylacetaldehyde.
    Molecular nutrition & food research, 2009, Volume: 53, Issue:6

    Topics: Acetaldehyde; Antimutagenic Agents; Catechin; Imidazoles; Mutagens

2009
Inhibitory effects of selected dietary flavonoids on the formation of total heterocyclic amines and 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in roast beef patties and in chemical models.
    Food & function, 2016, Volume: 7, Issue:2

    Topics: Acetaldehyde; Amines; Animals; Antioxidants; Catechin; Cattle; Flavonoids; Heterocyclic Compounds; Imidazoles; Meat Products; Phlorhizin; Quercetin; Red Meat

2016