Brilliant Blue has been researched along with indigo carmine in 6 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 2 (33.33) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (33.33) | 29.6817 |
| 2010's | 2 (33.33) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Kobayashi, N; Sako, F; Taniguchi, N; Watabe, H | 1 |
| Gilmore, TM; Novak, NF; Parsons, JG | 1 |
| Kuno, N; Mizutani, T | 1 |
| Mizutani, T | 1 |
| Lhotská, I; Šatínský, D; Solich, P; Stachová, I | 1 |
| Ge, L; Gong, J; He, D; Huang, C; Li, J; Liang, G; Xiao, Y | 1 |
6 other study(ies) available for Brilliant Blue and indigo carmine
| Article | Year |
|---|---|
Cytotoxicity of food dyes on cultured fetal rat hepatocytes.
Topics: Amaranth Dye; Animals; Azo Compounds; Benzenesulfonates; Cell Division; Cells, Cultured; Eosine I Bluish; Erythrosine; Female; Fetus; Food Coloring Agents; Indigo Carmine; Lissamine Green Dyes; Liver; Naphthalenesulfonates; Pregnancy; Rats; Rose Bengal; Tartrazine | 1980 |
Dye marked antibiotics for lactating cow mastitis therapy.
Topics: Animals; Benzenesulfonates; Cattle; Coloring Agents; Drug Combinations; Female; Glycerides; Glycerol; Indigo Carmine; Injections; Lactation; Mammary Glands, Animal; Mastitis, Bovine; Milk; Novobiocin; Penicillin G; Penicillin G Procaine; Pregnancy | 1984 |
Influence of synthetic and natural food dyes on activities of CYP2A6, UGT1A6, and UGT2B7.
Topics: Amaranth Dye; Animals; Aryl Hydrocarbon Hydroxylases; Azo Compounds; Benzenesulfonates; Cattle; Coloring Agents; Cytochrome P-450 CYP2A6; Erythrosine; Food Coloring Agents; Glucuronosyltransferase; In Vitro Techniques; Indigo Carmine; Kinetics; Microsomes, Liver; Mixed Function Oxygenases; Naphthalenesulfonates; Structure-Activity Relationship; Tartrazine | 2005 |
Toxicity of xanthene food dyes by inhibition of human drug-metabolizing enzymes in a noncompetitive manner.
Topics: Amaranth Dye; Aryl Hydrocarbon Hydroxylases; ATP Binding Cassette Transporter, Subfamily B, Member 1; Azo Compounds; Benzenesulfonates; Biological Transport; Catalase; Cytochrome P-450 CYP2A6; Cytochrome P-450 CYP3A; Cytochrome P-450 CYP3A Inhibitors; Cytochrome P-450 Enzyme Inhibitors; Enzyme Inhibitors; Erythrosine; Fluoresceins; Food Coloring Agents; Glucuronosyltransferase; Humans; Indigo Carmine; Microsomes, Liver; Naphthalenesulfonates; Rhodamines; Rose Bengal; Superoxide Dismutase; Tartrazine; Xanthenes | 2009 |
Determination of green, blue and yellow artificial food colorants and their abuse in herb-coloured green Easter beers on tap.
Topics: Acetates; Beer; Benzenesulfonates; Chromatography, High Pressure Liquid; Color; Food Coloring Agents; Food Contamination; Humans; Indigo Carmine; Methanol; Plant Extracts; Solvents; Tartrazine | 2016 |
[Determination of indigo and brilliant blue in different types of food products by high performance liquid chromatography with solid phase extraction].
Topics: Benzenesulfonates; Chromatography, High Pressure Liquid; Food Analysis; Food Coloring Agents; Indigo Carmine; Reproducibility of Results; Solid Phase Extraction | 2017 |