acebutolol has been researched along with citric acid, anhydrous in 6 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 3 (50.00) | 29.6817 |
2010's | 2 (33.33) | 24.3611 |
2020's | 1 (16.67) | 2.80 |
Authors | Studies |
---|---|
Barnes, JC; Bradley, P; Day, NC; Fourches, D; Reed, JZ; Tropsha, A | 1 |
Laska, M | 1 |
Sekiguchi, J; Serizawa, M; Thompson, J; Yamamoto, H | 1 |
Gautam, S; Raju, KK; Sharma, A | 1 |
Lang, E; Rameshkumar, N; Tanaka, N | 1 |
Li, Y; Liu, W; Lu, Y; Tian, P; Wang, P; Wu, X; Yu, J; Yuan, L | 1 |
6 other study(ies) available for acebutolol and citric acid, anhydrous
Article | Year |
---|---|
Cheminformatics analysis of assertions mined from literature that describe drug-induced liver injury in different species.
Topics: Animals; Chemical and Drug Induced Liver Injury; Cluster Analysis; Databases, Factual; Humans; MEDLINE; Mice; Models, Chemical; Molecular Conformation; Quantitative Structure-Activity Relationship | 2010 |
Gustatory responsiveness to food-associated sugars and acids in pigtail macaques, Macaca nemestrina.
Topics: Acetic Acid; Acids; Animals; Ascorbic Acid; Behavior, Animal; Choice Behavior; Citric Acid; Dietary Sucrose; Female; Food Preferences; Fructose; Glucose; Hydrolyzable Tannins; Lactose; Macaca nemestrina; Malates; Male; Maltose; Species Specificity; Sucrose; Taste; Taste Threshold | 2000 |
Regulation of the glv operon in Bacillus subtilis: YfiA (GlvR) is a positive regulator of the operon that is repressed through CcpA and cre.
Topics: alpha-Glucosidases; Bacillus subtilis; Bacterial Proteins; Base Sequence; Citric Acid; DNA-Binding Proteins; Gene Expression Regulation, Enzymologic; Glucose; Isopropyl Thiogalactoside; Lac Operon; Maltose; Operon; Repressor Proteins; Ribosomal Proteins; Sucrase-Isomaltase Complex; Transcription, Genetic | 2001 |
Molecules involved in the modulation of rapid cell death in Xanthomonas.
Topics: Amidohydrolases; Apoptosis; Citric Acid; Culture Media; Cyclic AMP; Dextrins; Genes, Bacterial; Maltose; Molecular Sequence Data; Pyruvic Acid; Time Factors; Xanthomonas | 2006 |
Description of Vogesella oryzae sp. nov., isolated from the rhizosphere of saline tolerant pokkali rice.
Topics: Arabinose; Bacterial Typing Techniques; Base Composition; Base Sequence; Chromobacterium; Citric Acid; DNA Probes; DNA, Bacterial; Fatty Acids; Glucose; India; Maltose; Nucleic Acid Hybridization; Oryza; Phylogeny; Plant Roots; Rhizosphere; RNA, Ribosomal, 16S; Salt Tolerance; Sequence Analysis, DNA; Sodium Chloride; Soil Microbiology | 2016 |
A rapid liquid chromatography-electrospray ionization-ion mobility spectrometry method for monitoring nine representative metabolites in the seedlings of cucumber and wheat.
Topics: Chromatography, High Pressure Liquid; Citric Acid; Cucumis sativus; Gibberellins; Malates; Maltose; Parabens; Quercetin; Seedlings; Spectrometry, Mass, Electrospray Ionization; Succinic Acid; Sucrose; Triticum; Vitamin B 6 | 2021 |