acebutolol has been researched along with ammonium sulfate in 14 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 11 (78.57) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (14.29) | 29.6817 |
| 2010's | 1 (7.14) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Hartman, PA; Wang, LH | 1 |
| Chiba, S; Matsui, H; Onodera, S | 1 |
| Ito, T; Kainuma, K; Kobayashi, S; Suzuki, S | 1 |
| Nummi, M; Visuri, K | 1 |
| Carter, J; Smith, EE | 1 |
| Iwanowski, H | 1 |
| Hiji, Y; Kobayashi, N; Sato, M | 1 |
| Allen, MJ; Hartman, PA | 1 |
| Ackerman, RJ; Robyt, JF | 1 |
| Koppensteiner, G; Windisch, S | 1 |
| Kepes, A; Richarme, G | 1 |
| Carroll, JD; Edmondson, R; Elbein, AD; Jourdian, WJ; Koroth Edavana, V; Pan, YT; Pastuszak, I | 1 |
| Chiba, S; Kimura, A; Kubota, M; Matsui, H; Mori, H; Nishimoto, M; Okuyama, M; Surarit, R; Svasti, J; Tsuji, M; Wongchawalit, J | 1 |
| Satyanarayana, T; Sharma, A | 1 |
14 other study(ies) available for acebutolol and ammonium sulfate
| Article | Year |
|---|---|
Purification and some properties of an extracellular maltase from Bacillus subtilis.
Topics: Ammonium Sulfate; Amylases; Bacillus subtilis; Cell-Free System; Chemical Precipitation; Chromatography, Gel; Glucosidases; Hydrogen-Ion Concentration; Maltose; Molecular Weight; Soil Microbiology; Temperature | 1976 |
Single active site mechanism of rabbit liver acid alpha-glucosidase.
Topics: alpha-Glucosidases; Ammonium Sulfate; Animals; Binding Sites; Chromatography, Gel; Electrophoresis, Polyacrylamide Gel; Enzyme Stability; Glycogen; Hydrogen-Ion Concentration; Hydrolysis; Kinetics; Liver; Maltose; Molecular Weight; Rabbits; Urea | 1989 |
Isolation and action pattern of maltohexaose producing amylase from Aerobacter aerogenes.
Topics: Ammonium Sulfate; Amylases; Aspergillus; Autoradiography; Bacillus; Carbon Isotopes; Catalysis; Chemical Precipitation; Chromatography, DEAE-Cellulose; Chromatography, Paper; Enterobacter; Maltose; Oligosaccharides | 1972 |
Purification and characterisation of crystalline -amylase from barley.
Topics: Amino Acids; Ammonium Sulfate; Amylases; Autoanalysis; Chemical Precipitation; Chloromercuribenzoates; Chromatography, DEAE-Cellulose; Chromatography, Gel; Crystallization; Dithiothreitol; Edible Grain; Electrophoresis, Disc; Immunoelectrophoresis; Isoelectric Focusing; Isoenzymes; Macromolecular Substances; Maltose; Mercaptoethanol; Molecular Weight; Spectrophotometry; Ultracentrifugation | 1972 |
The substrate specificity of neutral -glucosidase from rabbit muscle.
Topics: Ammonium Sulfate; Animals; Aspergillus; Drug Stability; Electrophoresis, Disc; Freezing; Glucosidases; Glycogen; In Vitro Techniques; Kinetics; Maltose; Methods; Muscles; Oligosaccharides; Rats; Starch; Surface-Active Agents | 1973 |
Mammalian acid glucoamylases. II. Purification and some properties of acid glucoamylase (E.C.3.2.1.3) from calf heart muscle.
Topics: 1-Propanol; Acetone; Acids; Ammonium Sulfate; Animals; Cattle; Chromatography; Electrophoresis, Polyacrylamide Gel; Ethanol; Hexosaminidases; Hydrogen-Ion Concentration; Maltose; Myocardium; Polysaccharides; Ultracentrifugation | 1973 |
Sweet-sensitive protein from the rat tongue: its interaction with various sugars.
