acebutolol has been researched along with asparagine in 7 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 4 (57.14) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (14.29) | 29.6817 |
| 2010's | 1 (14.29) | 24.3611 |
| 2020's | 1 (14.29) | 2.80 |
| Authors | Studies |
|---|---|
| Brzeszczyńska, A; Chmiel, A; Kabza, B | 1 |
| Baldwin, RL; Wallnöfer, P | 1 |
| Brill, WJ; St John, RT | 1 |
| NAIM, MS; SHAROUBEEM, HH | 1 |
| Adachi, M; Hirata, A; Mikami, B; Utsumi, S | 1 |
| Balagiannis, DP; Higley, J; Mottram, DS; Parker, JK; Smith, G; Wedzicha, BL | 1 |
| Chen, H; Liu, P; Xiao, D; Yang, M; Yu, M; Zou, L | 1 |
7 other study(ies) available for acebutolol and asparagine
| Article | Year |
|---|---|
Biosynthesis of cephamycin by resting cells of Streptomyces lactamdurans L 2/6.
Topics: Asparagine; Calcium; Carbon; Cephamycins; Culture Media; Fructose; Magnesium; Maltose; Nitrogen; Phosphates; Streptomyces; Sucrose | 1986 |
[On the influence of different nutrient media on the activity of several enzymes in Streptococcus bovis 2281].
Topics: Asparagine; Aspartate Aminotransferases; Biotin; Culture Media; Disaccharides; Folic Acid; Fructose-Bisphosphate Aldolase; Glucose; Glutamate Dehydrogenase; Glutamates; Glycoside Hydrolases; Hexokinase; L-Lactate Dehydrogenase; Malate Dehydrogenase; Maltose; Niacinamide; Pantothenic Acid; Phosphotransferases; Pyridines; Riboflavin; Streptococcus; Thiamine | 1966 |
Inhibitory effect of methylalanine on glucose-grown Azotobacter vinelandii.
Topics: Acetylene; Alanine; Asparagine; Azotobacter; Culture Media; Enzyme Repression; Fructose; Glucose; Macromolecular Substances; Maltose; Methylamines; Nitrogen; Oxidation-Reduction; Oxidoreductases; Quaternary Ammonium Compounds | 1972 |
CARBON AND NITROGEN REQUIREMENTS OF FUSARIUM OXYSPORUM CAUSING COTTON WILT.
Topics: Ammonium Compounds; Asparagine; Carbon; Cellulose; Culture Media; Fructose; Fusarium; Glucose; Glutamates; Glycine; Maltose; Nitrates; Nitrogen; Quaternary Ammonium Compounds; Research; Starch; Sucrose | 1964 |
Engineering of the pH optimum of Bacillus cereus beta-amylase: conversion of the pH optimum from a bacterial type to a higher-plant type.
Topics: Asparagine; Bacillus cereus; Bacterial Proteins; beta-Amylase; Binding Sites; Crystallography, X-Ray; Enzyme Activation; Glutamic Acid; Glycine max; Hydrogen-Ion Concentration; Kinetics; Maltose; Methionine; Mutagenesis, Site-Directed; Phenylalanine; Plant Proteins; Threonine; Tyrosine | 2004 |
Kinetic modelling of acrylamide formation during the finish-frying of french fries with variable maltose content.
Topics: Acrylamide; Asparagine; Cooking; Fructose; Glucose; Kinetics; Maillard Reaction; Maltose; Models, Chemical; Solanum tuberosum | 2019 |
Antioxidant Function and Metabolomics Study in Mice after Dietary Supplementation with Methionine.
Topics: Aminoisobutyric Acids; Animals; Antioxidants; Asparagine; Benzyl Alcohols; Diet; Dietary Supplements; Female; Gene Expression Regulation; Glucosides; Glutathione Peroxidase; Glutathione Peroxidase GPX1; Inosine Monophosphate; Jejunum; Kelch-Like ECH-Associated Protein 1; Lactones; Liver; Maltose; Metabolome; Methionine; Mice; Mice, Inbred ICR; NF-E2-Related Factor 2; Phospholipid Hydroperoxide Glutathione Peroxidase; Pyridones; Superoxide Dismutase-1 | 2020 |