Topics: Ammonium Sulfate; Animals; Carbohydrates; Chemical Phenomena; Chemical Precipitation; Chemistry; Epithelium; Fructose; Glucose; Haplorhini; Hydrogen-Ion Concentration; Macaca; Maltose; Mannose; Mathematics; Oligosaccharides; Protein Binding; Proteins; Rats; Rhamnose; Sorbose; Spectrophotometry; Sucrose; Taste; Tissue Extracts; Tongue; Ultraviolet Rays; Xylose | 1971 |
Amylolytic isoenzymes of Thermoactinomyces vulgaris.
Topics: Acetone; Actinomycetales; Ammonium Sulfate; Amylases; Cell-Free System; Chemical Precipitation; Chromatography, Gel; Chromatography, Paper; Culture Media; Electrophoresis, Disc; Hydrolysis; Isoenzymes; Maltose; Starch; Trioses | 1972 |
Isolation, purification, and characterization of a maltotetraose-producing amylase from Pseudomonas stutzeri.
Topics: Acetone; Ammonium Sulfate; Amylases; Autoradiography; Catalysis; Chemical Phenomena; Chemical Precipitation; Chemistry; Chemistry, Physical; Chromatography, Gel; Chromatography, Paper; Drug Stability; Electrophoresis, Disc; Glycogen; Hot Temperature; Hydrogen-Ion Concentration; Macromolecular Substances; Maltose; Molecular Weight; Oligosaccharides; Pectins; Polysaccharides; Pseudomonas | 1971 |
[The osmotic pressure as limiting factor for growth and fermentation of yeasts].
Topics: Ammonium Chloride; Ammonium Sulfate; Chlorides; Fermentation; Fructose; Galactose; Glycols; Lactose; Lithium; Maltose; Osmosis; Osmotic Pressure; Polymers; Potassium Chloride; Saccharomyces; Sodium Chloride; Solutions; Xylose | 1971 |
Study of binding protein-ligand interaction by ammonium sulfate-assisted adsorption on cellulose esters filters.
Topics: Adsorption; Ammonium Sulfate; ATP-Binding Cassette Transporters; Bacterial Proteins; Calcium-Binding Proteins; Carrier Proteins; Cellulose; Chemotaxis; Escherichia coli; Escherichia coli Proteins; Galactose; Kinetics; Ligands; Maltose; Maltose-Binding Proteins; Monosaccharide Transport Proteins; Periplasmic Binding Proteins | 1983 |
Trehalose synthase of Mycobacterium smegmatis: purification, cloning, expression, and properties of the enzyme.
Topics: Amino Acid Sequence; Ammonium Sulfate; Binding Sites; Carbohydrates; Catalysis; Cellulose; Chromatography; Chromatography, Gel; Chromatography, Ion Exchange; Cloning, Molecular; Cytosol; Databases as Topic; Disaccharides; Enzyme Inhibitors; Escherichia coli; Glucose; Glucosyltransferases; Hydrogen-Ion Concentration; Kinetics; Maltose; Molecular Sequence Data; Mycobacterium smegmatis; Open Reading Frames; Peptides; Protein Structure, Tertiary; Recombinant Proteins; Sodium Dodecyl Sulfate; Substrate Specificity; Time Factors; Trehalose | 2004 |
Localization of alpha-glucosidases I, II, and III in organs of European honeybees, Apis mellifera L., and the origin of alpha-glucosidase in honey.
Topics: alpha-Glucosidases; Amino Acid Sequence; Ammonium Sulfate; Animals; Antibodies; Bees; Chromatography; Electrophoresis, Polyacrylamide Gel; Exocrine Glands; Glycoside Hydrolase Inhibitors; Honey; Hydrogen-Ion Concentration; Immunochemistry; Indicators and Reagents; Isoenzymes; Maltose; Molecular Sequence Data; Rabbits; Substrate Specificity; Temperature | 2004 |
Production of acid-stable and high-maltose-forming α-amylase of Bacillus acidicola by solid-state fermentation and immobilized cells and its applicability in baking.
Topics: Ammonium Sulfate; Amylases; Bacillus; Bread; Cells, Immobilized; Fermentation; Maltose; Polyurethanes; Solid-Phase Synthesis Techniques; Starch | 2012 |